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Persimmons Waterfront Restaurant Menu and Prices

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Persimmons Waterfront Restaurant Menu

Last Update: 2025-03-14

Deckside Menu

Three Cheese Crab Dip

$10.00

Blend of ashe county mozzarella, local goat and jalapeno cheddar cheeses with lump crab meat and wonton crackers

Oysters

$11.00

Carolina cornmeal dusted oysters, with a napa cabbage asian slaw, chipolte aioli and applewood smoked bacon

Rice Flour Calamari

$9.00

Calamari dusted in a blackened seasoned rice flour served with a fresh mandarin orange salsa

Persimmons' Salad

$7.00

Local mixed greens topped with a variety of seasonal produce, applewood smoked bacon, chickpea "croutons" and roasted tomato vinaigrette

SandwichChoice of side with sandwiches: yukon gold fries, sweet potato fries, small house salad, or asian slaw.

Fish Tacos

$12.00

Lightly blackened wild caught nc flounder with black beans, local greens, cilantro sour cream and senorita alma's salsa verde

Dirty Bird

$11.00

Blackened chicken breast over bow-tie pasta and a rich creamy green onion alfredo sauce mixed with local spinach and topped with parmesan cheese

The Neuse Burger

$12.00

Topped with eden farms applewood smoked bacon, stilton blue cheese

The Bear Burger

$11.00

Covered with ashe county cheddar, fried green tomato and charred red onion

Local Burger

$13.00

8 oz. nooherooka ground angus, topped with red onion jam and split creek farm goat cheese

Crab Cake Sandwich

$12.00

Jumbo lump crab cake with a spicy aioli

Chicken Sandwich

$10.00

Grilled chicken breast, topped with red dragon mustard seed cheddar and applewood smoked bacon

Beef Brisket Sandwich

$11.00

Slow braised angus beef, smoked persimmon bbq sauce, and asian slaw

Fish and Chips

$10.00

Fennel and cornflake coated wild caught cod with a yuzu tartar sauce

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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