Persis Indian Grill Menu and Prices

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Persis Indian Grill Menu

Last Update: 2025-03-14


Drinks

Juice

$2.99

Chai Tea

$2.99

Mango Lassi

$2.99

Traditional Indian drink with mango nectar and beaten yogurt. Served cold.

Lassi

$2.99

Soft Drink

$1.99

Iced Tea

$1.99


Vegetarian Appetizers

Cut Mirchi Pechora

$5.99

Chili peppers stuffed with a mixture of potatoes, spices and batter deep-fried, cut into pieces and fried again crisply.

Onion Pakoda

$5.99

Sliced onions and greens deep-fried in spiced blended batter.

Paneer Tikka

$5.99

Cubes of homemade cheese marinated in a blend of spices and baked in a tandoor clay oven.

Samosa

$5.99

Crispy pastry turnover filled with potatoes, peas, spices and herbs. Served with chutney.

Gobi 65

$6.99

Cauliflower marinated in corn flour batter and spices, deep-fried and tossed with yogurt and spices.

Paneer 65

$6.99

Cheese cubes marinated in corn flour batter and spices, deep-fried and tossed with yogurt and spices.

Gobi Manchurian

$5.99

Cauliflower marinated in corn flour batter and spices, deep-fried and tossed with spices and sweet soy sauce.

Paneer Manchurian

$6.99

Cheese cubes marinated in corn flour batter and spices, deep-fried and tossed with spices and sweet soy sauce.


Non-Vegetarian Appetizers

Murgi (Chicken) Tandoori

$9.99

Chicken marinated in yogurt blended with fresh ginger, garlic, herbs and spices overnight and cooked in a tandoor clay oven.

Murgi (Chicken) Tikka

$9.99

Boneless chunks of chicken marinated in yogurt blended with ginger, garlic, herbs and spices and grilled in a tandoor clay oven.

Chicken Manchurian

$7.99

Boneless chicken cubes marinated in corn flour batter and spices, deep-fried and tossed with spices and sweet soy sauce.

Persis Chicken 65

$7.99

Boneless chicken cubes marinated in corn flour batter and spices, deep-fried and tossed with yogurt and spices.

Chili Chicken

$7.99

Boneless chicken cubes marinated in corn flour batter and spices, deep-fried and tossed with chili sauce and spices.

Garlic Chicken

$7.99

Boneless chicken cubes marinated in corn flour batter and spices, deep-fried and tossed with garlic and spices.

Persis Chicken Fry

$8.99

Pieces of chicken battered with sesame seeds and deep-fried.

Persis Goat Sukha

$10.99

Pieces of goat (with bone) cooked in a traditional Indian-style with spices.

Goat Pepper Fry

$10.99

Pieces of goat (with bone) cooked in a traditional Indian-style with fresh ground black peppers and other spices.

Shrimp 65

$10.99

Jumbo prawn marinated in corn flour batter and spices, deep-fried and tossed with yogurt and spices.

Fish Fry

$10.99

Fish fillet marinated in corn flour batter and spices, deep-fried and tossed with yogurt and spices.

Fish Manchurian

$10.99

Fish fillet marinated in corn flour batter and spices, deep-fried and tossed with spices and sweet soy sauce.

Chili Shrimp

$10.99

Shrimp marinated in corn flour batter and spices, deep-fried and tossed with spices and sweet soy sauce.

Fish Fry

$10.99

Cubes of fish marinated with herbs and spices and deep-fried.


Soups

Rasam Soup

$2.99

South Indian mild spicy lentil soup with garlic and fresh herbs.

Mulligatawny Soup

$2.99

Made with lentils and tomatoes blended with herbs and spices.

Hot 'n Sour Vegetable Soup

$2.99

Hot 'n Sour Chicken Soup

$2.99

Sweet Corn Vegetable Soup

$2.99

Sweet Corn Chicken Soup

$2.99


Vegetarian Dishes

Aloo Gobi Masala

$7.99

Potatoes and cauliflower sauteed together in onion sauce and spices.

Chana Masala

$7.99

Chick peas, onions and tomatoes in sauce with spices.

Daal Tadka

$7.99

Yellow lentils cooked with onions, tomatoes and ginger.

Baingan Bharta

$7.99

Eggplant roasted in a tandoor clay oven, mashed and blended with fresh tomatoes and onions followed by a simmering with spices and herbs.

Bhindi-Do-Piyaz

$7.99

Cut okra cooked in doubled onion sauce.

Vegetable Kurma

$7.99

Mixed fresh vegetables cooked in cashew and onion-based sauce.

Mirchi Ka Saalan

$7.99

Long hot peppers cooked in sesame-based sauce with garlic onions and chef's spices.

Diwani Handi

$8.99

Mixed fresh vegetables with nuts simmered in cream sauce laced with spices.

Paneer Saagwala

$8.99

Homemade Indian cheese cooked with spinach, mild spices and herbs.

Paneer Tikka Masala

$8.99

Homemade Indian cheese cooked with onions and peppers in creamy tomato sauce with a hint of fenugreek.

Paneer Butter Masala

$8.99

Homemade cottage cheese cooked in creamy sauce.

Kadhai Paneer

$8.99

Homemade Indian cheese cubes cooked with onions and bell peppers in onion-based sauce.


Non-Vegetarian Dishes

Chicken Tikka Masala

$9.99

Chicken cubes roasted in a tandoor clay oven and cooked with mildly spiced tomato gravy.

Chicken Curry

$9.99

Chicken cooked in traditional Indian curry sauce.

Chicken Khorma

$9.99

Pieces of chicken cooked in mildly spiced cream sauce with fresh cilantro (coriander).

Butter Chicken

$9.99

Succulent pieces of chicken cooked in rich tomato sauce with herbs and spices and a touch of butter and garnished with cream.

Chicken Chettinadu

$9.99

Tender pieces of chicken tossed in herbs, spices and onions and cooked in hand-powdered chettinadu masala.

Dum Ka Chicken

$9.99

Tender pieces of chicken tossed in herbs, spices and yogurt and cooked on slow flame.

Chicken Kadhai

$9.99

Pieces of chicken cooked in whole Indian spices in onion-tomato gravy.

Goat Nawabi Curry

$12.99

Pieces of goat (with bone) cooked in traditional Indian curry.

Nellore Fish Curry

$12.99

Fish cubes simmered with southern spices.

Shrimp Curry

$12.99

Shrimp cooked in traditional Indian curry sauce.

Shrimp Masala

$12.99

Fresh shrimp cooked with Paradise's unique spicy red masala.


Biryani

Egg Biryani

$8.99

Blended with herbs and spices and garnished egg, onions and lemon. Served with yogurt raitha and pepper gravy.

Vegetable Biryani

$7.99

Blended with herbs and spices and garnished egg, onions and lemon. Served with yogurt raitha and pepper gravy.

Chicken Biryani (Boneless)

$8.99

Blended with herbs and spices and garnished egg, onions and lemon. Served with yogurt raitha and pepper gravy.

Chicken Biryani (Bone-in)

$9.99

Blended with herbs and spices and garnished egg, onions and lemon. Served with yogurt raitha and pepper gravy.

Goat Biryani

$12.99

Blended with herbs and spices and garnished egg, onions and lemon. Served with yogurt raitha and pepper gravy.

Chicken Fried Rice

$8.99

Blended with herbs and spices and garnished egg, onions and lemon. Served with yogurt raitha and pepper gravy.

Egg Fried Rice

$8.99

Blended with herbs and spices and garnished egg, onions and lemon. Served with yogurt raitha and pepper gravy.


Breads

Roti

$1.99

Whole wheat round bread baked in tandoor clay oven.

Naan

$1.99

White flour dough mixed with milk butter and baked in tandoor clay oven.

Paradise Ki Basket

$4.99

Assorted bread basket with garlic, butter and plain naan.


Desserts

Rasmalai

$3.99

Sweet Indian cheese dumplings in chef's special sweetened flavored milk garnished with pistachio and almonds.

Gulab Jamun

$3.99

Dumplings of fresh milk condensed and deep-fried in sugar syrup.

Mango Custard

$3.99

Carrot Halwa

$3.99


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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