Pietrasanta Menu and Prices

$5.95

$6.95

$6.95

string beans, plum tomatoes, red onion and parmesan shavings

$8.95 - $10.95

$6.95

pan fried homemade mozzarella

$7.95

chicken livers sauteed with shiitake mushrooms and white wine

$7.50

white beans with pancetta, lemon and rosemary

$6.95

homemade mozzarella with marinated roasted peppers

$6.50

baked bread topped with olives, tomato and grilled eggplant

$8.50

calamari grilled with basil, white wine and lemon

$7.95

asparagus wrapped in proscuitto

$7.95

portobello mushrooms grilled with fresh herbs

$8.95

portobello mushroom grilled and topped with goat cheese

$8.95

scallops poached in a light pesto sauce

$8.95

little neck clams with garlic, tomato, fresh basil and oregano

$8.95

smoked salmon with goat cheese

$5.50

$5.95

$6.50

Price may varies

$8.95

spinach fettuccine with eggplant, tomato, mushrooms and ricotta

$8.95

garlic, olive oil and radicchio

$9.95

in a garlic cream sauce or pesto

$12.95

half moon shaped pasta filled with lamb in a sauce of fresh rosemary, basil and red wine

$9.95

spinach fettuccine with pesto, peas, proscuitto, onions, parmesan and a touch of cream

$11.95

black pasta with calamari, garlic, olive oil, red pepper flakes and roasted peppers

$11.95

filled with carrots, asparagus and squash in a carrot sauce with a touch of cream

$11.95

with chicken, garlic and fresh herbs in a light cream sauce

$10.95

pumpkin ravioli in a red pepper sauce with a touch of cream

$10.95

wild mushrooms, herbs, parmesan, pine nuts and cream

$14.95

porcini mushrooms, shallots, brandy and cream

$13.95

black pasta with fresh little neck clams in a red or white clam sauce

$10.95

spinach fettuccine with zucchini and peas in a light tomato cream sauce, topped with homemade mozzarella

$15.95

lobster and scallops in a lobster stock

$15.95

black pasta with shrimp, peeled tomatoes, garlic and herbed extra virgin olive oil

$9.95

fusilli with roasted peppers, sun-dried tomatoes and a touch of cream

$10.95

penne with gorgonzola, raisins and pecans

$10.95

penne in a pink vodka sauce with pancetta and green peas

$15.95

Norwegian salmon with fresh basil, sage and a touch of cream

$11.95

fusilli with asparagus, proscuitto and shiitake mushrooms in a light tomato cream sauce

$9.95

fusilli with tomato and ricotta garnished with pesto

$15.95

penne with pieces of veal, shiitake, mushrooms, fresh basil, oregano and tomato

$13.95

grilled chicken breast coated with fresh rosemary, sage and thyme

$14.95

chicken breast sauteed with roasted peppers, sun-dried tomatoes and peeled tomatoes

$15.95

chicken breast sauteed with pancetta and smoked salmon in a pink vodka sauce

$14.95

chicken breast sauteed with champagne, spinach, shiitake mushrooms and shallots

$15.95

chicken breast sauteed with Italian sausage, balsamic vinegar, white wine and fresh rosemary

$15.95

scallopps with sun-dried tomatoes, fresh basil and white wine

$16.95

grilled shrimp served over white beans

Price may varies

brushed with olive oil and grilled

Price may varies

$14.95

scalloppine of veal with roasted peppers, olives, lemon and white wine

$16.95

scalloppine of veal sauteed with portobello mushrooms, fresh herbs and red wine

$16.95

scalloppine of veal sauteed with spinach in red wine and finished with smoked mozzarella, tomato and veal stock

$16.95

scalloppine of veal sauteed with porcini mushrooms, vognac and a touch of cream

$10.00

are served with a vegetable our bread, pastas and desserts are homemade and prepared daily

$5.50

mascarpone mousse layered with lady fingers dipped espersso and marsala wine

$5.50

white chocolate cheesecake with mascarpone and raspberries

$5.50

chocolate fudge torte

$5.50

chocolate medallion with macadamia nuts topped with gelato

$5.50

traditional Italian custard