Last Update: 2025-03-14
$10.00
Mixed greens tossed in an herbed crème fraiche with tomatoes, bacon lardons, hardboiled egg and bleu cheese crumbles
$13.00
Quinoa tossed with carrots, snap peas, red peppers, green onions, asparagus, watermelon, in a cilantro lime vinaigrette
$13.00
Romaine lettuce and kale, shaved parmesan, smoked tomatoes, an asian gremolata and classic dressing.
$6.00
Pearl's classic served with a crostini and imported cheeses
$5.00
Made fresh daily following our farm to table philosophy
$11.00
Butter croissant toasted with four layers of gooey, specialty cheeses served with a hearty, creamy bowl of tomato soup
$14.00
Thai marinated filet tips in a sweet potato alfredo with fresh pasta, green beans, spinach and red peppers
$10.00
Black ramen noodles, bok choy, celery, red peppers, and bean sprouts in a garlic ginger broth infused with lemongrass; served with a poached egg
$14.00
Black ramen noodles, bok choy, celery, red peppers, and bean sprouts in a garlic ginger broth infused with lemongrass; served with a poached egg
Price may varies
Served with your choice of hand-cut sweet potato fries or housemade garlic chips
$15.00
Our fabulous crab cake made with jumbo lump crabmeat, grilled green tomato, remoulade and mixed greens
$14.00
House ground beef served with mixed greens, pickled red onion, smoked tomato ranch and guest selection of cheese or chefs daily burger
$13.00
Broken arrows farms barbeque chicken confit with a kimchi slaw
$12.00
Sesame, soy and unagi tossed duck confit with fried wontons served in lettuce cups
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.