Piedra Fina Menu and Prices

$9.00

Stuffed corn pastry with cod, capers and sweet peppers

$9.00

Stuffed corn pastry with ground beef, capers and olives

$6.00

This thick, ground corn creation is the epitome of venezuelan cuisine. A versatile food it is used as an accompaniment or as a main dish. Your arepa will be served with shredded cheese, black beans a

$11.00

Shrimp cooked in a garlic lime sauce served with sliced Cuban bread

$7.00

Melted cheese dip with chorizo sausage, served with warm tortillas

$6.00

Traditional dish from culiacan, mexico. A tapa consisting of a thick tortilla, soaked in lime and fried. Topped with refritos, cotija cheese, lettuce and onions

$7.00

Avocado dip seasoned with lime and cilantro. Enjoy with housemade tortilla chips

$6.00

Salsa roja, salsa verde and weekly special salsa served with housemade tortilla chips

$9.00

Avocado stuffed with fish and shrimp, delicately seasoned and marinated in lime

$7.00

Pulled pork, refried beans and cotija cheese served on fried tortillas with a spicy salsa verde

$4.00

Side salad. Perfect as an appetizer or to accompany a meal. House dressing

$6.00

Carrots and jicama tossed with mixed greens. Sweet and spicy jalapeno dressing

$5.00

$16.00

Venezuela's national dish. Shredded beef, black beans, white rice and plantains

$11.00

Cuban fried pork chunks topped with mojo sauce

$14.00

Very spicy shredded chicken in a chile sauce and served with tostadas

$14.00

Cuban style pan fried, marinated steak draped with onions

$14.00

A classic dish from the Cumana region of Venezuela. This dish combines mussels and a rissoto style rice

$17.00

Savory stewed chicken in tomato sauce topped with puff pastry

$15.00

Traditional Venezuelan slow roasted eye of round served in a rich, dark sauce

$14.00

Cuban style baby back ribs in a sweet and tangy dark beer sauce

$11.00

Marinated white meat chicken deep fried with crispy batter

$14.00

Eggplant and cheese casserole

$17.00

Fresh grated coconut and shrimp Join together for this light and sweet rice dish

$9.00

The beloved classic. Sliced pork, ham, Swiss cheese, pickle and mustard in traditional Cuban bread

$11.00

Marinated steak and onions with lettuce, tomato and shoestring fries on Cuban bread

$9.00

Venezuela's most popular arepa. created in 1955 to honor susana dujim, the first venezuelan to win the miss world pageant. This arepa is filled with chicken salad and draped with fresh avocado

$9.00

An arepa generously filled with shredded beef cooked with tomato and spices and then topped with grated cheese

$7.00

Our bite size version of the Cuban Frita street burger. Made with beef and pork and topped with julienne potatoes

$6.00

Grilled white cheese

$3.50

Crispy, savory fried green plantains

$2.50

Refried black beans

$3.50

Crispy potato bites with onions, jalapenos and tomato

$3.00

Sauteed vegetables of the day

$3.50

Sweet, fried, ripe plantains

$2.50

White or yellow rice

$2.50

Black beans

$3.00

Rice cooked with black beans

$3.00

Yucca with fresh herb mojo sauce. Boiled or fried

$3.00

Shoestring potatoes

$4.50

Venezuelan Fritters made of Corn and Plantain served with Spiced Syrup and Condensed Milk.

$5.00

Coconut layer cake with rum. bien me sabe, in spanish, means it tastes good to me

$5.00

Traditional venezuelan cake layered with whiskey infused mousse

$3.50

Add a scoop of creamy vanilla ice cream to

$2.50

Fresh ground organic ethiopian coffee

$3.50

$4.00

$7.50

Hot coffee, cachaca chocolate liqueur and cream

$7.50

Hot coffee, khalua and condensed milk