Menu With Price > Menu > Pellino's Ristorante > MA > Boston > 2 Prince St, Boston, MA

Pellino's Ristorante Prices in Boston, MA 02113

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Pellino's Ristorante Logo
2 Prince St, Boston, MA
(617) 227-7300
Pellino's Ristorante Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers And Starters

Mozzarella Caprese

freshly made on premise; ripe tomatoes, basil evoo, crostini with eggplant caponatina.

$9.00

Fried Calamari

served with baby greens and warm marinara.

$9.50

Eggplant Napoleon

layers of thinly roasted eggplant; with fresh mozzarella on a warm tomato sauce; basil; parmigiano shavings.

$8.50

Pan Roasted Littleneck Clams

served with garlic; lemon white wine sauce; garlic crostini.

$9.50

Pan Roasted Mussels

pei served with a garlic; lemon white wine sauce; garlic scented crostini.

$9.50

Oven Roasted Meatballs

tomato sauce, garlic bread, parmigiano

$9.00

Bruschetta

toasted ciabatta bread; topped with fresh tomatoes, onions, garlic evoo basil..field greens.

$7.00

Caesar Salad

pellinos own no yolk; parmigiano croutons.

$7.00

Mesclun Greens

honey balsamic vinaigrette; parmigiano shavings, cranberries.

$7.00

Pasta

Fettucine Carbonara

pancetta, onions, creamy egg & black pepper.

$14.00

Gnocchi Di Nonna

potato dumplings with a tomato sauce and parmigiano; basil.

$14.00

Jumbo Shrimp Scampi

jumbo shrimp; garlic, lemon, white wine served with angel hair

$17.00

Lobster Ravioli

pillow filled with fresh lobster meat, mascarpone lobster veloute with shrimp and spinach.

$17.00

Three Cheese Ravioli

pillow filled with smoked mozzarella, parmigiano and ricotta; tomato sauce with meatball.

$15.00

Penne Bolognese

classic bolognese meat and pork with tomato ragu; fine herbs; parmigiano.

$13.00

Angel Hair Meatballs

beef and pork; freshly rolled in house; oven roasted.

$14.00

Fettucine Alfredo

tossed in a cream, parmigiano and egg yolk.

$13.00

Baked Ziti

tomato sauce, parmigiano and ricotta oven roasted with melting fresh mozzarella.

$13.00

Gnocchi Amatriciana

potato dumplings; pancetta, onions, tomato, smoked mozzarella.

$22.00

Lobster Ravioli

freshly made on premise; pillow filled with fresh lobster meat, in a mascarpone lobster veloute garnished with shrimp and spinach.

$26.00

Pappardelle Bolognese

classic bolognese; meat and pork with tomato ragu; parmigiano

$22.00

Porcini Mushroom Ravioli

pillow filled with porcini and shitake au jus; parmigiano.

$25.00

Angel Hair Meatballs

beef and pork; freshly rolled in house; oven roasted.

$22.00

Linguini Vongole

littleneck clams slowly poached in a garlic, lemon, pinot grigio wine; imported linguini.

$23.00

Linguini Frutti Di Mare

imported pasta al dente, with clams, mussels, jumbo shrimp and domestic tender calamari in a san marzano tomato sauce slightly spicy.

$29.00

Three Cheese Ravioli

pillow filled in-house, with smoked mozzarella, parmigiano and ricotta in a tomato sauce with freshly rolled roasted meatballs.

$24.00

Shrimp Risotto

jumbo shrimp in a seafood reduction broth risotto with spinach risotto.

$27.00

Pappardelle Vegetarian

tossed with seasonal vegetables, parmigiano, porcini and truffle oil.

$22.00

Chicken Penne Pesto

tender boneless breast; imported ziti with freshly made in house pesto (no nuts) parmigiano and hint of cream.

$22.00

Shrimp Scampi With Angel Hair

jumbo shrimp tossed with garlic, fresh lemon, pinot grigio with imported angel hair pasta.

$26.00

Entrees

Chicken Parmigiana

or eggplant parmigiana served with ziti pasta.

$14.00

Veal Parmigiana

No description available

$17.00

Chicken Cacciatore

boneless breast; mushrooms, peppers, tomatoes, rosemary/with penne pasta.

$15.00

Chicken Marsala

boneless breast; marsala wine, shitake mushrooms, caramelized onions with penne pasta.

$15.00

Pan Roasted Cod

served on a seafood infused spinach risotto; laced with basil oil.

$16.00

Veal Saltinbocca

tender medallions; topped with sage, prosciutto, spinach, mozzarella w penne pasta.

$17.00

Rack Of Lamb

half of rack; garlic crusted fresh herbs; prepared in a chianti wine rosemary jus served with garlicky spinach "pellinos signature dish"

$29.00

Veal Saltinbocca

tender medallions; topped with sage, prosciutto, spinach & mozzarella served over imported ziti pasta in its own juices.

$24.00

Veal Milanese

breaded medallions gently poached in olive oil, topped with ripe tomatoes, fresh mozzarella, evoo fresh basil; served with side imported ziti pasta in a tomato sauce.

$25.00

Veal Parmigiana

served with imported ziti pasta in tomato sauce.

$24.00

Veal Pizzaiola

tender medallions, prepared with fresh vine ripe & san marzano tomatoes, with garden basil oregano... pizzaiola style with imported ziti pasta.

$24.00

Veal Siciliano

tender medallions; caramelized onions; shitake & porcini mushrooms with marsala wine; served over imported ziti pasta in its own sauce.

$24.00

Eggplant Parmigiana

served with imported ziti pasta in tomato sauce.

$22.00

Chicken Risotto

boneless breast, marsala wine, served with spinach risotto.

$23.00

Chicken Piccata

boneless breast, in a white wine fresh lemon sauce with capers and sweet red roasted peppers; served over imported ziti pasta.

$22.00

Chicken Cacciatore

boneless breast; wild mushrooms, peppers, tomatoes, rosemary, balsamic red wine glaze; seerved with imported ziti pasta in its own cacciatore sauce.

$22.00

Pan Roasted Cod

served on a seafood infused spinach risotto; laced with basil oil.

$25.00

Salmon Agrodolce

caramelized onions, sweet red roasted peppers in a balsamic red wine agrodolce reduction sauce; served with garlicky spinach.

$24.00

Desserts

Warm Volcano Chocolate Cake

served with fresh farm cream & chocolate coulis.

$11.00

Cranberry Bread Pudding

warm roasted cranberries in a chambord liquer, with freshly whipped cream.

$11.00

Appetizers

Mozzarella Caprese

fresh mozzarella; ripe tomatoes, basil evoo, eggplant caponatina.

$12.00

Bruschetta

toasted ciabatta bread; topped with fresh tomatoes, onions, garlic, evoo, basil.

$10.50

Fried Calamari

served with baby greens and warm marinara.

$14.00

Eggplant Napoleon

layers of thinly roasted eggplant; with fresh mozzarella on a warm tomato sauce; basil; parmigiano shavings.

$13.00

Pan Roasted Clams

littleneck clams; served with garlic, lemon, white wine with crostini.

$14.00

Pan Roasted Mussels

pei served with a savory tomato sauce; garlic scented crostini.

$13.00

Oven Roasted Meatballs

tomato sauce, garlic bread, parmigiano.

$13.00

Arancini

arborio risotto balls with parmigiano; mozzarella on a bolognese meat sauce.

$13.00

Chicken Parmigiana Spring Rolls

served with warm marinara; parmigiano.

$14.00

Caesar Salad

pellinos own no yolk; parmigiano croutons.

$9.50

Mesclun Greens

honey balsamic vinaigrette; parmigiano shavings, cranberries.

$9.50

Party Platters

Platter

chicken parmigiana, eggplant parmigiana, chicken , ziti & broccoli, penne alfredo, ziti with meatballs, ziti bolognese (meat sauce), tiramisu or lasagna (meatless).

$40.00

Platter

chicken marsala with mushrooms, chicken piccata or chicken valdostana prosciutto mozzarella au jus.

$45.00

Platter

veal marsala with mushrooms, veal parmigiana, shrimp scampi, lobster ravioli or porcini mushroom ravioli.

$55.00

Caprese Salad

fresh mozzarella and tomatoes evoo.

$35.00

Caesar Salad

No description available

$25.00

Mesclun Greens

No description available

$25.00

Freshly Baked Bread

No description available

$5.00

Tray Of Ziti In Tomato Sauce

No description available

$20.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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