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Petit Pois Menu and Prices

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VA

Petit Pois Menu

Last Update: 2025-03-14

Appetizers

Potato-Leek Soup

$7.00

Nueske's bacon, chives

Greens Salad

$8.00

Young greens, compte cheese, spring vegetables, lemon vinaigrette

Frisee Salad

$9.00

Poached polyface farm egg, bacon lardons, garlic crouton

French Onion Soup

$9.00

Onion & beef broth, crouton, mountain view farm swiss

Moules Marinieres

$10.00

Steamed prince fdward island mussels, beurre blanc, mirepoix

Escargots

$8.00

Braised snails, garlic butter, chives, grilled bread

Steak Tartare

$10.00

Hand-cut beef, crostini, cornichons, mixed greens

Chicken Liver Mousse

$7.00

Polyface farm chicken liver mousse, crostini, cornichon, greens

Fromage

$13.00

Selection of artisanal cheeses

Entrees

Risotto

$11.00

Risotto, carrots, asparagus, peas, arugula, lemon, parmesan

Trout Amandine

$12.00

Green beans, almonds, capers, brown butter

Tuna Nicoise Salad

$14.00

Seared rare tuna, tomato, potato, egg, green beans, olives, mustard vinaigrette

Crab Cake

$15.00

Crab cake, spring vegetables

Bouillabaisse

$14.00

Saffron shellfish broth, mussels, clams, scallops, shrimp, calamari

Confit Chicken

$13.00

Polyface farm chicken leg, panisse, grilled asparagus, roasted tomato

Lamb Meatballs

$14.00

Highland county lamb, panisse, wilted greens, wpiced carrot puree

Steak Frites

$15.00

Grilled hanger steak, caramelized onions, fries, herb butter

Sides

Panisse

$5.00

Frites

$5.00

Brussels Sprouts

$5.00

Green Beans

$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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