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Petite Auberge Restaurant Menu and Prices

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French

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Petite Auberge Restaurant Menu

Last Update: 2025-03-14

A La Carte Dining Lunch - Soups And Salads

Soup Of The Day

$3.95

French Onion Soup with Double Cheese

$4.95

Vichyssoise

$4.95

Seasonal Mixed Greens

$4.95

Caesar Salad

$4.95

Cobb Salad

$9.95

Crisp romaine and iceberg lettuce topped with layers of grilled chicken breast, crisp fried bacon, fresh avocado, vine ripe tomato, blue cheese crumbles and chopped egg.

À La Carte Dining - Lunch - Sandwiches

Club Sandwich

$8.95

Petite auberge style with grilled chicken, ham, and apple smoked bacon. Served with french fries or pasta salad.

Reuben Sandwich

$9.95

Corn beef, homemade sauerkraut, thousand island dressing and swiss cheese. Served with french fries or pasta salad.

À La Carte Dining - Lunch - EntreesServed with soup of the day.

Veal Viennese Style

$13.95

Breaded slices of veal sauteed golden brown and served with a light lemon butter sauce, vegetables and potato.

Grilled Filet Mignon

$15.95

Center cut beef tenderloin filet grilled to order and served with sauce bordelaise and sauce bearnaise, vegetable and potato.

Filet Of Mountain Trout Almondine

$12.95

Sauteed fresh mountain trout, topped with toasted almonds. Served with vegetables and saffron rice.

Grilled Filet Of Salmon

$13.95

Grilled marinated filet of salmon topped with hollandaise sauce. Served with vegetables and saffron rice.

Three Course Luncheon

Soup of The Day

$11.95

Served with french style rolls and butter.

Three Course Luncheon - Select OneThe chef’s special of the day.

Chicken Cordon Bleu

Price may varies

Chicken breast stuffed with ham, cheese and asparagus. Served with augratin potatoes, and vegetables of the day.

Spinach Crepes

Price may varies

Two crepes filled with creamed spinach and topped with morney cheese sauce. Served with augratin potatoes, and vegetables of the day.

Beer Garden Platter

Price may varies

Bratwurst, knackwurst and roast pork served on a bed of whipped idaho potatoes, with sauerkraut and spicy mustard.

Chicken Salad Hawaii

Price may varies

House made tender chicken salad in a pineapple ring served with a flaky croissant, fresh pineapple, strawberries and bowtie pasta salad.

Medallions Of Beef

Price may varies

Grilled slices of beef tenderloin topped with shitake mushrooms, bordelaise and bearnaise sauce served with augratin potatoes, and vegetables of the day.

Tilapia Burnett

Price may varies

Crisply fried tilapia served with tarter and remoulade sauces, thin french fries, and vegetables of the day.

Three Course Luncheon - Select One menu

New Orleans Bread Pudding

Price may varies

Served with a buttery bourbon sauce.

Chocolate Mousse

Price may varies

Strawberries A La Romanoff

Price may varies

Strawberries in a port wine sauce served with vanilla bean ice cream.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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