Last Update: 2025-03-14
$11.00
Jicama, quail egg and crispy shallots.
$10.00
Crispy shallot, dried shrimp, carrots, peanuts, herbage and nuoc cham.
$9.00
Red onions, garlic ships, bean sprouts, cilantro, lime and nuoc cham.
$8.00
Chinese sausage, jicama, cucumber, dried shrimp and peanuts. Served with peanut sauce.
$8.00
Roast pork, shrimp and rice noodles served with peanut sauce.
$8.00
Tofu, mango, carrot and cucumber served with peanut sauce.
$7.00
Shrimp, pork, crab, wood ear mushroom, carrot and jicama.
$10.00
Egg noodles, garlic butter, oyster sauce and Parmesan cheese.
$10.00
Dry shrimp rice noodles, ground pork, wood ear mushrooms, cha lua, nuoc cham and herbage.
$9.00
Lemongrass, chilis and kafir lime leaf.
$9.00
Pineapple, chilies, hoisin and toasted coconut.
$16.00
Shrooms, lotus root, herbage, kafir lime and green curry.
$16.00
Crispy fried whole smelts, shrimp, squid, jalapenos and Sriracha remoulade.
$10.00
PY sweet chili Buffalo sauce, ranch pickled carrots and celery.
$22.00
Smoked half chicken nuoc cham, Thai bird chilies, herbage and cucumber salad.
$14.00
Soy, ginger, scallions and nuoc cham.
$17.00
Roasted pork belly, sous vide egg, pickled veggies and garlic chives.
$29.00
12 oz. grass fed black Angus beef, Thai long peppercorns, crispy shallots, herbage and nuoc cham.
$24.00
Duck legs, Coca Cola hoisin, roasted peanuts, pickles and lettuce cups.
$14.00
Rice noodle, brisket, oxtail, meat ball, tendon, omasum tripe, herbage, scallion and bean sprouts.
$15.00
Rice noodle, pork ribs, oxtail, brisket, tendon, herbage, been sprouts and scallion oil.
$10.00
Crispy shallot, dried shrimp, carrot, peanuts and herbage.
$9.00
Red onion, garlic chips, bean sprout, cilantro, lime and nuoc cham.
$12.00
Lemongrass marinated beef, clear oodles, wood ear mushroom, herbage and ginger soy vinaigrette.
$7.00
Shrimp, pork, crab, wood ear mushroom, carrot and jicama.
$8.00
Cheese sausage, jicama and dried shrimp served with peanut sauce.
$8.00
Roast pork, shrimp, cucumber, herbage and rice noodles served with peanut sauce.
$9.00
Caramelized salmon, veggies, herbage and rice noodle.
$8.00
Crispy tofu, mango, carrot, cucumber and herbage served with peanut sauce.
$10.00
Egg noodles, garlic, oyster sauce and Parmesan cheese.
$10.00
Rice noodles, cucumber, pickles, herbage, crispy shallots and garlic and bean sprouts, served with nuoc cham.
$10.00
Roasted pork, pate, cha lua, pickles, cucumber, herbage, Sriracha remoulade and prawn crackers.
$14.00
Crispy cod, pickles, lettuce, tomato, herbage, Sriracha remoulade, chilies and prawn crackers.
$15.00
Peppercorn rubbed striploin, pickles, cucumber, herbage, Sriracha remoulade and prawn crackers.
$8.00+
Garnished with corn, potato and andouille sausage.
$14.00
Bok choy, mushrooms and eggplant in our house curry. Served with steamed jasmine rice.
$16.00
Bok choy, mushrooms and eggplant in our house curry. Served with steamed jasmine rice.
$14.00
Bok choy, mushrooms and eggplant in our house curry. Served with steamed jasmine rice.
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