Phil & Eleanor's Steak House Menu and Prices
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Phil & Eleanor's Steak House Menu
Last Update: 2025-03-14
Appetizers
Stuffed Portabella Mushrooms
$10.95
stuffed with our own italian sausage and blend of cheeses
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Chicken Livers
$9.99
half pound sauteed to perfection, with fresh mushrooms and a hint of our special sauce
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Cheese Curds
$9.99
half pound white curds in a special beer batter
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Brew House Combo
$9.99
delicious combination of onion rings, shrimp, mushrooms, jalapeno poppers, mozzarella sticks and chicken tenders
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Shrimp Cocktail
$12.95
jumbo shrimp steamed to perfection, served with cocktail sauce and lemon
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Whole Chicken Wings
$9.99
six breaded chicken wings served with dipping sauce
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Smoked Salmon
$11.95
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Specialty Dinners
Randy's House Marsala
$21.99
fresh mushrooms sauteed with our specialty house marsala wine sauce, served with a side of steam broccoli florets
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Randy's House Oscar
$23.99
mouth-watering béarnaise sauce with langastino lobsters and topped with fresh asparagus
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Roast Duck
$23.95
half a duck and homemade stuffing with your choice of raspberry, blackberry or orange glaze
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Veal Liver
$16.99
generous helping of liver, fried onions and bacon, sauteed to sizzling perfection
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Smothered Chicken Breast
$16.99
broiled double-lobed chicken breast topped with bacon, fresh mushrooms and a selection of blended cheeses melted on top
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BBQ Ribs
$23.99
tender baby back pork ribs with a delightful flavor, not too overpowering
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Alfredo
$19.99
fettuccine pasta topped with a creamy alfredo sauce and served with vegetable blend
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Steakssee our feature board for more options
Top Sirloin
$20.95
10 oz baseball cut tender and flavorful sirloin
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Filet Mignon
$24.95
10 oz very tender and flavorful steak, superbly cooked to your liking
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Ribeye
$23.95
everyone's favorite, and our specialty. flavorful, succulent 12 oz hand-cut steak
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New York Strip
$23.95
14 oz bone-in strip seasoned to perfection, great in flavor
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Seafoodlobster tail (8 oz) 18.99 each, (6 oz) 13.99 each shrimp 3.00 each scallop 2.00 each
Surf & Turf
$35.95
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Lobster Tails
$45.95
two 8 oz tails steamed to a delightful white cloud, served with drawn butter
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Colossal Shrimp
$23.95
six colossal shrimp prepared your choice of broiled, battered or scampi
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Scallops
$23.95
eight large bay scallops broiled to perfection
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Canadian Walleye
$21.95
fresh water walleye your choice of broiled, pan-fried or battered
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Salmon
$18.95
center cut broiled filet on a bed of couscous and a teriyaki glaze
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Haddock
$15.95
haddock filet atop a bed of fresh sante fe black bean and corn salsa, accompanied with our secret sauce
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Lighter Side
Tenderloin Open-Face Sandwich
$14.99
tenderloin on texas toast, served with salad and your choice of potato
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Ribeye Steak Sandwich
$14.99
8 oz flavorful steak on a hoagie roll, served with your choice of potato
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Fresh Steakhouse Burger
$9.50
half pound fresh certified hereford ground beef, with fried onions, sauteed mushrooms and cheese
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Grilled Chicken Breast
$9.50
8 oz grilled, juicy chicken breast on a hoagie roll, served with your choice of potato
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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