Phulkari Indian Cuisine Menu and Prices

$5.00

Lightly spiced Indian turnovers, stuffed with potatoes and peas.

$6.00

$10.00

Crispy fried mushroom cooked with onions and bell peppers in Indochinese garlic sauce.

$10.00

Skewered minced meat with a choice of chicken or lamb.

$10.00

Fried chicken cooked with onion, garlic and Chinese flavors.

$5.00

Indian soup of seasoned lentils, both healthy and tasty.

$5.00

Tender chicken cooked in an aromatic sauce made with earthy spices, herbs and onions.

$5.00

Soup prepared with various vegetables flavored with generous doses of soy, salt, garlic and chili peppers.

$6.00

Mixed greens.

$8.00

Chicken breast on top of mixed greens flavored with chaat masala and lemon.

$4.00

Onions, cucumber, tomato, green chili, topped with chaat masala lemon and vinegar.

$15.00

Served with basmati rice.

$15.00

Chicken marinated for several hours in cream and spice mixture served in a mildly flavored red sauce. Served with basmati rice.

$15.00

Onion and tomato based sauce, flavored with ginger, garlic, chili peppers and a variety of spices. Served with basmati rice.

$16.00

Goat cooked in a traditional curry sauce. Served with basmati rice.

$16.00

Boneless lamb specially cooked with ginger, garlic, herbs and Indian spices in curry sauce. Served with basmati rice.

$15.00

Creamy sauce cooked with mixed vegetables, nuts, raisins and coconut. Served with basmati rice.

$15.00

Fiery hot, tangy curry cooked with onions and potatoes. Served with basmati rice.

$16.00

Fish stewed in coconut milk with spiced flavor of masala. Served with basmati rice.

$16.00

Salmon cooked in traditional curry. Served with basmati rice.

$14.00

Homemade cheese cooked in tikka masala sauce and spices. Served with basmati rice. Veggie.

$14.00

Creamy mixed vegetables cooked in Indian spices, garnished with raisins and nuts. Served with basmati rice. Veggie.

$14.00

Seasoned pureed spinach leaves cooked with paneer. Served with basmati rice. Veggie.

$15.00

Green peas and homemade cheese cooked with cashew sauce. Served with basmati rice. Veggie.

$14.00

Freshly grated vegetable dumpling balls cooked in delicate onion creamy sauce. Served with basmati rice. Veggie.

$14.00

Mushrooms and green peas with tomatoes, onion gravy and creamy curry. Served with basmati rice. Veggie.

$13.00

Garbanzo beans spiced with fresh ginger and served in its own sauce. Served with basmati rice. Veggie.

$13.00

Cauliflower and potatoes cooked in Indian spices. Served with basmati rice. Veggie.

$13.00

Pureed roasted eggplant cooked with peas and Indian spices. Served with basmati rice. Veggie.

$14.00

Okra cooked in onion, ginger, garlic with tasteful spices topped with tomatoes. Served with basmati rice. Veggie.

$11.00

Potatoes cooked in onion gravy with cumin and tomato sauce. Served with basmati rice. Veggie.

$10.00

Yellow lentils seasoned with onions, ginger and garlic. Served with basmati rice. Veggie.

$10.00

Black lentils seasoned with garlic, onions, tomatoes and garlic. Served with basmati rice. Veggie.

$10.00

Chunks of paneer marinated in spices and grilled in a tandoor. Prepared in tandoor with onion, bell pepper, and lemon.

$10.00

Succulent cubes of boneless chicken marinated in a flavorful melange of herbs, spices and yogurt, cooked in tandoor. Prepared in tandoor with onion, bell pepper, and lemon.

$10.00

Small pieces of boneless chicken breast baked using skewers in tandoor after marinating in spices. Prepared in tandoor with onion, bell pepper, and lemon.

$12.00

Prawns in chef's special marinade, roasted in tandoor. Prepared in tandoor with onion, bell pepper, and lemon.

$10.00

Roasted chicken prepared with yogurt and spices skewered in tandoor. Prepared in tandoor with onion, bell pepper, and lemon.

$18.00

Tender rack of lamb, coated with spices, and grilled in tandoor. Prepared in tandoor with onion, bell pepper, and lemon.

$20.00

Lamb seekh kabab, murg malai tikka, prawns, tandoori chicken. Prepared in tandoor with onion, bell pepper, and lemon.

$12.00

Served with raita. Long-grained rice flavored with exotic spices layered.

$4.00

Imported Indian long grain rice.

$6.00

Special flavored basmati rice cooked in light butter with green peas, diced onions and cashew nuts.

$3.00

Leavened tandoor baked flatbread.

$3.50

Leavened tandoor baked flatbread topped with garlic and cilantro.

$4.00

Leavened tandoor baked flatbread Stuffed with fresh green chilies and cilantro.

$4.00

Leavened tandoor baked flatbread topped with sesame seeds.

$5.00

Leavened tandoor baked flatbread stuffed with onion and spices.

$5.00

Leavened tandoor baked flatbread filled with a choice of chicken or lamb.

$5.00

Sweet naan, stuffed with nuts and cherries.

$2.50

Whole wheat bread.

$3.00

Whole wheat layered bread.

$4.00

Whole wheat bread with a choice of aloo, gobi, or paneer.

$3.00

Pungent relish made of mangoes, spices, and herbs.

$2.00

Delicious homemade Indian pickle with lemon, mango and carrots.

$3.00

Yogurt whipped with cucumber and carrots.

$2.00

Slight spiced lentil wafer, baked or fried.