Menu With Price > Menu > Peacock Indian Cuisine > CA > Fremont > 39447 Fremont Blvd, Fremont, CA

Peacock Indian Cuisine Prices in Fremont, CA 94538

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Peacock Indian Cuisine Logo
39447 Fremont Blvd, Fremont, CA
(510) 226-6320
Peacock Indian Cuisine Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Drinks

Soft Drink Bottle

No description available

$2.50

Soda

No description available

$1.50

Coffee

No description available

$2.50

Sweet Lassi

Vegetarian.

$2.50

Salty Lassi

Vegetarian.

$2.50

Mango Lassi

Vegetarian.

$2.50

Appetizers

Stuffed Mirch

Vegetarian. Chiles battered in chick peas flour, deep fried, served with mint and tamarind chutney.

$3.99

Vegetable Samosa

Vegetarian. Crispy turnovers filled with potatoes, peas and vegetables.

$2.99

Onion Pakoda

Vegetarian. Onion battered in chick peas flour and deep fried with herbs and spices, served with coconut and tomato chutney

$3.99

Spinach Pakoda

Vegetarian. Spinach battered in chick peas flour and deep fried with herbs and spices, served with coconut and tomato chutney.

$3.99

Punugulu

Vegetarian. Urdu dal and rice batter balls fried in oil, served with coconut chutney.

$4.99

Veg 555

Vegetarian. Battered fried mixed vegetables tossed in Indo-Chinese sauce.

$6.99

Gobi Manchurian

Vegetarian. Chinese style cauliflower dumplings in a tangy garlic sauce, garnished with scallions.

$5.99

Chili Chicken

Non-vegetarian. Slightly battered and deep fried boneless chicken pieces, cooked with onions, jalapenos, spices andvariety of sauces.

$6.99

Chicken Manchurian

Non-vegetarian. Chinese style chicken dumplings in a tangy garlic sauce, garnished with scallions.

$6.99

Apollo Fish

Non-vegetarian. Fish cut pieces battered and marinated with spices, yogurt, fried to crispy taste with onions andjalapenos.

$7.99

Cut Mirchi

Vegetarian. Cut jalapenos battered in chick peas flour and deep fried with herbs and spices, served with mint andtamarind chutney.

$4.99

Chicken 65

Non-vegetarian. Slightly battered, yogurt marinated and deep fried boneless chicken pieces, cooked with chilies, spicesand variety of sauces.

$6.99

Chili Paneer

Vegetarian. Chinese style, paneer Indian cottage cheese dumplings, battered and fried till golden brown.

$7.99

Egg Pakora

Non vegetarian.

$6.99

Chicken Masakkali

Non-vegetarian. Boneless chicken pan fried along with home special masalas.

$7.99

Baby Corn Manchurian

Non-vegetarian. Chinese style baby corn dumplings in a tangy garlic sauce, garnished with scallions.

$6.99

Chicken Lolipop

Non-vegetarian. Chicken drumsticks marinated in spices and deep fried.

$7.99

House Special Biriyani

House Special Biriyani

Non-vegetarian mutton dum biriyani. Long grain basmati rice flavored with saffron and cooked with mutton and herbs, served with raita and curry sauce.

$10.99

Chicken Dum Biriyani

Non-vegetarian. Long grain basmati rice flavored with saffron and cooked with chicken and herbs, served with raita and curry sauce.

$8.99

Veg Dum Biriyani

Non-vegetarian. Long grain basmati rice flavored with saffron and cooked with vegetables and herbs, served with raitaand curry sauce.

$8.99

Shrimp Dum Biriyani

Non-vegetarian. Long grain basmati rice flavored with saffron and cooked with shrimp and herbs, served with raita andcurry sauce.

$10.99

Egg Dum Biriyani

Non-vegetarian. Long grain basmati rice flavored with saffron and cooked with egg and herbs, served with raita andcurry sauce.

$8.99

Vegetarian Curries

Andhra Dal

Vegetarian. Indian lentils cooked in slow flame with fresh vegetable, seasoned with cumin and mustards.

$5.99

Alu Gobi

Vegetarian. Potatoes and cauliflower cooked in spices.

$5.99

Navaratam Kuruma

Vegetarian. Mixed vegetables cooked in cream and almond sauce with mild spices.

$6.99

Mutter Paneer

Vegetarian. Fresh green peas cooked with homemade cheese cubes, tomato sauce, spices and cream.

$7.99

Kadai Paneer

Vegetarian. Fried cubes of cottage cheese cooked in tomato sauce and cream.

$7.99

Mutter Mushroom

Vegetarian. Fresh mushroom and green peas cooked with tomato, onion sauce and cream.

$6.99

Chana Masala

Vegetarian. Garbanzo beans cooked with finely chopped with onions, tomatoes and spices.

$5.99

Bagara Baingan

Vegetarian. Oven flame-baked eggplant stuffed with peanuts, coconut paste, cooked in aromatic sauce.

$6.99

Began Bhartha

Vegetarian. Mashed eggplant cooked with special Indian spices and cream.

$6.99

Palak Paneer

Vegetarian. Paneer cooked in spinach sauce and spices and herbs.

$7.99

Okra Fry

Vegetarian. Okra fried with aromatic spices, onions and herbs.

$7.99

Malai Kofta

Vegetarian. Koftas made of cottage cheese, potatoes and almonds cooked in rich creamy sauce.

$7.99

Paneer Makhani

Vegetarian.

$7.99

Paneer Lababdar

Non-vegetarian. Fresh cottage cheese prepared in butter and tomato based gravy.

$8.99

Daal Makhani

Non-vegetarian. Kidney beans and black dal cooked overnight and tempered with exotic Indian spices.

$7.99

Mixed Veg Curry

Non-vegetarian. Mixture of vegetables cooked with spices,tomatoes and onions.

$7.99

Paneer Makhani

Non-vegetarian. Fried cubes of cottage cheese, potatoes and almonds cooked in rich creamy sauce.

$8.99

Non-Vegetarian Curries

Chicken Curry

Non-vegetarian. Boneless chicken thigh cubes cooked with tomatoes, onions and exotic spices.

$7.99

Chicken Chettinadu

Non-vegetarian. Chicken cooked in traditional south Indian herbs.

$7.99

Prawn Curry

Non-vegetarian. Prawns cooked with tomatoes, onions and exotic spices.

$9.99

Nelore Chepala Pulusu

Non-vegetarian. Cubes of tilapia fish cooked in tamarind and onion gravy with special spices.

$9.99

Goat Curry

Non-vegetarian. Tender goat pieces cooked with curry sauce and exotic spices.

$9.99

Chicken Fry

Non-vegetarian. Bone chicken cubes cooked with onion, tomato and exotic spices till dry.

$8.99

Chicken Vindaloo

Non-vegetarian. Boneless chicken cooked with tomato, onion sauce and garnished with egg.

$7.99

Butter Chicken

Non-vegetarian. Oven grilled chicken sauteed in butter and cooked in cream and tomato sauce.

$8.99

Chicken Tikka Masala

Non-vegetarian. Oven-grilled chicken breast cooked in onion and tomato sauce.

$8.99

Fish Fry

Non-vegetarian. Tilapia fish marinated with spices and pan fried.

$9.99

Lamb Curry

Non-vegetarian. Tender lamb cubes cooked with tomatoes, onions and exotic spices.

$10.99

Andhra Chicken Curry

Non-vegetarian. Chicken cooked into a gravy with spices, onions and tangy tomatoes.

$7.99

Natu Kodi Pulusu

Non-vegetarian. Chicken cooked in traditional south Indian herbs.

$10.99

Royala Vepudu

Non-vegetarian. Fresh shrimp cooked with onions, tomatoes and spices in typical coastal Andhra style.

$9.99

Egg Fry

Non-vegetarian. Pieces of egg pan fried with spices and herbs.

$7.99

Dosa and Uthappam

Plain Dosa

Vegetarian. Thin crepe made of rice and lentils, served with chutneys and sambar.

$4.99

Onion Dosa

Vegetarian. Thin crepe made of rice and lentils and stuffed with onions.

$5.99

Regular or Decaffinated Coffee

No description available

$2.00

Guntur Chili Dosa

Vegetarian. Thin crepe layered with special hot spices and chiles.

$5.99

Espresso

No description available

$4.00

Rava Dosa

Vegetarian. A wispy dosa made of semolina and served with chutneys and sambar.

$5.99

Cappuccino

No description available

$4.00

Rava Masala Dosa

Vegetarian. A wispy dosa made of semolina and stuffed with potatoes.

$7.99

Café Latte

No description available

$4.00

Pesarattu

Vegetarian. Crepe made of moong dal and ginger with cumin flavor.

$5.99

Milk or Non-fat Milk

No description available

$2.00

Upma Pesarattu

Vegetarian. Crepe made of moong dal and ginger with cumin flavor and stuffed with upma.

$7.99

Assorted Soft Drinks

No description available

$2.00

Egg Dosa

Non vegetarian. Crepe made of Rice & lentils topped with a thin layer egg and served with chutney and sambar.

$5.99

Iced Tea

No description available

$2.00

Masala Dosa

Vegetarian. Thin crepe made of rice and lentils and stuffed with potatoes and onions.

$5.99

Ghirradeli Hot Chocolate

No description available

$4.00

Ghee Roast Dosa

Vegetarian. Crepe made with rice and lentils and roasted with butter.

$5.99

Ghee Roast Masala Dosa

Vegetarian. Crepe made with rice and lentils, roasted with butter and stuffed with potatoes.

$6.99

Jaggaiyyapeta Dosa

Vegetarian. Chef's house special dosa layered with uniquely flavored hot spices.

$5.99

Mysore Masala Dosa

Vegetarian. Crepe layered with thin spread of spicy lentil chutney.

$6.99

Paper Dosa

Vegetarian. A wispy dosa made of semolina and stuffed with onions.

$6.99

Uthappam

Vegetarian. Slightly thicker pancake type variation of dosa topped with vegetables.

$5.99

North and South Indian Delicacies

Idli

Vegetarian. Steamed rice and lentil cake, served with sambar , coconut and tomato chutney.

$3.99

Dahi Wada

Vegetarian. Crispy lentil donuts, fried golden brown and dipped in yogurt.

$4.99

Carpaccio of Filet Mignon *

Frisée salad, parmesan cheese & toast points

$9.00

Puri Curry

Vegetarian. Indian wheat Bread deep fried and served with potato curry.

$5.99

Jumbo Gulf Shrimp Cocktail

With cocktail sauce and frisee

$10.00

Medhu Vada

Vegetarian. Crispy lentil donuts, fried golden brown, with sambar, coconut and tomato chutney.

$3.99

Crispy Calamari

Garlic Aioli, Spicy Marinara

$9.00

Chana Bhatura

Vegetarian. Indian all purpose flour bread deep fried and served with chana masala curry.

$5.99

Maryland Crabcake *

Jumbo lump crab saffron aioli & wasabi mayo

$13.00

Chapathi Curry

Vegetarian. Indian wheat bread served with potato kurma.

$5.99

Maryland Crab & Spinach Dip *

with Warm Pita Bread

$9.00

Kabob Court

Chicken Seekh Kabob

Non-vegetarian. Ground chicken marinated and cooked in clay pot oven.

$5.99

Chicken Tikka Kabob

Non-vegetarian. Chicken breast cubes marinated with yogurt and spices and cooked in clay pot oven.

$7.99

Chicken Leg

Non-vegetarian. Chicken leg quarter marinated with yogurt and spices and cooked in clay pot oven.

$4.99

Tangre Kabob

Non-vegetarian. Tender chicken legs marinated with special spices and cooked in clay pot oven.

$6.99

Paneer Tikka

Non-vegetarian. Homemade cottage cheese cooked in clay pot oven and served with peppers and onions.

$7.99

Boti Kabob

Non-vegetarian. Tender lamb chunks marinated with lemon juice and spices.

$8.99

Breads

Chapati

Vegetarian. Whole wheat flour soaked in water and oil, pressed into thin layers and cooked on flame.

$1.50

Naan

Vegetarian. All-purpose flour mixed with oil, water, pressed thin and cooked in the tandoori oven.

$1.50

Tandoori Tori

Non Vegetarian. Wheat flour mixed with oil, water, pressed thin and cooked in the tandoori oven.

$1.50

Garlic Naan

Vegetarian. All purpose flour mixed with oil, water, pressed thin and garnished with garlic, cooked in the tandoori oven.

$2.50

Kheema Naan

Non-vegetarian. All purpose flour mixed with oil, water, pressed thin and garnished with keema, cooked in the tandoori oven.

$2.99

Poori

Vegetarian. Whole wheat flour soaked in water and oil, pressed into thin layer and deep fried in oil.

$1.50

Bhatura

Vegetarian. All purpose flour mixed with oil, water, pressed thin and deep fried in oil.

$2.50

Onion Naan

Vegetarian. All purpose flour mixed with oil, water, pressed thin and garnished with onions cooked in tandoori oven.

$2.50

Paneer Naan

Vegetarian. All purpose flour mixed with oil, water, pressed thin and garnished with paneer cooked in tandoorioven.

$2.99

Cheese Naan

Vegetarian. All purpose flour mixed with oil, water, pressed thin and garnished with cheese cooked in tandoori oven.

$2.99

Dessert

Gulab Jamun

Vegetarian. Juicy milk balls dipped in honey syrup. Rice in thick milk with almonds, nuts and raisins.

$2.99

Double Ka Meeta

Vegetarian. Bread pieces deep fried and dipped in sugar syrup with variety of dry fruits.

$3.99

Kheer

Vegetarian. Rice in thick milk with almonds, nuts and raisins.

$2.99

Carrot Halwa

Vegetarian. Grated carrots cooked in milk and sugar.

$3.99

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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