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Peacock on the Parkway Menu and Prices

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Mediterranean

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PA

Peacock on the Parkway Menu

Last Update: 2025-03-14

Shrimp and Scallops and Lobster and Fishentrees come with rice or mashed potato or baked potato and vegetables.

Grilled Tuna Steak

$19.95

over fettuccini with a tomato basil sauce

Grilled Salmon Fillet

$19.95

with rice and basil cream sauce

Lobster Shrimp and Scallops over Portabella

$26.95

mushroom cap. our specialty dish prepared in a sauce made with crushed tomatoes, basil and touch of garlic. (our signature dish)

Paella

$21.95

a Spanish seafood casserole with shrimp, scallops, mussels served over rice cooked with chunks of chicken breast and fresh fish with a dash of saffron.

Cioppino Over Cappellini

$21.95

an Italian seafood stew with shrimp, scallops, mussels and fresh fish in a tomato sauce with fresh herbs.

Gypsy Shrimp

$18.95

broiled shrimp served over a velvety curry sauce over rice.

Peacocks Perfect Pastaentrees come with rice or mashed potato or baked potato and vegetables.

Penne Pasta

$14.95

with pine nuts and creamy pesto sauce

Spinach Tortellini

$15.95

in freshly made plumb tomato sauce

Fettuccini with Shrimp and Scallops Provencal

$21.95

in a white wine sauce with garlic and fresh herbs

Black Ravioli

$17.95

stuffed with lobster in aurora sauce

Lobster Ravioli

$22.95

in an imperial crab sauce

Shrimp Over Cappellini

$18.95

in a butter lobster sauce

Braised Vegetable Platter

$16.95

served over cappellini with olive oil and garlic sauce

Beef and Veal and Lamb and Mashed Potatoesentrees come with rice or mashed potato or baked potato and vegetables.

Homemade Meatloaf

$15.95

with mashed potato and gravy

Roast Pork Loin

$20.95

10ozs. of loin served with mashed potato and gravy

Grilled Fillet Mignon

$26.95

10ozs. of prime fillet grilled to perfection and served with baked potato, butter and sour cream, and vegetables

Grilled Baby New Zealand Lamb Chops

$22.95

brushed with garlic and oregano and served with rice

Grilled Veal Chop

$28.95

11ozs. frenched, and served with mashed potato and gravy

Veal Sharab

$23.95

pounded 8ozs. of veal sautéed in a delicate sauce with crushed tomatoes, fresh herbs, white wine and capers served over fettuccini

Cassoulet Toulousain

$20.95

a French white bean stew with chunks of duck, lamb, veal and sausage brought together with tomatoes and garlic (not available during summer)

Shish Kebob Mix

$22.95

marinated lamb and chicken grilled on skewers with vegetables, accompanied by turkish ground beef, accentuated with old world spices and herbs

Alexander’s Grill

$23.95

pounded veal baby New Zealand lamb chops and Turkish ground beef served with a zesty tomato cream sauce

Chicken and Duckentrees come with rice or mashed potato or baked potato and vegetables.

Crispy Duck

$21.95

with a wild berry sauce, sautéed vegetables and rice

Roasted Rosemary Chicken Breast

$16.95

with rice and tomato sauce with fresh herbs

Mediterranean Mixed Kebob

$19.95

grilled chicken shish kebob, grilled shrimp and baked New Zealand mussels with a light lemon caper sauce

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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