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Pierre Loti West Menu and Prices

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Mediterranean
Tapas

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NY

Pierre Loti West Menu

Last Update: 2025-03-14

DrinksDrinks

Soft Drink

$3.00

1 Liter San Pellegrino

$6.00

Bottled water.

SaladsSalads

Arugula Salad

$8.00

Arugula and beets topped with goat cheese served in pomegranate vinaigrette.

Halloumi Salad

$8.00

Halloumi cheese with frisee, dried apricots, black eyed beans and olives and lemon dressing.

Green Lentil Salad

$8.00

Green lentil, green apple, endive and corn with dill vinaigrette.

Pierre Salad

$7.00

Tower of chopped tomatoes, cucumbers and red onions topped with homemade yogurt.

Cold TapasCold Tapas

Hummus

$6.00

Puree of chickpeas.

Lebni

$6.00

Homemade thick yogurt with walnut and dill.

Pilaki

$6.00

White beans in olive oil with carrot.

Tarama

$6.00

Red caviar spread, blended with olive oil and lemon.

Ezme

$6.00

Finely chopped tomatoes with pepper paste and walnut.

Broulce

$7.00

Sauteed string beans in olive oil.

Tuna Tartare

$13.00

Yellow fin tuna served over avocado mousse and cucumber.

Truffled Deviled Eggs

$5.00

Lentil Patties

$7.00

Puree of lentils over arugula.

Hot TapasHot Tapas

Phyllo Cheese Rolls

$6.00

Filled with feta cheese and blue cheese.

Zucchini Pancakes

$9.00

Zucchini and walnut pancakes served with thick Turkish yogurt.

Bulgur Patties

$8.00

Cracked wheat patties stuffed with ground lamb, pine nuts and currants.

Grilled Octopus

$13.00

Sauteed with baby potatoes and carrots in olive oil.

Grilled Calamari

$9.00

Served over a tomato caper sauce.

Pan Seared Sea Scallops

$16.00

Served over Anatolian salsa.

Mussels

$13.00

Steamed mussels in tomato sauce or white wine sauce.

EntreeEntree

Pan Seared Salmon

$15.00

Crusted with shredded wheat and served with sauteed vegetables.

Lamb Chops

$16.00

Served over cauliflower puree and sauteed spinach.

Rib Eye Steak

$17.00

Rib eye steak over scalloped potatoes, sauteed cabbage with whisky sauce.

Filet Mignon

$18.00

Over mashed potatoes and sauteed mushrooms in balsamic reduction sauce.

Cornish Hen

$13.00

Served with cracked bulgur pilaf and tarragon sauce.

Quail

$14.00

Grilled quail served with vegetable risotto.

Veal Sausage

$14.00

Grilled veal sausage served with a Turkish white bean salad.

Pierre Burger

$12.00

Beef burger, caramelized onions, sauteed mushrooms and home fries.

Seafood Pasta

$15.00

Linguine with mussels, calamari and shrimp in tomato sauce.

Grilled Branzino

$13.00

Grilled filet half branzino with home salad.

Grilled Shrimp

$16.00

Grilled shrimp with Mediterranean salad.

Vegetable Penne

$12.00

Seasonal mixed vegetables cooked in tomato mushroom sauce.

Turkish Beef Dumplings

$14.00

Poached beef dumplings served in a light yogurt sauce.

Stuffed Cabbage

$13.00

Stuffed with rice, vermicelli, carrot and peas.

SidesSides

Hand Cut Fries

$3.00

Bulgur Pilaf

$3.00

Scalloped Potatoes

$4.00

Sauteed Spinach

$3.00

DessertsDesserts

Mixed Berry Cake

$7.00

Chocolate Fondant Cake

$7.00

Coconut Key Lime Cake

$7.00

Berry Cheese Cake

$7.00

Turkish Coffee Creme Brulee

$7.00

Chocolate and Vanilla Ice Cream

$7.00

Raspberry and Red Wine Sorbet

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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