Last Update: 2025-03-14
$8.00
Black garlic and sweet corn relish
$7.00
Leeks, applewood smoked bacon, preserved lemon and grilled baguette
$7.00
Tomato and horseradish cream
$12.00
Arugula, goat cheese, caraway flatbread, solera vinegar and garlic olive oil
$8.00
Eggplant, red pepper, artichoke, portabella, spinach, sundried tomato vinaigrette and ancho chili goat cheese
$7.00 - $5.00
English cucumber, radish, grape tomatoes, crispy carrot and roasted shallot vinaigrette
$7.00 - $5.00
Goat cheese, sunflower seeds, cider-honey vinaigrette
$7.00 - $5.00
Romaine, shaved parmigiano-reggiano and sourdough croutons
$8.00 - $6.00
Spring greens, maytag blue cheese, candied walnuts, poached pear, shaved red onion and balsamic vinaigrette
$17.00
Shrimp, scallops, wonton chips, romaine, spinach, English cucumbers, grape tomatoes and ginger-cilantro vinaigrette
$14.00
Romaine and iceberg, chopped egg, grape tomatoes, white cheddar, avocado, applewood smoked bacon and ranch dressing
$5.45
$8.95
$10.95
$5.25
$2.25
$6.00 - $8.00
Jumbo lump crab meat and herb oil
$6.00 - $8.00
$14.00
Sweet corn relish, applewood smoked bacon, fresh tomato and romaine lettuce on a sub roll
$8.00
Red chili-Marsala glaze, artichoke bruschetta, romaine lettuce, fresh basil and gruyere on ciabatta
$9.00
Gruyere cheese, bechamel, fried egg on brioche
$8.00
Shaved sirloin, caramelized onions, sweet peppers, smoked Gouda mornay
$10.00
Cider-honey barbeque sauce, poblano coleslaw and fried pickles on a potato bun
$9.00
Cumin, tomato-cucumber relish, goat cheese and romaine on brioche
$6.00
Cherry jam, applewood smoked bacon, fresh herbs on sourdough
$8.00
house ground USDA prime beef striploin, ribeye and tenderloin on brioche with lettuce, tomato, pickle and onion, add sharp cheddar or gruyere: $1.00, add maytag blue cheese: $2.00, add applewood smok
$11.00
Boulevard Pale Ale battered Atlantic cod, roasted red pepper tartar sauce and steak fries
$17.00
PEI mussels, shrimp, Atlantic cod, roasted poblano tomato broth, grilled baguette
$18.00
White truffle-parmesean cream, apple wood bacon, roasted red peppers and lobster claws
$14.00
Corn tortilla, fried egg, queso fresco, cilantro and guajillo broth
$18.00
Baby green beans, citrus butter and toasted almonds
Price may varies
Farro risotto, dill pesto, fresno chili and apricot coulis
$10.00
Trofie pasta, red pepper and king trumpet mushrooms
$25.00
USDA Choice 5 oz. cut
$35.00
$32.00
$4.00
$4.00
Garlic butter
$4.00
$4.00
$4.00
$4.00
$4.00
$4.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.