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Phao Menu and Prices

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Phao Menu

Last Update: 2025-03-14

Starters

PEI Mussels

$13.00

Garlic, ginger, lemongrass, and thai basil in a red curry broth. with grilled bread.

Coconut Curry Rock Shrimp

$14.00

Served with a side salad and a red curry dipping sauce.

Roti Paratha

$9.00

Crisp griddled indian flatbread, served with a yellow curry dipping sauce.

Chicken Satay

$10.00

Grilled marinated chicken, served with thai peanut sauce and fresh cucumber carrot dipping sauce.

Thai Pork Spare Ribs

$16.00

Marinated ribs, grilled and glazed with house-made thai bbq sauce.

Soups / Greens

Roasted Corn Soup

$10.00

Spiced coconut cream, with thai basil oil.

Tom Ka Gai

$10.00

Vegetable and coconut broth with sliced chicken, mushrooms, and minced scallions.

Crispy Duck Salad

$16.00

Crispy duck leg and thigh served over fresh mixed greens, diced mango, and spicy beech mushrooms, tossed with raspberry vinaigrette. plum sake sauce garnish.

Fresh Basil Roll

$12.00

Fresh local carrots and greens, thai basil, rice noodles and poached shrimp in a rice paper wrap over a thai sweet/hot chili sauce with a sriracha garnish.

Mixed Greens Salad

$8.00

(Vegan) Greens, cucumber, shallots, and sliced almonds in an orange and chardonnay vinaigrette.

Entrees

Pan Roasted Striped Bass

$30.00

Served with jumbo lump crab, lemon-scented jasmine rice, sake braised hen of the woods mushrooms, garlic bok choy and thai basil oil.

Spiced Steak

$30.00

Five-ounce skirt steak, served with grilled shrimps, sauteed fingerling potatoes, and mushrooms. with garlic, miso and cilantro dressing.

Seared Sea Scallop & Lobster Dumpling

$31.00

Served with pineapple fried rice garlic, pineapple, raisins, vegetables, cashews and garlic baby bok choy with a light vanilla coconut curry emulsion.

Pad Thai

$22.00

Classic thai rice noodles sauteed with chicken, shrimp, egg, and shallots. served with fresh bean sprouts, carrots, and peanuts.

Massaman Curry Dumpling

$24.00

Tender, braised beef, green apple, and caramelized onion dumplings, served with baby bok choy and massaman curry.

Drunken Noodle

$19.00

Fresh, flat rice noodles served in a anise and chili-spiced sweet soy sauce, bell peppers, garlic, tomato, egg and fresh basil. Add shrimp or chicken plus $4.00.

Curry Dishes

$23.00

Choose from spicy panang green red mild yellow (vo) or massaman (vo), seasonal vegetables sauteed with garlic, lemongrass, thai basil, and thai coconut milk. with tofu. With shrimp or chicken $4.00.

Cashew Tofu Stir Fry

$19.00

Fresh, seasonal mixed vegetables, baby corn, and tofu in white wine soy sauce. Add shrimp or chicken plus $4.00.

Pineapple Fried Rice

$19.00

Chicken and shrimp with garlic, raisins, pineapple, vegetables and cashews.

Sides(Vegan).

Jasmine Rice

$3.00

Red Rice

$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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