Peacock Indian Cuisine Menu and Prices

$1.50

$1.50

$2.50

Indian soft drink.

$2.99

$2.99

$2.99

$4.99

Vegetarian. Cut onion in chickpeas, battered and deep-fried with herbs and spices. Served with coconut and tomato chutney.

$4.99

Vegetarian. Spinach in chickpea flour and deep-fried with herbs and spices. Served with coconut and tomato chutney.

$3.99

Vegetarian. Crispy turnovers filled with potatoes, peas and vegetables.

$4.99

Vegetarian. Andhra mirchi fried with chickpeas and flour, and stuffed with onions and spices.

$4.99

Vegetarian. Urad dal and rice batter balls fried in oil and served with coconut chutney.

$6.99

Vegetarian. Chinese style cauliflower dumplings in a tangy garlic sauce and garnished with scallions.

$6.99

Vegetarian. Chinese style baby corn dumplings in a tangy garlic sauce garnished with scallions.

$7.99

Non-vegetarian. Slightly battered and deep-fried boneless chicken pieces cooked with onions, jalapenos, spices and a variety of sauces.

$6.99

Vegetarian. Battered and fried mixed vegetables tossed in Indo-Chinese sauce.

$7.99

Non-vegetarian. Boneless chicken pan-fried along with home special masalas.

$6.99

Non-vegetarian. Boiled eggs deep-fried with spices, chickpeas and flour.

$4.99

Vegetarian. Cut jalapenos battered in chickpeas and flour and deep-fried with herbs and spices. Served with mint and tamarind chutney.

$7.99

Non-vegetarian. Chinese style chicken dumplings in a tangy garlic sauce, garnished with scallions.

$7.99

Non-vegetarian. Slightly battered yogurt and marinated and deep-fried boneless chicken cooked with chilies, spices and a variety of sauces.

$7.99

Non-vegetarian. Fish cut pieces battered and marinated with spices and yogurt. Fried to a crispy taste with onions and jalapenos.

$7.99

Vegetarian. Chinese-style Indian cottage cheese (paneer) dumplings, battered and fried til golden brown.

$7.99

Non-vegetarian. Chicken drumsticks marinated in spices and deep-fried.

$6.99

Indian lentils cooked in a slow flame with fresh vegetables and seasoned with cumin and mustards.

$6.99

Garbanzo beans cooked with finely chopped with onions, tomatoes and spices.

$6.99

Potatoes and cauliflower cooked in spices.

$7.99

Oven-flame baked eggplant stuffed with peanuts and coconut paste then cooked in aromatic sauce.

$7.99

Mixed oven-roasted eggplants mashed and cooked with mutter and special exotic Indian spices.

$7.99

Mixed vegetables cooked in cream and almond sauce with mild spices.

$8.99

Paneer cooked in green peas with spices and herbs.

$8.99

Koftas made of cottage cheese, potatoes and almonds cooked in a rich creamy sauce.

$8.99

Paneer cooked in spinach sauce with spices and herbs.

$8.99

Fried cubes of cottage cheese, potatoes and almonds cooked in a rich, creamy sauce.

$8.99

Okra fried with aromatic spices, onions and herbs.

$7.99

Mixture of vegetables cooked with spices, tomatoes and onions.

$7.99

Fresh mushroom and green peas cooked with tomato, onion sauce and cream.

$7.99

Kidney beans and black dal cooked overnight and tempered with exotic Indian spices.

$8.99

Stir-fry bell pepper, onion, cottage cheese and subji.

$8.99

$10.99

Non-vegetarian. Long grain basmati rice flavored with saffron and cooked with mutton and herbs, served with raita and curry sauce.

$8.99

Non-vegetarian. Long grain basmati rice flavored with saffron and cooked with chicken and herbs. Served with raita and curry sauce.

$8.99

Vegetarian. Long grain basmati rice flavored with saffron and cooked with vegetables and herbs. Served with raita and curry sauce.

$10.99

Non-vegetarian. Long grain basmati rice flavored with saffron and cooked with vegetables and herbs. Served with raita and curry sauce.

$8.99

Non-vegetarian. Long grain basmati rice flavored with saffron and cooked with vegetables and herbs. Served with raita and curry sauce.

$7.99

Pieces of egg pan-fried with spices and herbs.

$7.99

Chicken cooked into a gravy with spices, onions and tangy tomatoes.

$7.99

Boneless chicken cooked in a fiery hot and chili sauce along with cubes of potatoes.

$9.99

Fresh shrimp cooked with onion, tomatoes and spices in typical coastal Andhra style.

$10.99

Chicken cooked in traditional south Indian herbs.

$8.99

Chicken cooked in butter with spices and special Indian herbs.

$7.99

Boneless chicken thigh cubes cooked with tomatoes, onions and exotic spices.

$8.99

Chicken pan-fried with spices and special Indian herbs.

$8.99

Oven-grilled chicken breast cooked in onion and tomato sauce.

$9.99

Tender goat pieces cooked with curry sauce and exotic spices.

$10.99

Tender lamb cubes cooked with tomatoes, onions and exotic spices.

$9.99

Prawns cooked with tomatoes, onions and exotic spices.

$9.99

Tilapia fish marinated with spices and pan-fried.

$7.99

Chicken cooked in traditional south Indian herbs.

$9.99

$6.99

Vegetarian. Indian wheat bread deep-fried and served with potato curry.

$4.99

Vegetarian. Steamed rice and lentil cake served with sambar, coconut and tomato chutney.

$4.99

Vegetarian. Crispy lentil donuts, fried golden brown with sambar, coconut and tomato chutney.

$5.99

Vegetarian. Crispy lentil donuts, fried golden brown and dipped in yogurt.

$5.99

Vegetarian. Indian all-purpose flour bread deep-fried and served with chana masala curry.

$6.99

Vegetarian.

$5.99

Non-vegetarian. Ground chicken marinated and cooked in a clay pot oven.

$4.99

Vegetarian. Chicken leg quarter marinated with yogurt and spices and cooked in a clay pot oven.

$7.99

Vegetarian. Homemade cottage cheese cooked in a clay pot oven and served with peppers and onions.

$7.99

Non-vegetarian. Chicken breast cubes marinated with yogurt and spices and cooked in a clay pot oven.

$6.99

Non-vegetarian. Tender chicken legs marinated with special spices and cooked in a clay pot oven.

$8.99

Non-vegetarian. Tender lamb chunks marinated with lemon juice and spices.

$1.99

Vegetarian.

$2.99

Vegetarian.

$1.50

Vegetarian.

$2.50

Vegetarian.

$1.50

Vegetarian.

$2.50

Vegetarian.

$2.50

Vegetarian.

$1.50

Vegetarian.

$1.50

Vegetarian.

$2.99

Vegetarian.

$2.99

Vegetarian.

$2.99

Vegetarian.

$3.99

Juicy milk balls dipped in honey syrup.

$2.99

$4.99

Bread pieces deep-fried and dipped in sugar syrup with a variety of dry fruits.

$3.99

Grated carrots cooked in milk and sugar.

$4.99

Dumplings made from cottage cheese and soaked in sweetened, thickened milk delicately flavored.