Picazzo's Menu and Prices

$10.00

(gluten free), ten wings with celery, apple slices, and choice of ranch or blue cheese dipping sauces. buffalo, oven-roasted, bbq chipotle, bbq maple, super hot chipotle. spicy thai peanut sauce.

$6.00

gluten free focaccia bread served with olive oil.

$10.50

(gluten free) with red pear and strawberries. served with gluten-free flatbread.

$9.50

(gluten free), three meatballs with mozzarella, artichoke hearts, organic tomato sauce, basil, and parmesan. served with gluten-free focaccia bread.

$8.50

(gluten free), with kalamata olives, tomatoes, pepperoncini, feta, and gluten-free flatbread.

$8.00

(gluten free), with organic carrots, celery, and melted cheese. served with gluten free flatbread.

$8.00

(gluten free), two anaheim peppers, sausage, pine nuts, raisins, and goat cheese in an organic tomato sauce.

$10.00

(gluten free), organic tomatoes, basil, mozzarella, sun-dried tomatoes, and fig balsamic vinegar. served with gluten free flatbread.

$9.00

(gluten free), three filled with artichoke and spinach dip and mozzarella. served with celery and carrot sticks or gluten-free flatbread.

$6.95 - $10.95

(gluten free), with organic blue cheese dressing, applewood smoked bacon, gorgonzola, and organic diced tomatoes.

$6.50 - $10.50

(gluten free), with organic tomatoes, pine nuts, red onions, feta, and organic balsamic dressing.

$6.95 - $10.95

(gluten free), with cucumbers, organic tomatoes, red onions, pepperoncini, kalamata olives, feta, and organic balsamic dressing.

$5.75 - $9.75

(gluten free), romaine, organic caesar dressing, parmesan, lemon, and gluten free croutons.

$6.75 - $10.75

romaine, organic caesar dressing, feta, and pine nuts.

$5.75 - $9.75

(gluten free), organic mixed greens, cucumbers, red onions, organic tomatoes, carrots, and organic balsamic dressing.

$6.95 - $10.95

(gluten free), organic mixed greens, red onions, organic tomatoes, glazed walnuts, blue cheese crumbles, and organic balsamic dressing.

$6.95 - $10.95

(gluten free), organic romaine lettuce, pepperoni, smoked ham, salami, garbanzo beans, black olives, organic tomatoes, mozzarella, pepperoncini, parmesan, gluten free croutons, and Italian dressing.

$6.95 - $10.95

(gluten free), organic mixed greens, spinach, strawberries, oranges, feta, glazed walnuts, and berry balsamic dressing.

$6.95 - $10.95

(gluten free), organic mixed greens, gorgonzola, glazed walnuts, pears, and organic raspberry vinaigrette dressing.

$5.75 - $9.75

(gluten free), iceberg romaine blend, organic carrots, almonds, green onions, and sesame ginger dressing.

Price may varies

(gluten free), sauteed in a lemon butter sauce with garlic.

Price may varies

(gluten free), with grilled portobellos in olive oil, garlic, and lemon.

$12.00

(gluten free), with organic bolognese meat sauce, sun dried tomatoes, and two large meatballs.

$10.75

(gluten free), rotelli pasta with italian sausage, bell peppers, caramelized onions, and organic bolognese meat sauce.

$10.50

(gluten free), with spaghetti, white wine, butter, capers, lemon juice, and garlic.

$11.00

(gluten free), elbow pasta with sauteed chicken, red and yellow bell peppers, chili flakes, and green onions in a spicy chipotle alfredo sauce.

$10.50

(gluten free), with organic tomatoes, garlic, kalamata olives, pine nuts, and fontina cheese.

$12.00

(gluten free), with porcini, grilled portobellos, organic green peas, and broccolini in a light, organic cream sauce.

$10.50

(gluten free), rotelli pasta, smoked ham, organic spinach, white cheddar cheese, basil, and garlic.

$12.00

(gluten free), with rotelli pasta, organic carrots and peas, almonds, broccolini, and a spicy thai peanut sauce.

$12.00

(gluten free), wild american rock shrimp and spaghetti with lemon garlic and caper sauce.

$12.00

(gluten free), argentinian wild scallops, spaghetti, rosemary, and organic sweet peas in a fontina cheese sauce.

$12.00

(gluten free), with elbow pasta and fontina cheese sauce.

$10.75

(gluten free), elbow pasta with organic tomatoes, black olives, garlic, lemon zest, and avocado. served warm.

$10.50

(gluten free), rotelli pasta with an organic bolognese sauce made with a grilled portobello and mushroom mix.

$12.00

(gluten free), olive oil, garlic, mozzarella, organic tomatoes, and basil.

$13.00

(gluten free), organic tomato sauce, mozzarella, caramelized onions, Italian sausage, and basil.

$13.00

(gluten free), with alfredo sauce and mozzarella.

$14.00

(gluten free), olive oil, garlic, mozzarella and blue cheese, applewood smoked bacon, avocado, and organic tomatoes topped with raw spinach.

$14.00

(gluten free), with red sauce, bacon, and fontina cheese.

$14.00

(gluten free), your choice of wild american rock shrimp or wild argentinian scallops with pesto sauce, goat cheese, and pine nuts.

$14.00

(gluten free), with alfredo sauce, mozzarella, olive oil, garlic, and topped with green onions.

$13.00

(gluten free), organic tomato sauce, peppadew peppers, and ricotta and mozzarella cheeses

$13.00

(gluten free), red sauce, salami style chorizo, mozzarella, and green olives topped with raw spinach.

$14.00

(gluten free), with red sauce and mozzarella.

$14.00

(gluten free), with an organic cream sauce, mozzarella, red onions, capers, and topped with parmesan.

$16.00 - $24.50

(gluten free), organic basil pesto sauce with italian sausage and ricotta and mozzarella cheeses.

$17.00 - $25.50

(gluten free), organic tomato sauce with mozzarella, salami, pepperoni, canadian bacon, and Italian sausage.

$17.00 - $25.50

(gluten free), organic tomato sauce with mozzarella, salami style chorizo, genoa salami, and mushrooms.

$17.00 - $25.50

(gluten free), organic tomato sauce with salami, canadian bacon, pepperoni, Italian sausage, mozzarella, mushrooms, red and yellow peppers, caramelized onions, and black olives.

$15.50 - $24.00

(gluten free), with organic tomato sauce and mozzarella topped with parmesan and romano cheeses.

$16.50 - $24.50

(gluten free), with mozzarella, green onions, and white cheddar cheese.

$16.00 - $24.50

(gluten free), organic tomato sauce with mozzarella, pepperoni, red and yellow bell peppers, caramelized onions, andouille sausage, and red chili flakes.

$16.50 - $25.00

(gluten free), with pepper jack and mozzarella cheeses, organic tomatoes, red and yellow bell peppers, caramelized onions, and jalapenos.

$15.50 - $25.00

(gluten free), with bangkok peanut sauce, mozzarella, red and yellow bell peppers, green onions, red chili flakes, and sesame seeds.

$15.50 - $24.00

organic tomato sauce, smoked mozzarella, canadian bacon, organic tomatoes, and pineapple.

$17.00 - $25.50

(gluten free), meaty bolognese, italian sausage, pepperoni, mozzarella, red onions, and mushrooms.

$15.50 - $24.00

(gluten free), organic tomatoes, mozzarella, garlic and basil. choose from olive oil and garlic, pesto, or heirloom tomato sauce.

$15.50 - $24.00

(gluten free), organic tomato sauce, mozzarella, mushrooms, black olives, caramelized onions, and red and yellow bell peppers.

$17.00 - $25.50

(gluten free), organic olive oil and garlic, mozzarella, tomatoes, kalamata olives, artichoke hearts, feta, and basil.

$16.50 - $25.00

(gluten free), organic olive oil and garlic, fontina and mozzarella cheeses, mushrooms, tomatoes, goat cheese, kalamata olives, and basil.

$15.50 - $24.00

(gluten free), with sun dried tomatoes, mushrooms, and mozzarella.

$12.00

with ricotta cheese and organic bolognese meat sauce.

$11.50

with organic red sauce, mozzarella, parmesan, and basil.

$11.50

a five cheese blend with gorgonzola cream sauce and pine nuts served on organic spinach.

$13.00

a five cheese blend with basil pesto sauce, sun dried goat cheese, and tomatoes served on organic spinach.

$12.00

a five cheese blend with parmesan, alfredo sauce, peas, and applewood smoked bacon on a bed of organic spinach.

$13.00

with fresh vegetables, in a cream artichoke hearts on a bed of organic spinach and fresh parsley.

Price may varies

with a raised edge.

Price may varies

a thin crust version of the original without the raised edge.

Price may varies

with sesame seeds and a raised edge.

Price may varies

a raised edge crust brushed with butter and garlic.

Price may varies

made with rice flour, tapioca flour, olive oil, organic eggs, salt, organic sugar, and xanthan gum.

Price may varies

or organic whole grain thin crust. includes quinoa, amaranth, wheat germ bulgur wheat, flax seed meal, psyllium husks, rolled oats, fennel seed, ginger powder, seaweed kelp, and sea salt.

$2.65

raspberry lemonade, lemonade, root beer, pomegranate limeade, mango lemonade.

$2.75

unlimited refills.

$2.95

$16.90 - $1.50

$5.50 - $3.00

(750 ml), (250 ml).

$2.95

$2.95

or flavored tea of the day.

$2.95

$7.50

organic fuji apples and cinnamon meet a crumbly oatmeal and butterbased crust made with gluten-free oats from bob’s red mill. served with two scoops of organic vanilla bean or coconut vanilla ice cre

$7.00

delicious plain or served with your choice of organic chocolate, chocolate mint, or chocolate raspberry sauce.

$7.00

two scoops of organic vanilla bean or coconut vanilla ice cream served with your choice of organic chocolate, chocolate mint, or chocolate raspberry sauce over a fresh-baked chocolate chip cookie.

$7.00

two scoops of organic vanilla bean or coconut vanilla ice cream served with your choice of organic chocolate, chocolate mint, or chocolate raspberry sauce over a warm, chocolate chip brownie.

$3.50

two scoops of organic vanilla bean or coconut vanilla ice cream and candied walnuts served with your choice of organic chocolate, chocolate mint, or chocolate raspberry sauce.