Penne Restaurant & Wine Bar Menu and Prices

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Italian

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Penne Restaurant & Wine Bar Menu

Last Update: 2025-03-14


Entrees

Cape May Sea Scallops

$24.00

Pan seared local wild caught sea scallops, potato croquette pancetta crisp, saffron sauce

Branzino

$26.00

Pan roasted branzino filet zucchini carpacci, farro arugula, radicchio,olives warm lemon dressing

Filet of Beef

$27.00

6oz Petite filet, tomato, polenta fries, rosemary balsamic compound butter

Lamb Loin

$29.00

Grilled lamb loin, anise cinnamon rub , cauliflower currant mashed , pine nut mint pesto, tomato jam

Chicken Cacciatora

$25.00

Boneless chicken thighs braised porcini mushroom, onion tomato, crispy gnocchi garlic butter


Hand Made Pasta

Fettuccine & Lamb Ragu

$22.00

Lemon mint mustard fettuccine slow cooked lamb ragu, carrots, celery, spring onion, mint oil

Salmon Ravioli

$22.00

Crispy salmon ravioli, spring peas onion, pancetta, cream, watercress pesto, pea tendrils

Garganelli Mussels

$22.00

Saffron & squid ink garganelli hand rolled penne pasta calamari, tomato mussels saffron sauce

Spinach Gnocchi

$22.00

Tomato basil sauce warm ricotta, asiago crisp

Capellini or Cavatelli

$19.00

Josphine's tomato basil sauce parmigiano

Sweet Italian Sausage & Cheese Lasagna

$22.00

Pecorino, mozzarella, house made ricotta tomato basil sauce


Garden Graze

Spring Mix of Olives

$4.00

Orange zest, peperncino

Crispy Chick Peas

$4.00

Rosemary, serrano chili, shaved garlic, smoked paprika

Roasted Eggplant Dip

$4.00

Walnut raisin crostini

Portobella Mushroom Crostini

$4.00

With melted taleggio cheese


Salumi Cheese & Company

Gorgonzola Dolce

$5.00

Hourse made fig salami spiced walnuts

Aged Crotonese Pecorino Chees

$5.00

Sun dried tomato jam & crostini

Crucolo Cheese with Mustard Fruit

$5.00

Mozzarella & Tomato

$5.00

Oven roasted romato mozzarella fresca aged balssamic vinegar

Bresaola

$5.00

Tomato, arugula, lemon olive oil

Prosciutto Di Parma

$5.00

Sharp provolone, roasted red peppers, basil oil

Speck, Date & Goat

$5.00

Medjool dates, sardinian goat cheese, speck


A Fish For All

Crispy Calamari

$8.00

Spicy salmon roe aioli

Marinated White Sardines

$8.00

Potato peperonata sicilian olive, pinenuts

Tuna Caper Pate

$8.00

Whole wheat crostini

Mussels

$8.00

Steamed mussles, spicy italian sausage, fennel, tomato saffron broth, garlic croutons


Garden and Green

Classic Caesar Salad

$10.00

Romaine lettuce, anchovy dressing garlic croutons

Garden Salad

$10.00

Red oak, dandelion, lola rosa, whole grain dijon, carrots, tomato balsamic vinaigrette

Panzanella Primavera

$11.00

Arugula, asparagus sunchoke, sun dried tomato, ricotta salata, garlic croutons, chianti vinaigrette


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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