Picante Prices in Ladera Ranch, CA 92694
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Tapas
Empanadas de Princepessa
fried crescent-shaped turnovers filled with the chefs family recipe
$5.95 - $13.95
0
Piquillos
puillos peppers and smoked olives with the chefs four cheese blend
$5.95 - $13.95
0
Datilles
baked dates wrapped in jamon serrano
$5.95 - $13.95
0
Rabas Fritas
lightly seasoned calamari steak fried and served with picantes aioli
$5.95 - $13.95
0
Ceviche Picante
fresh ahi and northern halibut marinated with lemon, lime and fresh cilantro served with avocado over seasonal greens with a carica vinaigrette
$5.95 - $13.95
0
Tostadillos de Chorizo
Spanish sausage drizzled with honey and baked on a crostini spread
$5.95 - $13.95
0
Callos
seared eastern sea scallops, citrus segments, chic peas, and a cucumber chutney in a guava vinaigrette
$5.95 - $13.95
0
Pinchos
shrimp and jamon serrano skewers
$5.95 - $13.95
0
Gambas Empanisadas
rock shrimp delicately fried and served with crispy pepper fruit and picantes aioli
$5.95 - $13.95
0
Setas con Chorizo
wild mushrooms and chorizo sautéed with sherry wine
$5.95 - $13.95
0
Banderillas Bravas
grilled skewers of filet mignon, lamb, pork, and sausage with picantes aioli
$5.95 - $13.95
0
Paletilla de Salmon
salmon lollipops with balsamic-lacquered figs
$5.95 - $13.95
0
Paletilla Picante
chicken wings marinated in a saffron and Spanish olive oil, lemon, garlic, onions, and seasoned with Chile piquin
$5.95 - $13.95
0
Entremeses - Starters
Empanadas de Princepessa
fried crescent-shaped turnover filled with the chefs family recipe
$6.95
0
Vegetarianas
a combination of grilled fresh seasonal vegetables, roasted peppers, and mushrooms drizzled with a nutty Spanish extra virgin olive oil
$8.95
0
Ceviche Casa Picante
fresh ahi and northern halibut marinated with lemon, lime, and avocado over seasonal baby greens with a carica vinaigrette
$10.50
0
Callos
seared eastern sea scallops, citrus segments, chic peas, and a cucumber chutney in a guava vinaigrette
$10.95
0
Banderillas Bravas
grilled skewers of filet mignon, lamb, pork, and sausage with picantes aioli
$12.50
0
Gambas Gazpacho
large chilled prawns served with roasted tomatoes, sweet corn, jicama, and white balsamic vinegar salsa
$12.95
0
Montaditos Ahumados
smoked salmon, eel, and trout served over Spanish crostini, with mixed greens in a guava vinaigrette
$16.95
0
Sopas y Ensaladas - Soups and Salads
Gazpacho
a tangy, chilled tomato soup with minced onions and garlic croutons
$4.50
0
Sopa del Dia
chefs daily creation of freshly prepared soud
0
La Malaquena
exotic mixed greens served with seasonal fresh fruit, berries, raisins, and cabrales clue cheese in a guava vinaigrette
$6.50
0
Ensalada Mediterranea
crisp Romaine lettuce, olives, tomatoes, and red onions tossed with a citrus vinaigrette and crumbled goat cheese
$6.95
0
Salpion de Patatas
steamed red potatoes, ripe tomatoes, capers, and hard boiled eggs in a mustard aioli
$7.95
0
Fresca de Mozzarella y Piquillos
sliced fresh mozzarella served with roasted piquillos, drizzeled with extra virgin olive oil and a touch of balsamic vinegar
$7.95
0
Caesar
crisp Romaine in a traditional Caesar dressing, shaved parmesan cheese and homemade garlic croutons
$7.95
0
Ensalada de Bacalao
marinated cod served over a bed of greens, accented with olives and tomatoes and a quava vinaigrette
$13.95
0
Paella - Specialty Rice Dishes
Paella a la Catalana
a tasty catalan dish of saffron rice served with a combination of chicken, pork, sausage, and beef
$19.95
0
Paella Valenciana
shrimp, mussels, roasted chicken, chorizo, pork, and onions simmered in a saffron valencia rice
$21.95
0
Paella Marinera
a blend of rice baked with fresh water shrimp, calamari, clams, fresh fish, saffron, and a touch of albarino white wine
$23.95
0
Fidegua Andalucia
sautéed fresh vegetables with garlic and olive oil in a tempranillo wine sauce, served over angel hair pasta
$12.50
0
Fidegua Matador
sautéed large prawns with garlic and olive oil, served in a chorizo meat sauce over angel hair pasta
$21.95
0
Fidegua Marinera
a combination of fresh salmon, mussels, clams, shrimp and lobster in a cava sparkling wine sauce server over spaghetti
$25.50
0
Platos Principal de Carnes - Meat Entrees
Pollo a la Cacerola
half-chicken (bone-in) baked with aromatic vegetables, fresh marjoram, thyme, and potatoes, finished with a touch of Albarino white wine
$16.50
0
Pollo Dorado
roasted half-chicken (bone-in) seasoned with a paprika garlic butter, served with fresh seasonal vegetables and valencia rice
$16.50
0
Pierna de Cerdo al Pistachio
marinated leg of pork with ancho Chile, celery, garlic, and encrusted with pistachios (roasted in a wood fire rotisserie)
$17.50
0
Chuletones
pan-seared fresh pork chops caramelized with sherry wine, served with a chorizo-white bean ragout
$20.50
0
Corderito a la Brasa
grilled rack of lamb seasoned with fresh herbs, served with roasted peppers and spicy potatoes in a port wine demi-glaze
$28.50
0
Fileton
fillet mignon seared to perfection and served with caramelized pearl onions, and spicy potatoes, finished in a rioja red wine demi-glaze
$28.95
0
Bistec a la Espanola
grilled 18oz. rib eye steak topped with a wild mushroom ragout and mahon cheese
$28.00
0
Platos Principal del Mar - Seafood Entrees
Callos Mojo Picante
large eastern sea scallops pan-seared with garlic, red peppers, cumin, olive oil and white wine
$22.95
0
Pinchos Asados
a seafood lovers dream: grilled skewers of salmon, jumbo scallops, shrimp, and swordfish served with picantes aioli
$23.50
0
Pez Espada al Ajobanco
grilled fresh sword fish steak served in a zest almond-garlic cream sauce
$23.95
0
Gambillas al Ruedo
sauteed prawns served in a spicy white wine and tomato sauce, served with basmati rice
$24.50
0
Bacalao
oven roasted fresh cod in a tomato, olive, caper, leek ragout and a touch of albarino white wine
$25.50
0
Salmon a la Malaquena
braised fresh salmon filet in a saffron nage flavored with a julienne of crisp jamon serrano
$27.95
0
Halibut al Vizcaina
fresh halibut baked with caramelized onions, red and yellow bell peppers, oregano and finished in a lightly spicy tomato sauce
$28.95
0
Salteado de Mariscos
catalonia fisherman cioppino; sautéed lobster, shrimp, calamari, fresh fish, mussels, clams, with garlic, julienne of yellow, red bell pepper, leeks, onions, and fresh tomato in a saffron sherry seaf
$29.00
0
Pan Amb Tomaquelas
roasted tomato tapenade served with grilled Spanish bread
$5.95
0
Sopa Del Dia
our chefs daily soup
$3.50
0
Rabas Fritas
lightly dusted calamari steak served with our and served with a spicy house aioli
$7.95
0
Fritura De Lenguado
fresh petite sole filets lightly breaded aioli sauce
$8.95
0
Piquillos
piquillos peppers and smoked olives stuffed wine tomato broth with goat cheese
$7.95
0
Conchas Alla Mainera
mussels and clams sautéed in a white
$10.95
0
Gambas Alla Plancha
large marinated prawns sautéed in garlic roasted tomatoes, extra virgin olive oil and a touch of sherry balsamic vinegar
$12.95
0
Gamba Gazpacho
large chilled prawns served with sweet corn, jicama slivers and white
$12.95
0
Ceviche Casa Picante
fresh ahi and northern halibut marinated with quartered tomatoes lemon, lime and avocado, vinaigrette
$12.50
0
Ensalada La Casa
mixed baby greens, shaved red onions, cabrales cheese in a our house
$5.50
0
Datiles
marinated dates wrapped in jamon serrano and sobresada and delicately fried to perfection bread
$8.95
0
Platon De Cesinas
thinly sliced jamon serrano, chorizo over grilled sliced country
$10.95
0
Business Luncheon
Pollo Caserolla
baked half bone in chicken with onions, celery, potatoes and fresh thyme in white wine albarino reduction
$11.95
0
Paella Valenciana
shrimp, mussels, roasted chicken, chorizo, pork and onions slow cooked in saffron valencia rice
$11.95
0
Ensalada De Calamar
calamari steak salad marinated with shaved root vegetables in a lemon vinaigrette
$11.95
0
Salpicion De Patatas
steamed red potatoes, ripe tomatoes, capers, and hard boiled eggs in a light sherry vinegar
$11.95
0
Ensalada Picante
chicken breast dusted with andalucía spices over crisp romaine greens in a garlic mustard aioli dressing
$11.95
0
Ensalada Bonita
fresh seared ahi served rare over mixed greens with avocado, tomatoes, pumpkin seeds and sesame seeds in a carica vinaigrette
$11.95
0
Bistecca De Seville
New York steak marinated then grilled, topped with sautéed mushrooms and mozzarella
$11.95
0
Chuleton
pork chops pan seared in a sherry wine and pomegranate sauce
$11.95
0
Saltado De Carne
filet mignon tips sautéed with sweet onions, garlic, garlic tri- colored bell peppers over picante cream sauce with skinless grapes
$11.95
0
Robalo En Almendra
stripe bass sautéed in a white wine almond cream sauce with skinless grapes
$11.95
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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