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Peninsula Grill Menu and Prices

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Peninsula Grill Menu

Last Update: 2025-03-14

Champagne Bar Menu

Oysters on the Half Shell (6)

$18.00

with Champagne Mignonette and Horseradish Cocktail Sauce

Baked Oysters (4) Rockefeller Style

$14.00

with Arugula and Asiago

Oysters Casino (4)

$14.00

with Smoked Bacon

Oyster Sampler

$21.00

2 Baked, 2 Casino and 2 on the Half Shell

Lobster "3 Way" Lobster Ravioli, Lobster Tempura and Sautéed Lobster

$21.00

with Warm Tomato-Basil Vinaigrette

Jumbo Lump Crab, Spinach and Tomato Salad

$18.00

with Fried Green Tomatoes

Lobster Skillet Cake & Crab Cake Duo

$20.00

with Smoked Bacon, Parsley Salad and Creamed Corn

Ossetra Caviar "Southern Service"...Caspian Sea

$190.00

Classic Steak Tartare

$18.00

with Petite Parmesan and Frisée Salad, Rye Croutons

Seared Foie Gras

$25.00

with Duck BBQ, Black Pepper Biscuit and Carolina Peach Jam

Crispy Veal Sweetbreads

$17.00

with House Pancetta Lardons, Arugula, Sunny-Up Quail Egg and Pecan-Parsley Vinaigrette

First Courses

Lowcountry Oyster Stew

$13.00

with Wild Mushroom Grits

Chilled Split Pea and Mint Soup

$10.00

Spiced Corn Relish

Soup du Jour

$10.00

Lobster & Corn Chowder

$11.00

Basil Butter

Sampling Trio of Soups

$14.00

Chilled Kurios Farms Wedge of Bibb

$13.00

with Fire Roasted Herb Tomatoes, Stilton Blue Cheese, Buttermilk Dressing and Smoked Bacon

Chef's Field Greens Salad

$9.00

with Petite Vegetables, Golden Beets and Toasted Pecan Vinaigrette

Seasonal Specialties

Roasted Breast of Duck

$36.00

Baby Bok Choy, Sweet Corn Flan and Brandy Cherry Demi

Grilled Jumbo Shrimp

$37.00

Local Shell Bean Succotash, Lobster Hushpuppies and Sweet Creamed Corn

Pan Seared Carolina Trout

$36.00

Nappa Cabbage, Blue Crab, Capers and Almond Brown Butter

Seared New York Strip au Poivre

$43.00

Crispy Potato Cake, Benne Beans and Brandy Pan Sauce

Grilled Berkshire Pork Chop

$36.00

Maple Whipped Sweet Potatoes, Garlic Sautéed Spinach and Honey Bourbon Jus

Pan Roasted Jumbo Sea Scallops

$41.00

Braised Butter Lettuce, Diced Lobster, Garlic-Chive Potatoes and Citrus Lobster Broth

Roasted Rack of Lamb

$49.00

Wild Mushrooms and Spinach, Roasted Fingerling Potatoes and Mint Gastrique

Carolina Cornish Hen

$38.00

Sautéed Breast, Confit Leg, Charleston Gold Hoppin' John, Baby Carrots and Lemon Dijon Jus

Steaks & Chops

Center Cut Filet

$41.00

New York Strip

$38.00

Rib-Eye

$42.00

Rack of Lamb

$44.00

Sauces

Blue Cheese-Balsamic Glaze

Price may varies

Herb Marrow Butter

Price may varies

Foie Gras-Truffle Butter

Price may varies

Brandy-Peppercorn Jus

Price may varies

Ginger-Lime Beurre Blanc

Price may varies

Horseradish Cream

Price may varies

Red Pepper Béarnaise

Price may varies

Citrus-Herb Champagne Vinaigrette

Price may varies

Seafood

Live Maine Lobster

$

Grilled Salmon

$26.00

Local Swordfish

$28.00

Side Dishes

Asparagus with Truffled Egg Salad

$8.00

Goat Cheese Smashed Potatoes

$8.00

Roasted Garlic Sautéed Spinach

$8.00

Wild Mushroom Grits

$8.00

Vidalia Whipped Potatoes

$8.00

Local Field Pea Succotash

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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