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Pierangelo Menu and Prices

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Pierangelo Menu

Last Update: 2025-03-14

Antipasti

Carpaccio Di Manzo

$17.00

Beef carpaccio, eggplant tomato relish, shaved reggiano, black truffle vinaigrette

Speck Del Trentino

$17.00

Smoked prosciutto topped with arugula, shaved parmigiano and aged balsamic vinegar.

Torre Di Melanzane

$16.00

Grilled eggplant tower with fresh mozzarella, basil and tomato puree.

Gamberoni E Cannellini

$18.00

Grilled jumbo shrimp, cannellini beans salad, lemon and butter sauce.

Carciofi Gratinati

$16.00

Baked artichoke hearts stuffed with seasoned bread crumbs, olive oil and white wine.

San Daniele E Bufala

$16.00

Prosciutto san daniele with buffalo mozzarella.

Polenta E Funghi

$16.00

Wild mushroom ragu, creamy polenta and white truffle oil.

Calamari In Padella

$16.00

Sauteed calamari, shallots, basil cherry tomato brodo.

Zuppe

Zuppa Del Giorno

Price may varies

Soup of the day.

Minestrone Di Verdure

$10.00

Fresh vegetable soup.

Insalate

Insalata Mista

$10.00

Mixed greens tossed with balsamic vinaigrette.

Radicchio E Indivia

$14.00

Radicchio and endive tossed with lemon vinaigrette and gorgonzola.

Ruchetta E Caprino

$14.00

Goat cheese medallions served on a bed of arugula, with raspberries, walnuts and raspberry vinaigrette.

Tricolore

$14.00

Tomato, mozzarella and avocado, aged balsamic vinegar, extra virgin olive oil and fresh basil.

Insalata Di Bietole

$14.00

Marinated beets with red wine vinaigrette, micro arugula and goat cheese.

Insalata Di Pere

$14.00

Boston lettuce, fresh pears and roasted walnuts, cider vinaigrette and gorgonzola.

Caesar

$12.00

Pasta E Risotto

Spaghetti Al Cartoccio

$32.00

Spaghetti with shrimp, sea scallops, mussels in a spicy tomato sauce baked in foil.

Tagliolini Ai Gamberi

$30.00

Homemade thin noodles with sauteed shrimp, pear tomatoes, shallots, arugula and white wine.

Fettuccine Al Ragu' Di Vitello

$29.00

Homemade fettuccine with white veal ragu, truffle oil and a touch of cream.

Lasagne Alla Bolognese

$28.00

Homemade lasagna with Bolognese and bechamel sauces.

Garganelli Al Pomodoro E Basilico

$23.00

Penne pasta with a classic tomato and basil sauce.

Ravioli Di Ricotta E Spinaci

$29.00

Homemade spinach and ricotta cheese ravioli with butter, sage and parmigiano.

Cavatelli E Salsiccia

$28.00

Homemade cavatelli, spicy italian sausage, peas, alfredo sauce.

Risotto Del Giorno

Price may varies

Risotto of the day.

Secondi

Pollo Alle Erbe

$32.00

Boneless chicken breast sauteed with fresh herbs and white wine.

Vitello Al Marsala

$37.00

Veal scaloppine with porcini mushrooms and asparagus, marsala wine sauce.

Ossobuco Con Polenta

$40.00

Braised veal shank with polenta.

Filetto Al Pepe Verde

$47.00

Grilled filet mignon, green peppercorns, mustard, brandy and cream sauce.

Milanese Vestita

$47.00

Pounded rib veal chop, pan sauteed in breadcrumbs, topped with arugula and fresh tomatoes.

Agnello Al Rosmarino

$42.00

Pan roasted rack of lamb with rosemary and extra virgin olive oil.

Tagliata Di Tonno

$42.00

Filet of yellow fin tuna, sliced rare served with chili aioli and pickled onions.

Salmone Ai Semi Di Finocchio

$33.00

Pan seared filet of salmon with fennel seeds, white wine and pernod.

Branzino Alla Griglia

$45.00

Mediterranean sea bass grilled with lemon and extra virgin olive oil, filleted at table.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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