Petra Cafe Menu and Prices

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Petra Cafe Menu

Last Update: 2025-03-14


Salads

Greek Salad

$5.00 - $10.00

made with fresh Romaine lettuce tomatoes, cucumbers, red onions, feta cheese, black calamata olives and Greek peppers, topped with house dressing

Caesar Salad

$4.00 - $7.00

crisp Romaine lettuce tossed with Caesar dressing, topped with seasoned croutons and shredded Asiago cheese.

Antipasto

$6.00 - $10.00

this classic Italian salad made with Genoa salami, cappoccola ham mortadella, provolone, peperoncinis, olives, roasted red peppers and Italian dressing


Mezze - Appetizers

Hummus

$5.00

made of freshly ground chick peas, fresh garlic, tahini, olive oil and lemon juice, served with steamed pita

Tabbouli

$5.00

a tangy salad of fresh parsley, green onions, bulghvr wheat, sweet ripe tomatoes, dressed with lemon juice and olive oil

Syrian Eggplant Dip

$5.00

an aleppo tradition of sauteed eggplant, onions, garlic and tomatoes served chilled with warm pita bread.

Falafel

$5.50

a blend of freshly ground chick peas, herbs and spices quick fried and served with tahini sauce, tomatoes, cucumbers.

Spanikopita

$3.00

a traditional Greek pie made with fresh spinach, feta, and green onions in phyllo

Fried Calamari

$8.00

tender cuts of this delicacy lightly dusted with onions, and spicy and fried perfectly, comes with marinara sauce

Fiestv Feta Dip

$5.00

feta cheese smoothly blended with jalapenos, green onions, and spicy pepper paste served with homemade pita chips, not too hot but has a little kick

Cabbage Rolls

$6.00

tender cabbage leaves stuffed with ground sirloin and rice, cooked in a herbed tomato broth that is served for dipping

Dolmades

$6.00

tender grape leaves stuffed with ground sirloin and rice, cooked in a garlic, lemon and lamb broth served with tzatziki sauce

Mezze Sampler - for Two

$6.00

a sampling of the mediterranean consisting of hummus, tabbouli, and Syrian eggplant dip, feta cheese and calamata olives, dolmades, stuffed cabbage, rolls, all served with warm pita bread


Entrees

Braised Lamb Shanks

$22.00

lamb shanks braised for hours in red wine, onions, carrots, celery and spices served over rice with a red wine reduction sauce

Moroccan Lamb with Pine Nut Couscous

$19.00

tender lamb fillets grilled and served over a bed of couscous laden with pine nuts and golden raisins, topped with charmoula sauce

Lamb Souvlaki Kabobs

$18.00

tender leg of lamb marinated with olive oil, garlic, lemon juice and Greek spices, grilled on skewers served over steaming seasoned rice.

Moroccan Braised Sirloin

$18.00

tender cuts of sirloin braised in red wine, tomatoes, onions, garlic, golden raisins, and Moroccan spices in a rich broth served over a bed of couscous.

Beef Souvlaki Kabobs

$18.00

tender chunks of sirloin marinated in Petra's blend of herbs and spices grilled on skewers served over steaming seasoned rice

Vegetarian Lasagna

$18.00

layers of sauteed artichoke hearts, mushrooms, spinach, white cream sauce, herbs and spices, topped with mozzarella cheese.

Petra Sampler

$17.00

thinly sliced gyro meat, spanikopita, feta cheese, calamata olives, a trio of Syrian eggplant dip, hummus, and tabbouli served with pita bread

Chicken Marsala

$17.00

tender moist chicken breast sauteed in butter, sage and marsala wine served on a bed of angel hair pasta.

Chicken Souvlaki Kabobs

$16.00

chicken breast marinated in olive oil, vinegar, herbs and spices grilled on skewers served over seasoned rice.

Stuffed Portabella

$16.00

a beefy portabella mushroom chargrilled and stuffed with couscous, golden raisins and pine nuts, topped with mozzarella and marinara sauce

Pastitio

$15.00

a traditional Greek dish of cooked pasta and spicy beef sauce, topped with a bubbly golden cheese sauce and baked.

Dolmades

$14.00

delicate grape leaves filled with ground sirloin and rice cooked in a delicious broth of lamb meat, lemon juice and garlic, served with tzatiki sauce and steamed pita bread.

Stuffed Cabbage Rolls

$14.00

cabbage leaves filled with seasoned ground sirloin and basmati rice simmered with garlic in herbed tomato broth.


Panini Sandwichesall panini sandwiches are served on grilled Foccacia bread comes with a garden salad and your choice of dressing you may choose a Greek salad for $1.50 more.

Greek Vegetarian

$10.00

basil pesto, artichoke hearts, fresh baby spinach leaves, feta cheese, sun dried tomatoes and provolone cheese.

Chicken Breast

$10.00

thinly sliced chicken breast, basil pesto, baby spinach leaves, garlic mayonnaise and provolone cheese.

Roast Beef

$10.00

thinly sliced roast beef horseradish mayonnaise, roasted red peppers, and cheddar cheese.

East and West

$10.00

roast beef, corned beef, pastrami, Swiss and cheddar cheese mayonnaise

Florentine

$10.00

portabella mushrooms, artichoke hearts, baby spinach leaves, cream cheese and sun dried tomatoes

Italian

$10.00

capocollo ham, genoa salami, mortadella, basil pesto, fresh spinach leaves, sun dried tomatoes, roasted red peppers and provolone cheese.

Neopolitan

$10.00

thinly sliced chicken breast, proscivtto, fresh spinach leaves, sun dried tomatoes, herbal olive oil and provolone cheese.

Montecristo

$10.00

ham, turkey, Swiss and cheddar cheese with honey mustard

Capri

$10.00

turkey, pepperoni, fresh spinach leaves, roasted red peppers, provolone and balsamic vinaigrette.

Gyro with Greek Salad

$10.00

thinly sliced gyro meat served with red onions, tomatoes, and Petra's famous tzatziki sauce and steamed pita bread, made your choice as either sandwich or dinner style separated.


Desserts

Desserts

$4.00

please ask your server about the delicious homemade desserts available each day


Beverages

Coke

$1.50

Diet Coke

$1.50

Lemonade

$1.50

Root Beer

$1.50

Dr. Pepper

$1.50

Sprite

$1.50

Sweet Tea

$1.50

Unsweetened Tea

$1.50


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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