Perche'no Pasta e Vino Menu and Prices

$8.00

our famous marinated grilled portabella mushroom

$8.00

homemade prosciutto and fresh melon

$7.00

squid marinated in olive oil, balsamic vinegar and lemon served on spring greens

$9.00

our famous chef special selection from the antipasto bar

$8.00

fresh sliced tomatoes, mozzarella cheese and fresh basil, drizzled with extra virgin oil

$7.00

fried polenta topped with meat sauce an mushrooms

$9.00

homemade prosciutto wrapped with fresh mozzarella cheese in reduced balsamic vinegar

$6.00

fried artichoke heart with marinara sauce

$6.00

rice ball stuffed cheese and breaded with marinara

$9.00

a variety cheese plate including pecorino, parmigiano, asiago and gorgonzola, with a reduced balsamic sauce

$5.00

fresh organic spring mixed greens with tomatoes, mushrooms, carrots, olives and our own italian or gorgonzola dressing

$8.00

our own creation: wilted spinach with pancetta onion, tomatoes, fresh mozzarella cheese and balsamic vinegar dressing

$7.00

fresh romaine lettuce, croutons, anchovies, and cheese with our caesar dressing

$7.00

fresh mixed green lettuce, tomatoes, peppers, olives, beans, mushrooms and cheese in an olive oil and balsamic vinegar dressing

$6.00

classic tuscan bread salad with tomatoes, celery, onion, red wine vinegar, and olive oil

Price may varies

tomatoes, pancetta, onion, pasta, and beans

Price may varies

fresh cheese tortellini in chicken stock and parmesan cheese

Price may varies

chefs flavor pasta sauteed in garlic, boneless and skinless sardines, italian parsley, capers and parmesan cheese

$12.00

classic lasagna layered with bechamel and homemade meat sauce

$11.00

pasta tossed in egg yolk, parmesan cheese, parsley then stuffed with pancetta, onion, and garlic

$15.00

flower pasta in wine, cream, porcini mushroom, parmesan cheese, and white truffle oil

$12.00

baked pasta in meat sauce, mozzarella and parmesan cheese

$13.00

twist pasta and italian sausage in spicy tomato sauce

$16.00

fettuccine and sauteed prawns with basil cream sauce

$12.00

tender crepe filled with veal, pork, chicken and ricotta cheese served with marinara and bechamel sauce

$16.00

clams, mussels, calamari, scallops, and prawns in marinara sauce

$13.00

handmade cheese pasta served in a creamy gorgonzola sauce

$14.00

handmade beef ravioli in a cream and meat sauce

$10.00

curly pasta with pine nuts, basil, a touch of cream and parmesan cheese

$10.00

handmade potato dumplings in a marinara sauce

$10.00

spinach pasta with fresh tomatoes and goat cheese

$13.00

tomato pasta sauteed with porcini mushrooms, cream, homemade prosciutto, marinara and parmesan cheese sauce

$16.00

handmade tomato ravioli stuffed with our famous portabella mushrooms sauteed in sage butter and white truffle oil

$13.00

homemade fresh spinach lasagna with our famous grilled portabella and cheese in a marinara sauce

$14.00

spinach and egg fettuccine sauteed in cream with smoked salmon

$11.00

for anchovy lovers squid ink pasta in garlic, olive oil white beans, anchovies, and parmesan cheese

$14.00

tomato pasta, sun-dried tomatoes, zucchini, basil and calamari

$13.00

twisted spinach pasta, green peas, garlic, roasted red peppers, mushrooms and homemade prosciutto in parchment paper

$15.00

with sauteed scallops in lemon cream

$14.00

tomato flower shape pasta in garlic, onion, rosemary, mushroom with hand shredded chicken, and parmesan cheese

$14.00

curly spinach pasta sauteed with green peas, capers, marinara, tuna and ricotta cheese

$12.00

arborio rice with sauteed onions, carrots, zucchini, tomatoes, basil and mushrooms

$14.00

typical risotto in venice and puglia. squid ink sauteed with parsley and calamari

$18.00

arborio rice with clams, prawns, scallops, sun-dried tomatoes

$15.00

arborio rice with porcini mushroom, cream, and parmesan cheese

$15.00

aborio rice sauteed salmon, green peas, and marinara

$11.00

for sardine lovers, boneless and skinless sardines, caramelized onions, parsley

$13.00

portabella mushroom, mozzarella cheese and white truffle oil

$12.00

tomato sauce, parmesan cheese and homemade prosciutto

$11.00

fresh tomatoes, mozzarella cheese, olive oil & fresh basil

$11.00

mozzarella, ricotta, parmesan, gorgonzola and parsley

$11.00

homemade meat sauce and parmesan cheese

$6.00

pasta fagioli & insalata della casa

$7.00

suppli & caesar

$9.00

la panzanella salad with either baked rigatoni al forno or foccacia cipolle

$2.00

choice of one: maritime pacific navigato dark, deschutes brewery mirror pond ale, kaliber non-alcoholic

$3.00

choice of one: montulpulciano (red), pinot grigio (white)

$3.00

choice of one: carciofi fritti, polenta frita, suppli, bread salad, house salad

$8.00

choice of one: rigatoni pesto, spaghetti bolognese, fettuccine alfredo, cipolle foccacia