Last Update: 2025-03-14
$6.50
$5.50
With basil and creme fraiche
$7.50
With pistachios, cumberland sauce.
$10.50
White wine, shallots, lemongrass, basil oil
$11.50
Serves two people.
$12.50
With mushrooms and organic garlic.
$12.50
With tartar sauce and celery root slaw.
$12.50
Chipotle mayonnaise, avocado, blood orange.
$15.50
With poached quince, port wine reduction.
$8.50
With baked poitou goat cheese on toast.
$8.50
With bacon, croutons, roquefort, slow-roasted tomatoes.
$8.50
Pear, spiced walnuts and mcgregor organic greens
$18.50
With savoy cabbage, cranberry beans and parmigiano-reggianno
$19.50
With rosemary, yellow fin potato puree and broccolini.
$23.00
Soft polenta, pearl onions, haricots verts
$24.00
With champagne sauce and julienne vegetables
$24.00
Meyer lemon, capers, brown butter and swiss chard
$25.00
Dried cherry sauce, wild rice with pecans, parsnips
$25.00
With cod, monkfish, shrimp, clams and calamari.
$28.00
Wild mushroom risotto, garden pea puree.
$34.00
Spaetzle, braised red cabbage, chestnuts
$35.00
With green peppercorns, pommes frites, baby arugula
$4.50
$4.50
Price may varies
Price may varies
Price may varies
With apples and calvados
Price may varies
With creme anglaise.
Price may varies
With belgian chocolate sauce.
Price may varies
With creme fraiche
Price may varies
With grand marnier.
Price may varies
Blackcurrant and pear sorbets
$6.95
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