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Petrossian Menu and Prices

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Petrossian Menu

Last Update: 2025-03-14

Appetizer

Scallops Sashimi

$19.00

Ice wine vinegar, dry cod pearls

Japanese Tuna Toro

$38.00

Seared foie gras, Ponzu sauce, Caviar

King Crab Leg & Caviar

$30.00

Celery mousse

Foie Gras Brulee

$31.00

Smoked sturgeon, pomegranate guinness drop

Langoustine Tartar

$32.00

Royal caviar

Organic Tuscan Black Risotto

$19.00

Purple tartar, caviar

Seared Scottish Langoustines

$28.00

Pickle peach, aromatic jurancon broth

Spaghetti & Parmesan

$19.00

Transmontanus caviar, truffle sauce

Entree

Baked Black Cod

$32.00

Artichokes, green tea pine nuts vanilla emulsion

Lobster Tagliatelle

$45.00

Uni & caviar

Turbot

$37.00

Sunflower roasted butternut squash, fermented bread

Arctic Char

$36.00

Roasted avocado with brussels sprout and pistachio, ''coconut milk leave'' caviar

Charred Loin of Lamb

$38.00

Black trum pet, morel, and cipollini onions

Roasted Veal

$39.00

Campari braised turnips, pink grapefruit, & apple

Dry Aged Ny Strip

$58.00

Beef marrow & caviar, truffles pomme soufflee

Petrossian Classic

Salmon Roe 20g

$14.00

Salmon Roe 30g

$18.00

Salmon Roe 50g

$21.00

Premier smoked salmon

$20.00

Petrossian salmon sampling

$25.00

Petrossian Tasting

$39.00

Signature Borscht

$14.00

Foie Gras Terrine, Sauternes Gelee

$27.00

Dessert

Milk Chocolate Ball Infused With Apple Wood

$14.00

Wood ice cream

Hazelnut Napoleon

$12.00

Milk chocolate sorbet

Baba au Rhum

$10.00

Tonka cream

Raspberry Macaroon

$12.00

Lychee rose water

Huckleberry Marmalade

$12.00

White chocolate, galangal sorbet

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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