Pine Barn Inn Danville Menu and Prices

$5.75

Two eggs, any style, home fried potatoes and your choice of breakfast meat

$5.95

Two eggs, any style, choice of breakfast meat, and one buttermilk pancake

$5.75

Two eggs, any style, served over corned beef hash

$7.95

Three eggs, any style, two buttermilk pancakes, four strips of applewood smoked bacon, and hash brown

$3.95

$4.75

3 cheese selections

$5.50

$6.50

Three meat selections and your choice of cheese

$5.75

Diced ham, peppers, onions, and cheddar cheese

$5.95

Peppers, onions and diced tomatoes, topped with melted cheddar, and served with a side of salsa

$4.95

Mushrooms, onions, peppers and tomatoes, with your choice of cheese

$6.25

Ham and turkey, applewood smoked bacon, diced tomato, and your choice of cheese

$6.95

Two poached eggs over lean grilled Canadian bacon, served on a Thomas’ English muffin. Topped with hollandaise sauce and served with a side of fruit

$6.25

Canadian bacon and your choice of cheese, topped with our rich hollandaise sauce

$8.95

A three egg omelette filled with shrimp and lump crabmeat, topped with hollandaise sauce. Includes a side of fresh fruit

$7.25

Crisp bacon, ripe avocado, scrambled eggs, pepperjack cheese and medium salsa rolled in a soft tomato tortilla grilled Panini style. Includes a side of fresh fruit

$6.95

Home fried potatoes topped with three eggs scrambled, applewood smoked bacon, pork sausage patties, and melted cheddar cheese. Includes your choice of toast

$4.25

$4.95

your choice of bacon, sausage, ham, or Canadian bacon, and your choice of cheese

$5.95

Two scrambled eggs, grilled ham and Swiss cheese on multi-grain wheat grilled Panini style. Includes home fried potatoes

$4.95

Four pancakes served with real butter and syrup

$3.25

$5.50

$4.75

Three slices of egg dipped Challah (Jewish egg bread), dusted with powdered sugar

$5.50

Three slices of egg dipped Challah (Jewish egg bread), topped with warm strawberry topping and whipped topping

$5.95

Three slices of egg dipped Challah (Jewish egg bread), coated with ground candied pecans, and grilled

$6.50

An assortment of fresh seasonal fruit with your choice of cottage cheese or yogurt, accompanied by a warm blueberry muffin

$3.25 - $3.75

$1.75 - $2.25

Orange, Cranberry, Apple, Vegetable, Grapefruit or Pineapple Juice

$1.75

$1.75 - $2.95

$2.75

$2.95

$3.25 - $3.95

$2.75

$3.25

$1.00

$1.75

$1.95

$1.95

$4.25

Strawberry, Mixed Berry or Cherry Pineapple

$8.95

Five jumbo shrimp, cooked in Old Bay and lemon, and served with our own cocktail sauce

$6.75 - $6.95

Five breaded chicken tenders served with your choice of barbecue or honey mustard sauce for dipping

$7.50

Spinach baked in a creamy cheese sauce with water chestnuts and onions. Served with grilled french bread for dipping

$4.95 - $8.25

Our house made hummus served on a bed of leaf lettuce, with an assortment of fresh garden vegetables and warmed pita bread for dipping

$8.95

Five jumbo shrimp, cooked in Old Bay and lemon, and served with our own cocktail sauce

$7.50

Spinach baked in a creamy cheese sauce with water chestnuts and onions. Served with grilled french bread for dipping

$4.95 - $8.25

Our house made hummus served on a bed of leaf lettuce, with an assortment of fresh garden vegetables and warmed pita bread for dipping

$9.50

The finest "dry" sea scallops wrapped in applewood smoked bacon

$9.50

12 jumbo wings, served either hot, mild, or barbecue sauce. Includes celery sticks and bleu cheese dressing

$9.50

Seared ahi tuna, topped with marinated cucumbers, onions and diced jalapenos

$7.95

A grilled thin crust topped with tomatoes, sauce, fresh mozzarella and fresh basil

$8.95 - $9.95

Chef Paul Prudhomme's famous Cajun popcorn shrimp or chicken, served with sherry wine sauce for dipping

$6.95

with microgreens and balsamic blood orange reduction

$3.25 - $3.95

$4.95

A rich sherry laced broth filled with tender onions, and topped with melted Swiss cheese

$3.95 - $4.75

We rotate a variety of chilies, including traditional beef chili, white bean chicken chili, and a roasted corn vegetarian chili

$3.25 - $3.95

$4.95

A rich sherry laced broth filled with tender onions, and topped with melted swiss cheese.

$3.25 - $3.95

We rotate a variety of chilis, including traditional beef chili, white bean chicken chili, and a roasted corn vegetarian chili

$3.95 - $4.75

$6.95

$5.95

$6.95

$5.50

$8.95

Fresh strawberries, Mandarin orange slices, Romaine lettuce and tender garden greens tossed in our fruit vinaigrette and topped with toasted almond slices, feta cheese and warm grilled breast of chic

$7.25 - $9.50

Field greens and romaine are mixed with pecans, golden sweet raisins, crumbled feta cheese, julienne carrots, and red cabbage, then tossed in a special champagne vinaigrette

$8.95

Chilled sesame crusted salmon served over a bed of crisp greens with blanched green beans, roasted red peppers, red onions, and grape tomatoes. Served with a side of champagne vinaigrette

$9.00

Grilled breast of chicken served over a bed of garden greens with mandarin oranges, cashews, tortilla strips and sharp cheese. Includes sesame-ginger dressing. Available with fried chicken upon reque

$7.25 - $9.50

Crispy romaine tossed with Caesar dressing, red onions, grated parmigiana cheese, and croutons

$8.50

Crunchy pecan-crusted chicken, crisp romaine lettuce, mandarin oranges, candied pecans, celery, dried cranberries and bleu cheese crumbles - served with a side of balsamic vinaigrette

$9.00

Romaine Lettuce, Sliced Grilled Chicken, Feta Cheese, Avocado, Dried Cranberries, Fresh Pears, Mandarin Orange and Pecans. Served with a side of our house vinaigrette

$7.25 - $9.00

Light and flavorful. Fresh kale, red peppers, almonds, mandarin oranges and queso fresco tossed in our housemade Asian Vinaigrette

$7.25 - $9.00

A special blend of artisan greens are tossed in a light lime cilantro vinaigrette, and topped with quinoa (a whole protein super grain!), edamame, candied walnuts and queso freso cheese

$8.50

A spicy twist on the original! Fresh garden greens topped with diced tomato, cucumber, pepperjack cheese, bacon, avocado, hard cooked egg and moderately spicy Santa Fe turkey breast. Includes your ch

$9.25

Ahi Tuna is lightly seasoned with soy sauce, fresh ginger and rice wine vinegar, grilled medium rare and served over a bed of garden greens with tomatoes, cucumbers, red onion and shredded cheddar. W

$6.50

A mixture of romaine and field greens, topped with cucumbers, sliced red onions, and grape tomatoes

$8.95

Fresh strawberries, Mandarin orange slices, Romaine lettuce and tender garden greens tossed in our fruit vinaigrette and topped with toasted almond slices, feta cheese and warm grilled breast of chic

$8.95

Chilled sesame crusted salmon served over a bed of crisp greens with blanched green beans, roasted red peppers, red onions, and grape tomatoes. Served with a side of champagne vinaigrette

$7.25 - $9.50

Field greens and romaine are mixed with pecans, golden sweet raisins, crumbled feta cheese, julienne carrots, and red cabbage, then tossed in a special champagne vinaigrette

$7.25 - $9.50

Crispy romaine tossed with Caesar dressing, red onions, grated parmigiana cheese, and croutons

$9.00

Crunchy pecan-crusted chicken, crisp romaine lettuce, mandarin oranges, candied pecans, celery, dried cranberries and bleu cheese crumbles-served with a side of balsamic vinaigrette

$9.00

Romaine Lettuce, Sliced Grilled Chicken, Feta Cheese, Avocado, Dried Cranberries, Fresh Pears, Mandarin Orange and Pecans. Served with a side of our house vinaigrette

$9.00

Grilled breast of chicken served over a bed of garden greens with mandarin oranges, cashews, tortilla strips and sharp cheese. Includes sesame-ginger dressing. Available with fried chicken upon reque

$7.25 - $9.00

Light and flavorful. Fresh kale, red peppers, almonds, mandarin oranges and queso fresco tossed in our housemade Asian Vinaigrette

$7.25 - $9.00

A special blend of artisan greens are tossed in a light lime cilantro vinaigrette, and topped with quinoa (a whole protein super grain!), edamame, candied walnuts and queso freso cheese

$8.50

A spicy twist on the original! Fresh garden greens topped with diced tomato, cucumber, pepperjack cheese, bacon, avocado, hard cooked egg and moderately spicy Santa Fe turkey breast. Includes your ch

$9.25

Ahi Tuna is lightly seasoned with soy sauce, fresh ginger and rice wine vinegar, grilled medium rare and served over a bed of garden greens with tomatoes, cucumbers, red onion and shredded cheddar. W

$6.50

A mixture of romaine and field greens, topped with cucumbers, sliced red onions, and grape tomatoes

$17.95

A USDA Choice Certified Angus flat iron steak, dusted with Montreal seasoning and grilled to your liking, and topped with sherried mushrooms. Includes your choice of side salad and our vegetable of t

$17.95

7 ounces of center cut Atlantic salmon, grilled and topped with a citrus butter. Includes your choice of side salad and our vegetable of the day

$15.95

A blue crabmeat cake lightly seasoned, then broiled. A Pine Barn favorite for many years! Includes your choice of side salad and our vegetable of the day

$9.95

A basket of lightly breaded shrimp, fried, and served in a basket with cole slaw, French fries, and your choice of cocktail or remoulade sauce

$14.95

Boneless, skinless breast of chicken is dipped in egg and sautéed, and finished with a pan sauce of lemon, butter, and white wine. Includes your choice of side salad and our vegetable of the day. A G

$13.50

Your choice of chicken or veal is breaded and fried, and topped with our marinara sauce and fresh mozzarella cheese. Includes a side of linguine marinara and your choice of side salad

$11.95 - $16.95

Our version of this international favorite features lightly steamed broccoli, snow peas, bamboo shoots and "baby corn Served over our vegetarian brown rice pilaf in a traditional spicy sauce

$14.95

Boneless breast of chicken is hand breaded in panko crumbs and fresh basil, sauteed and served over a bed of trottole (spins) pasta tossed in our tomato sauce

$8.95

From Pat LaFreida Meats in New York we offer a special blend of short rib and chuck, hand pattied and grilled to your liking with your choice of cheese

$9.95

8 ounces of lean bison, grilled to your liking

$6.50

6 ounces of fresh ground beef, cooked to your liking

$7.25

American, Swiss, Provolone, Blue, Pepper Jack, Sharp, Feta

$7.95

6 ounces burger of lean turkey and bulgur wheat cooked on our griddle, and topped with pickled vegetables

$7.25

Red lentils, carrots, onions, mushrooms and garlic are cooked on our griddle, and topped pickled vegetables

$7.95

Our slow roasted, hand pulled pork shoulder tossed in our Kansas City style barbecue sauce, and served with a side of cole slaw

$7.25

6 ounces of ground beef is cooked to your order on our griddle, and is served on grilled Jewish rye bread with sautéed onions, thousand island dressing, and melted Swiss cheese

$7.25

A 4 ounce flounder fillet is hand breaded, fried, and served on your choice of bun with lettuce, tomato and a side of our remoulade sauce

$8.25

A 4 ounce flounder fillet is hand breaded, fried and served with melted cheddar, lettuce, ripe tomatoes, and bacon on a toasted ciabatta roll

$7.50 - $7.95

Thinly sliced beef or chicken grilled with onions and mushrooms, topped with melted provolone cheese and served on a grilled hoagie roll. Marinara sauce available upon request

$7.50 - $7.95

Thinly sliced beef or chicken grilled with onions and mushrooms, topped with melted provolone cheese and served on a grilled hoagie roll. Marinara sauce available upon request

$8.25

Thinly sliced beef grilled with onions and mushrooms, placed in a crispy sour dough breadbowl with a touch of onion au jus, and topped with melted provolone cheese. The lid is garlic grilled and serv

$7.95

Grilled steak, red onions, mushrooms, and green peppers rolled in a warmed tomato tortilla with sliced ripe tomatoes, salsa, and pepper jack cheese

$6.95

Mel’s famous chicken salad with red grapes and walnuts, served on flakey croissant with lettuce and tomato. Available on a rustic Ciabatta upon request

$7.50

Moderately spicy Santa Fe turkey, queso fresco, spring mix, avocado, tomato, roasted red pepper and salsa ranch dressing rolled in a soft spinach tortilla

$7.25

Extra lean corned beef brisket is grilled, and is served on grilled Jewish rye bread with swiss cheese, sauerkraut, and thousand island dressing

$8.95

Grilled chicken breast with melted cheddar, lettuce, ripe tomatoes, and bacon on a toasted ciabatta roll

$7.25

Ham and turkey piled high on toasted bread with lettuce, tomato, American cheese, mayonnaise, and crispy bacon

$7.75

Ham and turkey piled high on a flakey croissant with lettuce, tomato, American cheese, mayonnaise, and crispy bacon. Available on a rustic Ciabatta upon request

$6.95

Served with lettuce, tomato and choice of cheese on a flakey croissant. Available on a rustic Ciabatta upon request

$6.95

Tuna on grilled Jewish rye bread with provolone cheese and sliced ripe tomato

$7.95

Thinly sliced turkey, fresh mozzarella cheese, roasted red pepper, sliced avocado, lettuce, tomato, and spinach dip on a flaky croissant. Available on a rustic Ciabatta upon request

$7.25

A boneless, skinless breast of chicken is grilled, and topped with our spinach dip and melted mozzarella cheese. It is served on a toasted whole wheat Kaiser roll with lettuce and tomato

$9.95

Our famous crabcake served on a toasted whole wheat Kaiser roll with a side of remoulade sauce

$7.95

Wild caught flounder is seasoned, cooked on our griddle, and wrapped in a lightly griddled soft flour tortilla with shredded cabbage, diced tomato, red onion, shredded cheddar, avocado and salsa ranc

$8.95

From Pat LaFreida Meats in New York we offer a special blend of short rib and chuck, hand pattied and grilled to your liking with your choice of cheese your choice of cheese

$9.95

8 ounces of lean bison, grilled to your liking

$7.95

6 ounces burger of lean turkey and bulgur wheat cooked on our griddle and topped with pickled vegetables

$7.25

Red lentils, carrots, onions, mushrooms and garlic are cooked on our griddle, and topped with pickled vegetables

$7.95

Our slow roasted, hand pulled pork shoulder tossed in our Kansas City style barbecue sauce, served with a side of cole slaw

$6.50

6 ounces of fresh ground beef, cooked to your liking and served on a toasted Kaiser roll with lettuce, tomato and onion

$7.25

American, Swiss, Sharp Cheddar, Pepper Jack, Muenster, Bleu, Provolone, Smoked Gouda, Feta

$9.95

Our famous crabcake served on a toasted Kaiser roll with a side of remoulade sauce

$7.25

A 4 ounce flounder fillet is hand breaded, fried, and served on your choice of bun with lettuce, tomato and a side of our remoulade sauce

$7.50 - $7.95

Thinly sliced beef or chicken grilled with onions and mushrooms, topped with melted provolone cheese and served on a grilled hoagie roll. Marinara sauce available upon request

$7.50 - $7.95

Thinly sliced beef or chicken grilled with onions and mushrooms, topped with melted provolone cheese and served on a grilled hoagie roll. Marinara sauce available upon request

$7.25

Extra lean corned beef brisket is grilled, and is served on grilled Jewish rye bread with swiss cheese, sauerkraut, and thousand island dressing

$7.95

Thinly sliced turkey, fresh mozzarella cheese, roasted red pepper, sliced avocado, lettuce, tomato, and spinach dip on a flaky croissant. Available on a rustic Ciabatta upon request

$7.25

Ham and turkey piled high on toasted bread with lettuce, tomato, American cheese, mayonnaise, and crispy bacon

$8.95

Grilled chicken breast with melted cheddar, lettuce, roasted tomatoes, and bacon on a toasted ciabatta roll

$7.25

Balsamic grilled vegetables (zucchini, yellow squash, red and green peppers, portabella mushrooms and red onions) are marinated in balsamic vinaigrette, and are wrapped in a flour tortilla with tomat

$7.25

6 oz. of ground beef is cooked to your order on our griddle, and is served on Jewish rye bread with sautéed onions, thousand island dressing and melted swiss cheese

$7.25

Balsamic grilled vegetables (zucchini, yellow squash, red and green peppers, portabella mushrooms and red onions) are marinated in balsamic vinaigrette, and are wrapped in a flour tortilla with tomat

$7.50

Crisp romaine, shredded parmesan cheese and red onion is tossed in our special Caesar dressing, and wrapped in warmed spinach tortilla with your choice of chicken: Pecan Crusted Fried Chicken, Crispy

$7.50

Our Very popular Faith Salad wrapped in a warmed tomato wrap with your choice of chicken: Pecan Crusted Fried Chicken, Crispy Fried Chicken, Grilled Breast of Chicken

$7.95 - $10.95

Our pulled pork on a brioche roll topped with our Kansas City style barbecue sauce and cole slaw (in the bun)

$7.95 - $10.95

1.4 ounce sliders made from wild caught, sustainable Alaskan Pink and Keta salmon. Served on a brioche roll with lettuce, tomato and dill mayonnaise

$7.95 - $10.95

Our popular pecan crusted chicken served on a brioche roll with lettuce, tomato and cranberry mayonnaise

$10.95

Two Wild Caught Alaskan Sliders and Two Pecan Chicken Sliders on a platter, served with cole slaw and chips

$7.95 - $10.95

Our pulled pork on a brioche roll topped with our Kansas City style barbecue sauce and cole slaw (in the bun)

$7.95 - $10.95

1.4 ounce sliders made from wild caught, sustainable Alaskan Pink and Keta salmon. Served on a brioche roll with lettuce, tomato and dill mayonnaise

$7.95 - $10.95

Our popular pecan crusted chicken served on a brioche roll with lettuce, tomato and cranberry mayonnaise

$10.95

Two each of your choice of two sliders

$14.25

Portabella mushroom caps arc brushed with garlic infused olive oil and grilled. Topped with a light drizzle of marinara and fresh mozzarella - accompanied by thinly sliced ribbons of zucchini and yel

$12.95 - $17.95

Green beans, carrots, scallions, zucchini, yellow squash and mushrooms tossed in a rich coconut, pineapple and lime sauce

$12.95 - $17.95

Our version of this international favorite features lightly steamed broccoli, snow peas, bamboo shoots and baby corn served over our vegetarian brown rice pilaf in a traditional spicy sauce

$24.95

From Mishima Farms, antibiotic and growth hormone free American Kobe beef. It is dusted with Oriental spices, and grilled to your liking

$22.95

A true "Flat Iron" cut, considered to be the second most tender steak. This USDA choice steak is dusted with Montreal seasoning and grilled to your liking

$25.95

A 12 ounce rack of New Zealand lamb is grilled to your liking, sliced, and served with a rosemary demi-glace

$22.95

Slow roasted and served with honey cornbread, French fries and cole slaw. BBQ - dusted with seasonings and topped with our Kansas City style BBQ sauce; Oriental - coated with Chinese Five Spice and t

$14.95

Pork shoulder is dusted with our special seasonings, slow roasted, hand pulled, and coated with our Kansas City style barbecue sauce. Includes rosemary roasted red potatoes, cole slaw and honey cornb

$16.95

Cold smoked Norwegian salmon is simmered in a sauce of onions, mushrooms, garlic, tomato and pesto. It is served over linguine

$14.95

Green and orange spotted pasta filled with an array of vegetables including red, green and yellow peppers, mushrooms and onions along with a blend of spices and Italian cheeses. Topped with our light

$17.95

Tender lobster ravioli topped with our tomato vodka sauce

$19.95

A traditional scampi featuring shrimp and scallops sautéed with garlic and parsley, and finished with lemon and white wine. Served over a bed of linguine

$17.50

Boneless, skinless breast of chicken is dipped in egg and sautéed, and finished with a pan sauce of lemon, butter, and white wine. A Gluten Free Version Is Available

$21.95

$17.95

Boneless breast of chicken is dusted in flour, sautéed, and finished with mushrooms in a rich marsala demi-glace

$16.95

Boneless breast of chicken is hand breaded in panko crumbs and fresh basil, sautéed and served over a bed of trottole pasta, tossed in our light tomato sauce

$16.95

Your choice of breaded, fried or grilled breast of chicken topped with our marinara sauce and fresh mozzarella cheese. Includes a side of linguine marinara and a choice of salad

$21.95

Blue crabmeat cakes lightly seasoned, then broiled. A Pine Barn favorite for many years!

$21.95

A platter with broiled shrimp, scallops, scrod, and our famous crabcake. Served with drawn butter

$18.95

8 ounces of center cut salmon, topped with lemon, white wine, capers, and fresh dill, and poached

$18.95

Center cut salmon fillets are coated with French dijon mustard, fresh dill and lemon peel, and grilled on a sugar maple plank

$18.95

Mild trout fillets are dipped in gluten free rice flour and egg, sautéed, topped with sautéed almonds and a pan sauce of lemon, white wine and a touch of butter

$12.95 - $17.95

Ahi tuna steak is seared on our flat grill, topped with hoisin (Japanese BBQ sauce), panko crumbs, lime and honey, and finished in the oven. Served with a marinated cucumber and rice noodle salad. In