Peddler Inn Menu and Prices

$2.75

With Sherbert

$1.50

Tomato, Orange

$8.99

Fresh back fin crabmeat, served with our own cocktail sauce

$8.99

(5) fresh jumbo shrimp with peddler cocktail sauce

$5.99

(4) large fresh oysters served on half shell

$5.99

(6) fresh cherrystone clams served on half shell

$7.99

Broiled fresh mushrooms caps stuffed with peddler crab imperial

$6.99

(6) tender and juicy littleneck clams baked in our own special sauce

$5.99

2 jumbo shrimp stuffed with horseradish, wrapped in bacon, served with mustard sauce

$7.99

(4) jumbo shrimp sauteed in garlic butter or covered in am creamy garlic sauce

$8.99

1 Shrimp le jon, 2 clams casino, 2 stuffed mushrooms

$7.99

(1) Dozen littleneck clams steamed and served with drawn butter

$4.99

With homemade crouton and cheese

$3.50 - $4.25

With sherry

$3.50 - $4.25

Chef's Choice

Price may varies

Include complementary sauteed mushrooms two vegetables, spinach or tossed salad and choice of dressing. Blue cheese extra. Italian loaf and butter.

Price may varies

Whole shrimp, scallops, and 1/2 lb. Lobster tail, baked in a light newburg sauce

$20.99

Four large oysters smothered in crab imperial and baked on the half shell

$29.99

A thick cut (32oz.) of prime midwestern beef, freshly roasted to retain natural juices, served with au jus

$17.99

Fresh sea scallops fried golden brown, and served with tartar or cocktail sauce

$16.99

Fried jumbo butterflied shrimp, fried golden brown and served with our own tartar or cocktail sauce

$16.99

Five large fresh long island salt oysters, fried golden brown and served with our own tartar or cocktail sauce

$20.99

Fresh filet of flounder stuffed with crab imperial, and broiled to perfection

$21.99

Flounder stuffed with shrimp and scallops, topped with newburg sauce

$19.99

A casserole with pure lump back fin crabmeat baked in our own special sauce

$16.99

Cajun style, lemon butter or pineapple pepper

$17.99

A whole baked rainbow trout, stuffed with crab imperial

$20.99

Fresh sea scallops dusted in flour, and sauteed in garlic, butter and herbs

Price may varies

A 7oz. petite filet mignon and 8oz. broiled lobster tail, served with onion rings and drawn butter

Price may varies

(2) 8OZ. cold water rock lobster tail served with drawn butter

$13.99

Tender boneless breast of chicken served over seasoned wild rice and covered in a light mushroom sauce

$13.99

Grilled with champagne mustard sauce on a bed of rice

$13.99

Lean center cut of ham served with pineapple ring

$14.99

Tender slices of beef served over seasoned wild rice and covered in a rich mushroom sauce

$12.99

Served with sauteed onions, onion rings or strips of bacon

$16.99

Pure milk fed veal in a italian style sauce and topped with melted mozzarella, cheese, served with pasta

$17.99

Sauteed veal with 2 jumbo shrimp topped with bearnaise sauce

$16.99

Tender chunks of filet mignon sauteed with onions, peppers and mushrooms

$19.99

(16oz) steak, garnished with our own onion rings

$21.99

7oz. aged prime midwestern beef garnished with our own onion rings

$23.99

10oz. aged prime midwestern beef garnished with our own onion rings

$22.99 - $24.99

Filet mignon sauteed in cognac & peppercorns, topped with a demi-glazed sauce

$21.99

14oz. aged prime midwestern beef garnished with our own onion rings

$6.99