Philly G's Italian Steakhouse Menu and Prices

$13.00

Fried or grilled.

$13.00

Jumbo shrimp served iced with our tangy cocktail sauce.

$9.00

Warm goat cheese served with vodka marinara sauce, triangles of toasted olive panini bread and a garnish of fresh basil.

$10.00

Savory shrimp baked with seasoned breadcrumbs, garlic, butter and wine.

$8.00

Hand rolled pasta stuffed with prosciutto, provolone and spinach served with an arrabiatta sauce.

$8.00

Fresh zucchini tossed with panko breadcrumbs and Parmesan cheese, fried and served with our vodka marinara cream sauce.

$13.00

Sausage and peppers sauteed in garlic and olive oil.

$9.00

Asiago cheese flamed with a touch of brandy and lemon.

$10.00

Grilled portabella mushroom filled with fresh spinach and topped with melted provolone and served in a light cream sauce.

$8.00

Toasted Italian bread topped with garlic, olive oil, basil, fresh tomatoes and red onions.

$7.00

Mushrooms filled with breadcrumbs and topped with provolone cheese.

$8.00

Fresh asparagus slightly grilled

$8.00

A combination of fried calamari, baked clams, traditional stuffed mushrooms, pizza bread and garlic bread.

$10.00

Bed of romaine lettuce, sliced avocado, fresh strawberries, red onions, crumbled feta cheese and candied walnuts, served with a blush vinaigrette dressing.

$6.00

Wedge of iceberg lettuce served with chopped tomatoes, red onions, bleu cheese crumbles and bleu cheese dressing.

$7.00

Romaine lettuce, grated Parmigiana cheese, croutons and caesar dressing.

$10.00

Romaine head and leaf lettuce, chopped with pepperoncini, capicola, Genoa salami, imported olives, artichoke hearts, and homemade garlic croutons, served with our house dressing.

$10.00

Leaf spinach, hard boiled eggs, mushroom, cucumber, red onions, crispy bacon, served with a hot bacon dressing.

$9.00

Bed of romaine lettuce topped with fresh mozzarella cheese, basil, artichoke hearts and plum tomatoes.

$12.00

Imported pasta with meat or marinara sauce.

$12.00

Imported pasta with meat or marinara sauce.

$16.00

Tomatoes and fresh basil sauteed in a light wine sauce and served over angel hair pasta.

$18.00

Homemade pasta filled with spinach and seasoned ricotta cheese served in a vodka marinara cream sauce with fresh spinach and prosciutto.

$16.00

Spaghetti sauteed with garlic, olive oil and Parmesan cheese.

$16.00

Bow tie pasta sauteed in an asiago cream sauce with imported prosciutto, peas and red onions.

$16.00

Egg noodles tossed with imported Parmigiana and Romano cheese in a butter and cream sauce.

$16.00

Meat ravioli served in our homemade meat sauce.

$16.00

Ravioli filled with asiago, mascarpone, ricotta and served in our vodka marinara cream sauce.

$18.00

Breaded eggplant rolled and filled with ricotta cheese and ground meat, topped with meat sauce and Parmigiana cheese and oven baked.

$17.00

Breaded eggplant covered with marinara sauce and a blend of imported cheeses, oven baked.

$18.00

Broccoli sauteed in onion, garlic and olive oil served over gnocchi.

$16.00

Homemade and served with a special marinara sauce and a blend of four imported cheeses.

$17.00

Roasted yellow and red peppers, mushrooms, sausage and homemade meat sauce, served over rotini pasta.

$19.00

Boneless breast of chicken, baked with spinach and provolone cheese served in a garlic and white wine sauce served over wild rice.

$19.00

Boneless breast of chicken or chicken on the bone, sauteed with olive oil, tomatoes, onions, garlic, mushrooms and white wine. Served with soup or house salad and your choice of a complimentary side.

$19.00

Boneless breast of chicken or chicken on the bone, sauteed in olive oil, white wine, garlic and Italian seasonings, served with roasted peppers, mushrooms, peas and Vesuvio potatoes.

$19.00

Boneless breast of chicken baked with imported prosciutto and provolone cheese and served in a tangy marinara sauce.

$18.00

Boneless breast of chicken lightly breaded, sauteed and topped with our marinara sauce and Parmigiana cheese, served over spaghetti.

$18.00

Boneless breast of chicken dipped in a light egg wash, sauteed with a lemon, butter and white wine sauce.

$24.00

Chicken filled with fresh spinach and goat cheese, baked and served over gnocchi sauteed in imported olive oil with roasted garlic.

$23.00

Breaded veal cutlet baked in our homemade meat sauce with Parmigiana cheese.

$23.00

Medallions of veal sauteed with red and yellow peppers, mushrooms, white wine and a touch of our homemade meat sauce.

$23.00

Medallions of Provimi veal and tender eggplant, both lightly breaded, sauteed in a tangy marinara sauce with white wine and fresh garlic and topped with provolone cheese.

$23.00

Medallions of veal stuffed with garlic, olive oil, and white wine, served with vesuvio potatoes.

$23.00

Medallions of veal sauteed in a tangy marinara sauce with white wine, garlic, scallions and baked with provolone cheese.

$23.00

Egg washed veal medallions sauteed with lemon, butter and white wine.

$34.00

Breaded veal cutlets topped with fresh asparagus and savory lobster, served with a creamy hollandaise sauce.

$21.00

Jumbo shrimp breaded and pan-fried until golden brown, served with a tangy cocktail sauce.

$23.00

Jumbo shrimp sauteed in a delicate blend of butter, lemon, garlic and white wine, served over a bed of linguine.

$23.00

Jumbo shrimp simmered in our marinara sauce and served over linguine.

$17.00

New England codfish, baked in a tomato sauce and sprinkled with capers and onions.

$24.00

Jumbo shrimp lightly breaded with panko breadcrumbs, pan-fried, tossed in a creamy chili garlic sauce, and served over spaghetti sauteed with imported olive oil and roasted garlic.

$24.00

Penne pasta topped with plump, juicy shrimp and tender asparagus served in a creamy dill sauce.

$18.00

Calamari sauteed in garlic, olive oil, onion and white wine, tossed with our marinara sauce and served over linguine.

$18.00

Whole and chopped clams sauteed in a white or red clam sauce and served over linguine.

$23.00

Jumbo shrimp grilled and served over wild rice with herbed butter.

$23.00

Jumbo shrimp seasoned with Cajun seasoning, grilled and served over whole wheat pasta in a pesto sauce.

$32.00

Lobster, shrimp, calamari, clams and mussels sauteed in our homemade marinara sauce and accented with spicy seasonings, served over linguine.

$31.00

8 oz. center cut beef tenderloin, lightly seasoned, broiled to your liking and topped with our roasted garlic butter.

$31.00

14-16 oz. ribeye lightly seasoned, broiled to your liking and topped with our roasted garlic butter.

$18.00

Two 6 oz. pork loin chops marinated with Philly's special marinade and broiled to perfection.

$22.00

16 oz. bone in pork chop, butterflied and breaded sauteed and finished in the oven, topped with sauteed roma tomatoes, roasted garlic, fresh basil and Vesuvio potatoes.

$21.00 - $28.00

Your choice of 8 oz. or 16 oz. skirt steak marinated with Philly's special marinade and char grilled.

$30.00

16 oz. cut lightly seasoned, broiled to your liking and topped with our roasted garlic butter.

$32.00

16 oz. New York strip steak sauteed in garlic, olive oil, roasted peppers and Vesuvio potatoes.

$32.00

16 oz. New York strip steak pressed in black peppercorns and sauteed in a light cognac cream sauce.

$15.00

Marinated skirt steak topped with fried onions, blue cheese and horseradish mayonnaise. Served on a garlic Parmigiana roll and served with fries.

$11.00

1/3 lb. burger topped with American cheese, lettuce, tomato and onion. Served on a garlic Parmigiana roll and served with fries.

$9.00

Three mini cheeseburgers topped with American cheese. Served on a garlic Parmigiana roll and served with fries.

$15.00

Three mini tenderloin sandwiches served on bakery rolls. Red pepper mayonnaise and provolone cheese, bleu cheese with crispy onions and horseradish mayo, sauteed mushrooms and onions with a spicy cr

$10.00

Marinated tomatoes, red onions, basil and provolone cheese. Served on our homemade 10" pizza crust.

$10.00

Grilled chicken sauteed in Alfredo sauce with mushrooms and spinach. Served on our homemade 10" pizza crust.

$10.00

Fresh mozzarella cheese, sliced tomatoes, imported prosciutto and olive oil. Served on our homemade 10" pizza crust.

$15.00

Portobello mushroom marinated and grilled, served atop a chicken breast with fresh mozzarella and our red pepper mayonnaise. Served on a garlic parmigiana roll and served with fries.

$5.00

$5.00

$5.00

$5.00

$7.00

Fried or grilled.

$6.00

Toasted Italian bread topped with garlic, olive oil, basil, fresh tomatoes and red onions.

$3.00

Italian bread baked with marinara and mozzarella.

$5.00

Mushrooms stuffed with butter and breadcrumbs and topped with provolone cheese.

$10.00

Bed of romaine lettuce, sliced avocado, fresh strawberries, red onions, crumbled Feta cheese and candied walnuts, served with a blush vinaigrette dressing.

$9.00

Mixed greens, diced eggs, cucumbers, tomato, red onions, bleu cheese and fontinella cheese, chopped and tossed with our house dressing.

$10.00

Iceberg lettuce, diced egg, tomato, bleu cheese, bacon, green onions and grilled chicken breast, with your choice of dressing.

$10.00

Romaine head and leaf lettuce chopped with pepperoncini, capicola, Genoa salami, imported olives, artichoke hearts and homemade garlic croutons, served with our house dressing.

$9.00

Leaf spinach, fresh strawberries, walnuts, Mandarin oranges and imported gorgonzola cheese, served with poppyseed dressing.

$8.00

Leaf spinach, hard boiled eggs, mushrooms, cucumbers, red onions and crispy bacon, served with a hot bacon dressing.

$7.00

Romaine lettuce, grated Parmigiana cheese, croutons and Caesar dressing.

$11.00

Breaded veal cutlet baked in our homemade meat sauce with Parmigiana cheese, served with mostaccioli.

$11.00

Medallions of veal sauteed with red and yellow peppers, mushrooms, white wine and a touch of our homemade meat sauce, tossed with fettuccine.

$11.00

Egg washed veal medallions sauteed with lemon, butter and white wine, served with fresh vegetables.

$11.00

Medallions of veal sauteed with garlic, olive oil and white wine, served with Vesuvio potatoes.

$9.00

Bow tie pasta sauteed in an asiago cream sauce with imported prosciutto, peas and red onions and served with a boneless breast of chicken.

$10.00

Boneless breast of chicken sauteed in olive oil, white wine, garlic and Italian seasonings served with roasted peppers, mushrooms, peas and Vesuvio potatoes.

$10.00

Boneless breast of chicken lightly breaded, sauteed and topped with our marinara sauce and Parmigiana cheese, served over spaghetti.

$10.00

Boneless breast of chicken dipped in a light egg wash, sauteed with a lemon, butter and white wine sauce, served with fresh vegetables.

Price may varies

Price may varies

$8.00

Egg noodles tossed with imported Parmigiana and Romano cheese in a butter and cream sauce.

$10.00

Whole and chopped clams sauteed in a white or red clam sauce and served over linguine.

$13.00

Jumbo shrimp sauteed in a delicate blend of butter, lemon, garlic and white wine, served a bed of linguine.

$8.00

Meat ravioli served in our homemade meat sauce.

$8.00

Ravioli filled with asiago, mascarpone and ricotta, served in our vodka marinara cream sauce.

$8.00

Broccoli sauteed in onion, garlic and olive oil, served over gnocchi.

$10.00

Calamari sauteed in garlic, olive oil, onion, white wine, tossed with our marinara sauce and served over linguine.

$8.00

Burger topped with lettuce, tomato, onion and American cheese. All burgers are 1/3 lb, served on a bun with a garlic Parmigiana spread and fries.

$9.00

Burger topped with marinara sauce, provolone cheese and giardiniera. All burgers are 1/3 lb, served on a bun with a garlic Parmigiana spread and fries.

$9.00

Burger topped with a fried egg, American cheese and bacon. All burgers are 1/3 lb, served on a bun with a garlic Parmigiana spread and fries.

$9.00

Burger topped with Swiss cheese and sauteed mushrooms. All burgers are 1/3 lb, served on a bun with a garlic Parmigiana spread and fries.

$9.00

Burger topped with white cheddar cheese, fried onions and horseradish mayonnaise. All burgers are 1/3 lb, served on a bun with a garlic Parmigiana spread and fries.

$9.00

Burger topped with mozzarella cheese, fried onions and red pepper mayonnaise. All burgers are 1/3 lb, served on a bun with a garlic Parmigiana spread and fries.

$11.00

Marinated skirt steak topped with fried onions, bleu cheese and horseradish mayonnaise. Served with french fries.

$8.00

Italian beef simmered with au jus and served with roasted peppers. Served with french fries.

$9.00

Char grilled homemade Italian sausage served with sweet or hot peppers. Sandwiches served with french fries.

$9.00

Italian beef and char grilled Italian sausage served with sweet or hot peppers. Sandwiches served with french fries.

$9.00

Salami, mortadella, capicola and provolone cheese served with oil and vinegar with homemade giardiniera. Sandwiches served with french fries.

$7.00

Homemade Italian meatballs, baked in our meat sauce and seasoned with herbs and spices. Sandwiches served with french fries.

$8.00

Tuna salad with American cheese and served on toasted white bread. Sandwiches served with french fries.

$9.00

Thinly sliced turkey, crisp bacon, lettuce, tomato and Swiss cheese, served on white bread. Sandwiches served with french fries.

$7.00

Lightly scrambled eggs served with roasted red and yellow peppers. Sandwiches served with french fries.

$8.00

Char broiled with mushrooms and melted Swiss cheese, served on a bun with a garlic Parmigiana spread. All sandwiches served with french fries.

$10.00

Portobello mushroom grilled and served atop a chicken breast with fresh mozzarella and red pepper mayonnaise, served on a bun with a garlic Parmigiana spread. Sandwiches served with french fries.

$9.00

Grilled portobello mushroom topped with marinated tomatoes and red onions, served on a bun with garlic Parmigiana spread. Sandwiches served with french fries.

$2.00

$2.00

$2.00

Call restaurant for soup of the day.