Pesca World Seafood Restaurant Menu and Prices

$9.00

Shrimp and crab seafood cocktail, avocados and tortilla chips.

$7.00

Ground beef and potato stuffed pastries and avocado chimichurri.

$9.00

Black mussels, coconut cream, herbed goat cheese and grilled toast.

$12.00

Lump crab, pretzels dust, mustard cream and roasted pepper coulis.

$10.00

Crispy chorizo, green apple relish and caper remoulade.

$7.00 - $11.00

Catalan seafood stew.

$9.00

Homemade bisque with shrimp dumpling.

$14.00

Mixed greens, olives, boiled egg, asparagus and peppers.

$12.00

Herbed smoked salmon, grape tomatoes, pickled red onions, pepper and honey mustard vinaigrette.

$10.00

Pressed baguette, thin cut tenderloin, tomatoes, pickles, mustard, mayo and sweet potato fries.

$10.00

House tartar, lettuce, tomatoes and sweet potato fries.

$10.00

Roasted pepper remoulade, lettuce, tomatoes and sweet potato fries.

$10.00

Habanero aioli, lettuce, tomatoes and sweet potato fries.

$11.00

Fresh organic spinach and mushrooms. Served with roasted potato hash, seasonal fruit and toast.

$11.00

Homemade Spanish chorizo and caramelized onions. Served with roasted potato hash, seasonal fruit and toast.

$11.00

Salmon herbed goat cheese and caper relish. Served with roasted potato hash, seasonal fruit and toast.

$11.00

Tender fillet tips, roasted peppers and manchego. Served with roasted potato hash, seasonal fruit and toast.

$14.00

Fire roasted piquillo peppers, herbed lemon buerre blanc, roasted potato hash and saute spinach.

$12.00

Tenderloin beef tips, bell pepper and caramelized onions, drizzled with avocado chimichurri served with two fried eggs, rioja potatoes and toast.

$10.00

Crispy fried oysters, chorizo Hollandaise and sauteed arugula over toast.

$12.00

Tempura battered, with sweet potato fries.

$10.00

Two eggs, rioja potatoes, apple smoked bacon and toast.

$11.00

Grilled fish, roasted corn, chipotle aioli, avocado mousse, black beans and rice.

$11.00

Ten panko breaded shrimp, house tartar and cocktail sauce and sweet potato fries.

$9.00

Two homemade pancakes topped with fresh cinnamon, whipped cream and berries.

$11.00

Shrimp, calamari and cod lightly fried and served with lime habanero aioli and sweet potato fries.

$12.00

Seared fresh scallops, Albarino wine sauce and roasted grape tomatoes.

$9.00

Black mussels, coconut cream, herbed goat cheese and grilled toast.

$14.00

Lump crab, pretzel dust, mustard cream and roasted pepper coulis.

$12.00

Ahi tuna, soy mignonette, shallots, seaweed salad and fried wontons.

$9.00

Saffron mostarda, crushed pistachios, shaved Parmigiano and Romano.

$9.00

Salted cod and fig chutney.

$10.00

Crispy chorizo, green apple relish and caper remoulade.

$10.00

Sundried tomatoes, roasted artichokes and lemon cream sauce.

$12.00

Yellow Peruvian pepper, yuzu and grapefruit leche de tigre, shallots, oregano and boniato.

$9.00

Negro modelo tempura, corn relish, chipotle mayo and avocado mousse.

$11.00

Shrimp, crab meat, vegetable cocktail, avocado and homemade tortilla chips.

$11.00

Mixed greens, blue cheese crumbles, roasted almonds, orange segments and citrus sherry vinaigrette.

$14.00

Mixed greens, boiled organic egg, pickled red onions, roasted red bell peppers, cherry tomatoes and peppercorn mustard dressing.

$12.00

White anchovies, frisse lettuce, citrus-coconut dressing, avocado, hearts of palm and herbed croutons.

$12.00

Clams, squid, shrimp, fish, sofrito, chorizo and pimenton grilled toast.

$10.00

Creamy seafood bisque, chili oil, roasted corn and ricotta and crab dumpling.

$14.00

Tomatillo broth, fresh tuna, crema agria and tortilla strips.

$23.00

Squid, shrimp, fish, clams, Spanish calasparra rice and saffron broth.

$19.00

Homemade lobster ravioli, smoked paprika and lobster Parmesan sauce.

$18.00

Crab, shrimp, fish, lobster white wine sauce and conserved lemons.

$19.00

Tamarind broth, pickled radish and roasted peanuts.

$21.00

Shrimp, squid, black ink risotto and roasted peppers.

$23.00

Crab imperial crust, wilted spinach and truffled gratin potatoes.

$24.00

Rum glazed, hearts of palm, sofrito broth, black beans and rice congris.

$21.00

Coconut broth, piri piri drizzle, grilled asparagus and white rice.

$24.00

Grilled snapper, sofrito, olives, nopales avocado salad and white rice.

$23.00

Saffron rice and okra masala.

$25.00

Dirty rice, roasted vegetables and andouille-crawfish cream.

$27.00

Bearnaise sauce roasted potatoes, saute spinach and grilled shrimp.

$29.00

Tender lamb chops, syrah demi, garlic mashed potatoes and roasted vegetables.

$24.00

Plantain wrap, achiote sour orange marinade, homemade tortillas, avocado relish and congris rice.

$23.00

Chili corn and shrimp ragout, cumin dusted roasted potatoes, adobo aioli and avocado chimichurri.

$21.00

Panko crusted, frites, house tartar sauce and house cocktail sauce.

$25.00

Seared peppercorn tuna, lemongrass cognac sauce, steamed green beans and lentil mash.

$21.00

Mushroom braised chicken, garlic potato mash and haricots verts.

$23.00

Crab stuffed, orange mustard agro dolce, saute spinach and Spanish rice.

$8.00

$8.00