Peppercorn's Grill Prices in Hartford, CT 06118
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Antipasti
Well Fleet Oyster
With mignonette and spicy cocktail sauce.
$2.75
0
Lobster Carpacciato
Maine lobster pounded out thinly carpaccio style with fresh artichokes, arugula and fresh peas, a drizzling of truffle oil, truffle honey and fresh lemon.
$15.00
0
Antipasto Campagnola for the Table
Slices of imported prosciutto di parma, coppa, salame finocchiona, mortadella, artisinal cacciatorini, marinated mushrooms, peperonata, haricots vert, potato olive salad, roasted red peppers, stuffed
$18.00
0
Scarol e Fazul
A saute of spiced escarole, house-made sausage and cannellini beans speckled with pomodoro served over crusty bread finished with extra-virgin olive oil and pecorino Romano.
$10.00
0
Vitello Tonnato
A traditional northern Italian dish of roasted veal filet sliced thinly served with a tuna aioli garnished with capers.
$12.00
0
Buridda di Seppie
A saute of calamari, shrimp, clams and mussels in a natural sauce with olives, peas, garlic, extra-virgin olive oil, white wine and piri piri.
$13.00
0
Triticot di Carciofi
Poached baby artichokes roman style with garlic, parsley, white wine, extra-virgin olive oil and a hint of mint accompanied by a baked stuffed artichoke Sicilian style.
$12.00
0
Heirloom Tomato Salad
Toy box heirloom tomatoes with arugula, red heirloom spinach, grilled onions, cucumber, and toasted pistachios with extra-virgin olive oil, balsamic and a crisp frico of Parmigiano-Reggiano.
$9.50
0
Special Salad
Organic field greens with cactus fruit, caramelized pears and apples, blood oranges, dried cranberries and caramelized walnuts in Tahitian vanilla bean vinaigrette with goat cheese.
$9.00
0
Soup of the Moment
Tuscan lentil prepared in the traditional method with soffritto vegetables, fresh sage, extra-virgin olive oil and finished with Parmigiano-Reggiano.
$9.00
0
Raw Bar Shrimp Cocktail
Poached pacific shrimp to order with spicy cocktail sauce.
$15.00
0
Farinaccei
Fettuccine al Tartufo
Homemade fettuccine simply tossed with European butter and Parmigiano-Reggiano finished with shavings of fresh white truffles from Italy.
$41.00
0
Risotto del Giorno
Slow-cooked arborio rice al limone with Maine lobster and melted fennel in a lemon scented lobster broth with ginger and lemon zest finished with a splash of sparkling wine and European butter.
$28.00
0
Gnocchi del Giorno
House-made potato gnocchi tossed with a bolognese-style ragout flamed with brandy finished with Parmigiano-Reggiano.
$21.00
0
Housemade Fork Tender Beef-Filled Ravioli
Tossed in a brown butter sage sauce with a rich veal reduction, soffritto vegetables and Parmigiano-Reggiano.
$21.00
0
Paccheri con Pollo e Carciofi
Artisinal large rigatoni pasta with sauteed chicken, fresh artichokes and melted leeks in a rich chicken glace flamed with brandy and finished with Parmigiano-Reggiano and drops of white truffle esse
$25.00
0
Entrees
Cacciucco alla Toscana
A Tuscan-style seafood stew with turbot, imported calamari, mussels, little neck clams, manila clams and shrimp in a rich seafood tomato broth with garlic and pepperoncini garnished with Maine lobste
$29.00
0
Pan-Seared Chilean Sea Bass
With roasted baby vegetables and their tops, medley of heirloom fingerling potatoes, a natural truffle sauce, piopini mushrooms and purple micro green garnish.
$30.00
0
Grilled Black Angus Ribeye of Beef
Served with truffled Tuscan fries, sauteed hearty greens, our version of bordelaise sauce and horseradish crema garnish.
$31.00
0
Grilled Black Angus Ribeye of Skirt Steak
Served with truffled Tuscan fries, sauteed hearty greens, our version of bordelaise sauce and horseradish crema garnish.
$26.00
0
Dinner Antipasti Appetizers
L'Insalata d'Aragosta e Carciofi
A composition of Maine lobster and fresh artichokes tossed with fresh herbs, organic greens and a truffled lemon vinaigrette.
$15.00
0
Oven Roasted Prince Edward Island Mussels
With little neck clams steamed in garlic with a natural broth, green beans, caramelized shallot and savory toasted bread crumbs.
$11.00
0
Carpaccio
Thinly sliced beef with extra virgin olive oil, lemon, arugula and shavings of Parmigiano-Reggiano.
$10.00
0
Bresaola Rughetta e Parmigiano
Thinly sliced air dried aged beef prepared carpaccio style with extra virgin olive oil, lemon, arugola and shavings of Parmigiano-Reggiano.
$10.00
0
Tender Veal Meatballs
Prepared in the Emilia-Romagna method with ricotta, fresh herbs and Parmigiano-Reggiano slow cooked in fresh tomato sauce.
$9.50
0
Calamari Fritti
Squid, lightly dusted in flour, deep fried and served with fresh herbs, fried lemon, zucchini and a spicy cucumber remoulade.
$9.50
0
Tonno Siciliano Affumicato Vitello e Polpo Carpacciato
Smoked Sicilian tuna sliced paper thin with truffle oil, lemon and arugula chif onade, seared veal carpaccio with caper aioli, and polpo carpaccio with porcini vinaigrette.
$14.00
0
Il Piccolo Ragu di Funghi Selvatici
Con il loro brodetto e polenta di semolina. A fricassee of seasonal wild mushrooms in their own juices with Parmigiano-Rreggiano and semolina polenta.
$12.00
0
Dinner Insalate
Insalata Tricolore
Radicchio, Belgian endive and arugula with a balsamic vinaigrette.
$8.00
0
Caprese Salad
Fresh tomatoes and house made fresh mozzarella dressed with extra virgin olive oil and fresh basil.
$9.00
0
Insalata di Rucola, Pomodori, Faggiolini, e Pecorino Romano
Salad of arugula, fresh tomatoes and haricots verts dressed with truffle oil, lemon and topped with shavings of pecorino Romano.
$9.00
0
Chopped Salad
Our version with romaine, tomato, carrots, cucumber, radicchio, corn, cheddar cheese, palm hearts and pancetta tossed in a three peppercorn Parmigiano vinaigrette.
$9.00
0
Insalata d'Asparai Salad
Grilled asparagus, grilled vidalia onion, walnuts and Gorgonzola with a roasted garlic and lemon vinaigrette.
$10.00
0
Insalata Mista (House Salad)
No description available
$5.50
0
Bruschetta
With garlic, fresh plum tomatoes, mozzarella and extra virgin olive oil.
$6.00
0
Alla Griglia (Simply Grilled)
Served with fresh vegetables and starch.
$25.00 - $19.00
0
Dinner Farinacei Pasta and Risotto
I Rigatoni Alla Boscaiola
Rigatoni tossed with a sauce of house made sausage, porcini mushrooms, caramelized leeks, a rosemary scented tomato sauce and finished with pecorino Romano.
$19.00
0
Le Fettuccine Alla Bolognese con Aragosta
Homemade fettuccine a lobster bolognese style sauce with Maine lobster flamed with brandy and finished with chervil.
$25.00
0
Ravioli All'arancia
Homemade ravioli filled with ricotta, spinach and orange rind in a sauce of fresh orange, sage, butter and Parmigiano-Reggiano.
$19.00
0
Ravioli al Aragosta
Homemade ravioli filled with lobster and scallops with a lobster cream sauce.
$21.50
0
Dinner Secondi Piatti Entrees
Grilled Norwegian Salmon
Served on truffled corn sauce with English peas and tomato infused oil.
$25.00
0
Roasted Porcini Crusted Free Range Chicken Breast
Natural sauce served with sauteed greens.
$20.00
0
Il Petto di Pollo Alla Diavola
Char-grilled spice rubbed free-range chicken breast marinated with a hint of lemon topped with a spicy tomato jam.
$19.00
0
Filetto Allo Scalogno
Char-grilled filet mignon with roasted shallot natural reduction, potato puree, a drizzling of aged balsamic glaze and garnished with red peppers.
$29.00
0
La Costata di Manzo Alla Bordolese
Ember roasted black pepper crusted prime dry aged ribeye with our version of bordelaise sauce.
$31.00
0
Lombata Alla Griglia
Grilled veal chop with sauteed broccoli di rapa served with Madagascar pink peppercorn infused natural sauce.
$31.00
0
Ossobuco in Bianco
Sauteed veal ossobuco braised with white wine, fresh aromatic herbs, lemon zest,garlic, porcini mushroom essence and a gremolata.
$27.00
0
Dinner Sides
Mashed Potatoes
No description available
$5.00
0
Mashed Potato Cake
No description available
$4.00
0
Roasted Potatoes
No description available
$4.00
0
Sauteed Broccoli di Rapa
No description available
$6.00
0
Sauteed Mixed Vegetables
No description available
$5.00
0
Grilled Asparagus
No description available
$7.00
0
Lunch Antipasti Appetizers
Carpaccio
Thinly-sliced beef with extra virgin olive oil, lemon, arugula and shaved Parmigiano-Reggiano.
$7.95
0
Calamari Fritti
Squid lightly dusted in flour, deep fried and served with a spicy cucumber remoulade.
$7.95
0
Insalata Tricolore Radicchio
With Belgian endive and arugula tossed with balsamic vinaigrette.
$6.50
0
Caprese Salad
Fresh tomatoes and house-made fresh mozzarella dressed with extra virgin olive oil and fresh basil.
$8.00
0
Insalata di Rucola
Pomodori, faggiolini, e pecorino Romano salad of arugula, fresh tomatoes and haricots verts dressed with truffle oil, lemon, and topped with shavings of aged pecorino Romano.
$6.95
0
Insalatina di Portobello Salad
Arugula, grilled portobello mushrooms, balsamic vinaigrette, shavings of Parmigiano-Reggiano and garnished with plum tomato.
$7.50
0
Bruschetta Tradizionale
Grilled garlic rubbed Tuscan peasant bread topped with fresh plum tomatoes, basil extra-virgin olive oil and house-made mozzarella.
$4.50
0
Insalata Mista House Salad
No description available
$4.00
0
Lunch Pasta
Ravioli All'arancia Ravioli
Filled with ricotta, spinach and orange rind in a sauce of fresh orange, sage, butter and Parmigiano-Reggiano.
$10.95
0
Fusilli alle Melanzane Fusilli
Tossed with a zesty fresh tomato sauce, fresh basil and sauteed eggplant finished with Parmigiano-Reggiano.
$9.95
0
Penne con Pesto di Rucola Penne
With sauteed baby shrimp, currant tomatoes, and a fresh arugula pesto.
$13.95
0
Le Fettuccine Funghi e Piselli
Homemade fettuccine with porcini mushrooms, wild mushrooms, and fresh garden peas tossed in their own natural sauce and finished with Parmigiano-Reggiano.
$11.95
0
Tacconi con le Frattaglie di Pollo
Homemade pasta squares tossed with a sauce of chicken, minced vegetables, fresh herbs, roasted peppers and a crispy pancetta finished with Parmigiano-Reggiano.
$11.95
0
I Rigatoni alla Bascaiola Rigatoni
Tossed with house-made sausage, caramelized leeks, porcini mushrooms, a rosemary scented tomato sauce and finished with pecorino Romano.
$11.95
0
Lunch Secondi Piatti Entrees
Il Salmone con Insalata
Di spinaci e gnocchetti di semolina grilled Norwegian salmon with a salad of spinach,plum tomatoes, pancetta, polenta croutons and grilled onion dressed with aged sherry vinaigrette.
$14.95
0
Il Petto di Pollo alla Diavola
Char-grilled spice rubbed free-range chicken breast marinated with a hint of lemon topped with a spicy tomato jam served with potatoes and fresh vegetables.
$10.95
0
Insalata d'Aragosta Salad
Maine lobster with arugula and radicchio in a lemon aioli with extra virgin olive oil and garnished with a plum tomato and roasted corn relish.
$16.00
0
Ossobuco in Bianco
Sauteed veal ossobuco braised with white wine, fresh aromatic herbs, garlic and fresh lemon zest.
$23.00
0
Insalata Di Pollo Grilled Chicken Salad
Over Boston bibb lettuce cucumbers, tomatoes and shaved red onions tossed in a spicy sweet and sour vinaigrette and a sprinkling of paprika.
$9.95
0
Insalata d'Asparagi Salad
Grilled asparagus, grilled Vidalia onion, walnuts and Gorgonzola with a roasted garlic vinaigrette.
$10.00
0
Bistecca Alla Griglia Grilled Rib-eye Steak
Served with potatoes, sauteed vegetables and green peppercorn sauce flamed with cognac.
$29.00
0
Filetto Alla Griglia Char-grilled Filet Mignon
Served with potatoes, sauteed vegetables and green peppercorn sauce flamed with cognac.
$29.00
0
Lombata Alla Griglia Grilled Veal Chop
Served with potatoes, sauteed vegetables and green peppercorn sauce flamed with cognac.
$31.00
0
Desserts
Tiramisu
Espresso and Marsala soaked lady fingers, mascarpone zabaglione and cocoa.
$8.00
0
Creme Brulee
Tahitian vanilla bean creme brulee with fresh berries.
$8.00
0
Warm Valrhona Chocolate Cake
Served with hazelnut praline gelato.
$8.00
0
Baked Fresh Berries
Mixed berries and banana in a marscarpone zabaglione.
$8.50
0
Warm Chocolate Bread Pudding
Served with a bourbon custard and fresh berries.
$8.00
0
Gelati del Giorno
Homemade gelati.
$6.00
0
Sorbetto
Homemade sorbet of the day. Please contact restaurant for today's selection.
$6.00
0
Formaggio
A selection of cheeses.
$9.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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