Menu With Price > Menu > Pierangelo > CT > Greenwich > 355 Greenwich Ave, Greenwich, CT

Pierangelo Prices in Greenwich, CT 06830

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Pierangelo Logo
355 Greenwich Ave, Greenwich, CT
(203) 869-3411
Pierangelo Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti

Carpaccio Di Manzo

Beef carpaccio, eggplant tomato relish, shaved reggiano, black truffle vinaigrette

$17.00

Speck Del Trentino

Smoked prosciutto topped with arugula, shaved parmigiano and aged balsamic vinegar.

$17.00

Torre Di Melanzane

Grilled eggplant tower with fresh mozzarella, basil and tomato puree.

$16.00

Gamberoni E Cannellini

Grilled jumbo shrimp, cannellini beans salad, lemon and butter sauce.

$18.00

Carciofi Gratinati

Baked artichoke hearts stuffed with seasoned bread crumbs, olive oil and white wine.

$16.00

San Daniele E Bufala

Prosciutto san daniele with buffalo mozzarella.

$16.00

Polenta E Funghi

Wild mushroom ragu, creamy polenta and white truffle oil.

$16.00

Calamari In Padella

Sauteed calamari, shallots, basil cherry tomato brodo.

$16.00

Zuppe

Zuppa Del Giorno

Soup of the day.

Minestrone Di Verdure

Fresh vegetable soup.

$10.00

Insalate

Insalata Mista

Mixed greens tossed with balsamic vinaigrette.

$10.00

Radicchio E Indivia

Radicchio and endive tossed with lemon vinaigrette and gorgonzola.

$14.00

Ruchetta E Caprino

Goat cheese medallions served on a bed of arugula, with raspberries, walnuts and raspberry vinaigrette.

$14.00

Tricolore

Tomato, mozzarella and avocado, aged balsamic vinegar, extra virgin olive oil and fresh basil.

$14.00

Insalata Di Bietole

Marinated beets with red wine vinaigrette, micro arugula and goat cheese.

$14.00

Insalata Di Pere

Boston lettuce, fresh pears and roasted walnuts, cider vinaigrette and gorgonzola.

$14.00

Caesar

No description available

$12.00

Pasta E Risotto

Spaghetti Al Cartoccio

Spaghetti with shrimp, sea scallops, mussels in a spicy tomato sauce baked in foil.

$32.00

Tagliolini Ai Gamberi

Homemade thin noodles with sauteed shrimp, pear tomatoes, shallots, arugula and white wine.

$30.00

Fettuccine Al Ragu' Di Vitello

Homemade fettuccine with white veal ragu, truffle oil and a touch of cream.

$29.00

Lasagne Alla Bolognese

Homemade lasagna with Bolognese and bechamel sauces.

$28.00

Garganelli Al Pomodoro E Basilico

Penne pasta with a classic tomato and basil sauce.

$23.00

Ravioli Di Ricotta E Spinaci

Homemade spinach and ricotta cheese ravioli with butter, sage and parmigiano.

$29.00

Cavatelli E Salsiccia

Homemade cavatelli, spicy italian sausage, peas, alfredo sauce.

$28.00

Risotto Del Giorno

Risotto of the day.

Secondi

Pollo Alle Erbe

Boneless chicken breast sauteed with fresh herbs and white wine.

$32.00

Vitello Al Marsala

Veal scaloppine with porcini mushrooms and asparagus, marsala wine sauce.

$37.00

Ossobuco Con Polenta

Braised veal shank with polenta.

$40.00

Filetto Al Pepe Verde

Grilled filet mignon, green peppercorns, mustard, brandy and cream sauce.

$47.00

Milanese Vestita

Pounded rib veal chop, pan sauteed in breadcrumbs, topped with arugula and fresh tomatoes.

$47.00

Agnello Al Rosmarino

Pan roasted rack of lamb with rosemary and extra virgin olive oil.

$42.00

Tagliata Di Tonno

Filet of yellow fin tuna, sliced rare served with chili aioli and pickled onions.

$42.00

Salmone Ai Semi Di Finocchio

Pan seared filet of salmon with fennel seeds, white wine and pernod.

$33.00

Branzino Alla Griglia

Mediterranean sea bass grilled with lemon and extra virgin olive oil, filleted at table.

$45.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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