Last Update: 2025-03-14
$7.00
$7.00
wild mushrooms, gremolata and grilled bread
$8.00
chilies, garlic and seasoned maine fleur de sel
$9.00
chestnut-celery root puree, hazelnuts and thyme
$23.00
marcona almonds, arbequina olives, manchego & grilled bread
$9.00
shaved fennel, cremini mushrooms, almonds and manchego, lemon vinaigrette
$10.00
anchoyade-parmesan dressing and garlic croutons
$11.00
chick peas, parsley, preserved lemon & black olives
$12.00
smuttynose india pale ale, roasted tomatoes gremolata & garlic croutons
$12.00
parsley & caper salad, coarse mustard & grilled bread.
$24.00
exotic mushrooms, ginger & scallions, seasame-soy vinaigrette.
$26.00
mussels, clams, squid, shrimp & scallops, rouille & garlic croutons
$19.00
arugula, pine nuts, golden raisins, capers & croutons, chicken jus vinaigrette.
$24.00
french fries & aged balsamic vinegar
$44.00
roasted cauliflower, mustard greens & capers, mustard vinaigrette
$68.00
roasted garlic creamed spinach, french fries & beef jus
$39.00
polenta, roasted tomatoes, aromatic vegetables, olives and gremolata
$6.00
$6.00
$8.00
$7.00
$8.00
$6.00
$4.00
cumin & smoked paprika
$4.00
fennel seed, garlic, hot pepper & rosemary
$8.00
three mustards
$9.00
apple mustard and cornichons
$9.00
lime coconut remoulade
$14.00
aged cheddar, house made pickles & french fries
$2.25
see the blackboard for today's selection.
$1.25
$16.00
$10.00
$17.00
$10.00
$40.00
$79.00
$145.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.