Perazelli's Menu and Prices

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Perazelli's Menu

Last Update: 2025-03-14


By Land or Sea

T Bone Fiorentina

$17.99

14 ounce t-bone rubbed with herbs and oil then grilled, and a side of garlic herb potatoes

Steak and Seafood

$16.99

grilled steak medallions, vegetable and side of seafood ravioli a house favorite

Crab Stuffed Tilapia

$15.99

pan-fried tilapia, stuffed with crab filling and topped with shrimp and rose sauce, served with vegetable

Pesto Pork Loin

$15.50

pesto marinated grilled pork loin, topped with caramelised onions and pesto cream sauce and served with pasta Roma

Smoked Salmon Alfredo

$13.99

delicate smoked salmon in alfredo served over fettuccine

Seafood Linguine

$14.99

a tasty combination of scallops, shrimp and clams in a Tuscan style sauce over linguine


Old World Favoritesall meals served with bread and salad

Lasagna

$10.99

meat sauce, ricotta cheese and mozzarella layered with thin egg pasta

Fettuccine Alfredo

$9.99

made to order alfredo sauce tossed with garlic and mushrooms and parmesan over fettuccine, add chicken or shrimp for $2.00

Cannelloni

$12.99

pasta tubes stuffed with veal and spinach topped with rosa sauce

Gnocchi

$12.99

traditional potato dumplings served with Italian sausage and mushrooms in a red sauce

Spaghetti

$10.99

have it plain with sauce, or rich meat sauce $9.99, with Italian sausage or our homemade meatballs

Linguini with Calms

$13.99

the classic version your choice of red sauce or traditional white wine sauce

Baked Ziti

$11.99

sausage, pepper, and onions tossed with ziti, marinara, and cheeses then baked until golden and bubbly


Our Kitchen Favorites - Vegetarianall meals served with bread and salad

Manicotti

$11.99

ricotta and Romano cheese in pasta shells, covered with red sauce mozzarella

Ravioli Florentine

$12.99

cheese ravioli tossed with spinach, sun-dried tomatoes, mushrooms in creamy alfredo

Pasta Roma

$9.99

angel hair pasta tossed with Roma tomatoes, basil, garlic, and ricotta

Baked Ziti

$11.99

pepper and onions tossed with ziti, marinara, and cheese then baked until golden and bubbly

Fettuccine Alfredo

$9.99

made to order alfredo sauce tossed with garlic and mushrooms and parmesan over fettuccine

Tuscan Eggplant

$11.99

lighter version of the original with tomato basil feta cheese


Our Kitchen Favorites - Polloall meals served with bread and salad

Pollo Maria

$13.99

sauteed chicken in garlic cream sauce over fettuccine

Chicken Lemonata

$12.99

chicken breast sauteed in white wine and lemon butter sauce over angel hair pasta

Pollo Con Pancetta

$13.99

a blend of garlic chicken, artichokes, peas, sun-dried tomatoes and pancetta

Chicken Parmesan

$12.99

breaded with Italian seasonings, topped with marinara and mozzarella, then baked and served on pasta

Chicken Spiedini

$14.99

marinated chunks of chicken, grilled and topped with a lemon butter sauce and a hint of red pepper served on pasta

Pollo Con Broccoli

$14.99

breaded chicken breast, broccoli, mushrooms and onions with alfredo sauce and fettuccine

Chicken Marsala

$14.99

grilled breast of chicken with mushrooms and marsala wine sauce, served on garlic herb potatoes

Chicken Piccata

$13.99

sauteed chicken breast with mushrooms, onions, and capers over linguine


Our Kitchen Favorites - Vealall meals served with bread and salad

Veal Parmesan

$14.99

breaded with Italian seasonings, topped with marinara and mozzarella, then baked and served on pasta

Veal and Eggplant Neapolitan

$14.99

layers of grilled eggplant and breaded veal and two delightful sauces

Veal Marsala

$15.99

only the classic will do rich sauce with mushrooms and marsala wine sauce, served on garlic herb potatoes

Veal Piccata

$14.99

sauteed veal cutlets with mushrooms, onions and capers over linguine

Veal Maria

$14.99

breaded veal in garlic cream sauce over fettuccine

Veal Lemonata

$13.99

veal sauteed in white wine and lemon butter sauce, and served over angel hair pasta


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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