Peterlin's Menu and Prices

$9.00

Rib-eye steak, roasted mushrooms, onions, hash browns and American cheese. Served with a horseradish steak sauce.

$10.00

8 large coconut shrimp served with sweet chili dipping sauce.

$9.00

Fresh goat cheese, dusted with seasoned bread crumbs, served with ciabatta bread, marinara, balsamic glaze and Parmesan cheese.

$9.00

Fresh avocado, sweet corn, black beans, red onion, jalapeno, cilantro, lime juice and Tabasco served with tortilla chips.

$8.00

Boneless chicken tenders, served with choice of dipping sauce.

$10.00

Tortilla chips topped with cheddar cheese, tomato, green onion, lettuce, black olives, salsa, sour cream and guacamole.

$7.00 - $14.00

Crispy chicken wings served with choice of dipping sauce.

$10.00

Cheddar and mozzarella cheese, grilled chicken, peppers, onions, lettuce, tomato, sour cream and salsa.

$10.00

Cream cheese, boursin cheese, spinach, onion and served with tortilla chips.

$8.00

House made potato chips, topped with a Parmesan cheese sauce, diced bacon, green onion and tomato.

$8.00

Asian style pork dumplings served with sweet chili dressing.

$9.00

Smoked chicken, black bean, spinach, red pepper, in a egg roll wrapper, served with chipotle ranch dressing.

$9.00

Ciabatta bread topped with fresh tomato salsa, garlic, basil, balsamic glaze and Parmesan cheese.

$8.00

With cheddar cheese and served with honey mustard.

$11.00

Mixed greens topped with black beans and corn, green onion, sour cream, salsa and Italian dressing with tortilla chips.

$13.00

Grilled salmon, mixed greens, fried goat cheese, bell peppers, green onions, carrots, Mandarin oranges, almonds, tomatoes and sweet chili vinaigrette.

$9.00

Romaine lettuce tossed with Parmesan cheese, croutons and creamy Caesar dressing.

$13.00

Tenderloin pieces served over mixed greens, red onion, tomato, roasted red peppers, bleu cheese, balsamic drizzle and Italian dressing.

$11.00

Mixed greens, grilled chicken, avocado, tomatoes, bacon, bleu cheese, cheddar cheese, hard-boiled egg and red onion served with choice of dressing.

$13.00

Mixed green stopped with dried cherries, Mandarin oranges, cucumber, tomato, bleu cheese, almonds, raspberry vinaigrette and grilled chicken.

$11.00

Romaine lettuce, topped with bacon, mixed cheese, cucumber and tomato, crispy chicken tenders and your choice of dressing.

$11.00

Mixed greens topped with tri color pepper, carrots, green onions, crispy fried chicken, Mandarin oranges and toasted almonds, with a sesame vinaigrette.

$10.00

Chicken tenders, bacon mixed cheese, lettuce, tomato and ranch dressing a flour tortilla. Served with house made chips and a pickle.

$10.00

Cheddar and mozzarella cheese, grilled chicken, sauteed peppers and onions black beans, sweet corn, tomatoes, lettuce and chipotle ranch. Served with house made chips and a pickle.

$9.00

Seasoned turkey burger, lettuce, tomato, red onion and mayo on a brioche bun. Served with house made chips and a pickle.

$11.00

1/2 lb. certified Angus beef, white American cheese, grilled Texas toast, tomato and mayo. Served with house made chips and a pickle.

$11.00

1/2 lb. certified Angus beef, choice of cheese, lettuce, tomato and red onion on a brioche bun. Served with house made chips and a pickle.

$11.00

1/2 lb. certified Angus beef, dusted with Cajun seasoning, topped with melted bleu cheese. Served with house made chips and a pickle.

$9.00

Pulled pork topped with BBQ sauce and coleslaw. Served with house made chips and a pickle.

$11.00

1/2 lb. certified Angus beef, topped with bourbon sauce, white america cheese and bacon, served on a brioche roll. Served with house made chips and a pickle.

$10.00

Oven roasted deli turkey, crumbled bacon, lettuce, tomato and mayo, served on Texas toast. Served with house made chips and a pickle.

$9.00

Grilled marinated chicken breast topped with white American cheese and avocado, chipotle ranch on a brioche bun. Served with house made chips and a pickle.

$9.00

Grilled chicken breast, BBQ sauce, cheddar cheese and bacon served on a brioche bun with ranch dressing, lettuce, tomato and onion. Served with house made chips and a pickle.

$9.00

House made meatloaf, Swiss cheese, caramelized onion and mayonnaise, served on grilled Texas toast, chips and a pickle.

$9.00

Roasted portabella, lettuce, tomato, red onion, mozzarella cheese, lemon aioli and balsamic glaze in a flour tortilla. Served with house made chips and a pickle.

$10.00

Shaved prime rib, sauteed onions and peppers and white American cheese, served with a side of au jus. Served with house made chips and a pickle.

$12.00

Grilled salmon with Cajun seasoning, served on a brioche bun, lettuce, tomato, onion and an herb aioli. Served with house made chips and a pickle.

$13.00

Blended with in-house seasoning, served with redskin garlic mashed potatoes, beef medi-glace and corn succotash.

$21.00

Grilled 8 oz. baseball cut sirloin, served with zip sauce, redskin garlic mashed potatoes and vegetables.

$22.00

3 tenderloin medallions, served with zip sauce, bourbon glazed shrimp, garlic mashed potatoes and fresh vegetable.

$10.00

Fusilli noodles tossed with smoked Gouda, cheddar and Parmesan cheese, green onion and sun-dried tomatoes.

$17.00

2 - 6 oz. bone-in pork chops, served with zip sauce, garlic mashed potatoes and vegetable.

$14.00

Tenderloin tips, carrot, onion, celery and roasted garlic Guinness au jus served with mashed potatoes.

$18.00

Tenderloin medallions, brushed with bourbon sauce served with rice pilaf and vegetable.

$13.00

Icelandic cod, french fries, creamy onion coleslaw, tartar sauce and lemon.

$13.00

Served with a blush sauce and Parmesan cheese.

$15.00

Kielbasa sausage, red onion, peppers, garlic, tomato, tossed in a zesty cream sauce tossed with fusilli pasta topped wit grilled chicken.

$16.00

Marinated and roasted in a light lemon garlic herb sauce and served with vegetable and redskin garlic mashed potatoes.

$13.00

Chicken tenders, tossed in orange sauce, pepper, carrots, mushrooms, pea pods and topped with toasted almonds, served over rice pilaf.

$15.00

Bacon, peas and garlic tossed in a Parmesan cream sauce topped with grilled chicken.

$13.00

Roasted mushrooms, carrot, sun-dried tomato, red onion served over a bed of almond rice pilaf with fresh basil and balsamic glaze.

$13.00

Tri-color peppers, tossed with sun-dried tomatoes, roasted red peppers, basil pesto sauce with linguini pasta.

$20.00

Grilled and served with vegetable, garlic redskin mashed potatoes and balsamic reduction with tomato bruschetta.

$16.00

Sauteed shrimp, kielbasa, bell peppers, garlic and onions in a mildly spicy sauce served over rice pilaf.

$13.00

Linguini pasta to tossed with a house made meat sauce, Parmesan cheese, fresh basil and bread.

$16.00

Sauteed shrimp, garlic, sun-dried tomatoes, green onions, tossed with linguini pasta and herb lemon butter.

$13.00

Dusted with Cajun seasoning, over rice pilaf, topped with black beans and corn, served with remoulade sauce.

$3.00

$2.00

$3.00

$3.00

$3.00

$3.00

$6.00

$7.00

$4.00