Last Update: 2025-03-14
$9.00
Pearl's BBQ and Alabama white sauce.
$10.00
With spicy tartar.
$12.00
Pork gravy and Wisconsin cheese curds.
$8.00
Creole mustard sauce and toast points.
$12.00
French bread.
$18.00
Assorted meats, house pickles and cheeses.
$8.00
Creole remoulade.
$10.00
Pearl's BBQ sauce.
$6.00
Crystal hot sauce honey butter.
$7.00
Herbed toast and house pickles.
$7.00
Andouille, okra and white rice.
$12.00
Bacon, blue cheese, tomato, avocado, red onions, egg and buttermilk dressing.
$8.00
Market seasonal vegetables, cornbread croutons and pearl's vinaigrette.
$10.00
Ham, black-eyed peas and radish.
$14.00
Served with slaw and french fried potatoes.
$19.00
Served with slaw and french fried potatoes.
$14.00
Served with slaw and french fried potatoes.
$22.00
4 rib bones, 1/4 lb. pulled pork and 1/4 chicken. Served with slaw and french fried potatoes.
$15.00
Shrimp, chicken and andouille sausage.
$16.00
Crawfish tail meat in a Creole cream sauce and Parmesan.
$14.00
Porky pot licker mixed greens, mac and cheese.
$28.00
Duck fat roasted fingerlings, asparagus and horseradish cream.
$22.00
Dirty farro, Cajun and slaw pork jus.
$13.00
Smoked pork, house pickles and slaw. Served with french fried potatoes.
$13.00
White cheddar, bacon, housemade pickles, red onion, tomato, lettuce and remoulade. Served with french fried potatoes.
$14.00
Fried shrimp, lettuce, tomato and spicy tartar. Served with french fried potatoes.
$12.00
Fried catfish, lettuce, tomato and spicy tartar. Served with french fried potatoes.
$6.00
$5.00
$6.00
$4.00
$5.00
Please call the restaurant for today's selection.
$5.00
$4.00
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