Last Update: 2025-03-14
$6.00
lightly toasted french bread topped with marinated tomatoes, caramelized onions, mozzarella cheese, & fresh basil
$9.00
fresh mozzarella & beefsteak tomatoes with mixed baby greens & roasted peppers drizzled with a sun-dried tomato vinaigrette
$11.00
layers of seared eggplant, fresh tomato, fresh mozzarella with arugula, & balsamic reduction
$10.00
sampler platter of salami, prosciutto, fresh mozzarella, & mixed vegetables drizzled with extra virgin olive oil
$11.00
tender squid, lightly battered, fried crisp & served with a spicy marinara sauce
$12.00
grilled filet on mini brioche with diced marinated tomatoes & caramelized onions
$10.00
traditional hummus, baba ganoush & roasted red pepper hummus served with warm pita and vegetables
$11.00
two hand-made meatballs topped with bocconcini mozzarella & spicy marinara sauce
$14.00
spinach, grilled chicken, granny smith apples, candied walnuts, dried cranberries, tomatoes, & gorgonzola cheese in walnut vinaigrette
$9.00
romaine lettuce with herbed croutons, shaved parmesan, & pazzos homemade creamy caesar dressing
$6.00
mixed greens, goat cheese, candied walnuts, & roma tomatoes in a raspberry vinaigrette
$14.00
mixed field greens tossed with peanuts & mustard vinaigrette on a bed of fried noodles topped with grilled, oriental-glazed sliced chicken breast
$14.00
chopped romaine, red onions, corn, avocado, tomato, gorgonzola cheese, & grilled chicken tossed in a sweet vinaigrette topped with crispy prosciutto
$15.00
mixed greens, blackened steak, tomato, egg, black bean corn relish, cheddar cheese, tortilla strips, & avocado in a chipotle vinaigrette (substitute chicken on request)
$15.00
mixed greens, zucchini, red onion, asparagus, cucumber, tomatoes, & feta cheese in a lemon oregano vinaigrette
$10.00
breast of chicken sautéed in white wine, garlic, olive oil, & spices stuffed in a french roll with vesuvio potatoes
$11.00
grilled chicken breast with swiss cheese, roasted peppers, & marinated tomatoes
$10.00
breaded chicken breast topped & baked with marinara sauce & mozzarella cheese, served open faced
$15.00
sliced grilled filet mignon, provolone cheese, oven-dried tomatoes, arugula, & sun-dried tomato aioli
$10.00
grilled portabella mushroom on italian bread with arugula, onion confit, roasted tomatoes, & smoked mozzarella
$13.00
fillet of grilled mahi-mahi on a kaiser roll with butter lettuce, red onion, tomato, & dijon aioli
$11.00
sprouts, tomatoes, boston lettuce, avocado, and dill tartar on a pretzel bun
$17.00
pan-fried chicken breast with breadcrumbs, capers, mushrooms, & lemon served with pesto fettuccini
$16.00
boneless breast sautéed in a light spicy lemon white wine cream sauce topped with sun-dried tomatoes, spinach, mushrooms and roasted red peppers served over asparagus
$17.00
breast of chicken sautéed in white wine, garlic, peas, olive oil, & spices with vesuvio potatoes
$16.00
topped & baked with mozzarella & marinara sauce served over penne
$17.00
sautéed breast of chicken with artichoke hearts, sun-dried tomatoes, garlic, & pancetta in a white wine lemon sauce served with roasted potatoes
$18.00
grilled atlantic salmon fillet over baby greens topped with roasted red pepper vinaigrette, served with roasted potatoes & grilled asparagus
$18.00
with lemon-cumin oil, served with roasted potatoes & grilled asparagus
$16.00
pan sautéed & served over spinach in a lemon butter sauce with sun-dried tomatoes & served with garlic mashed potatoes
$20.00
topped with portobello and white mushrooms in a light red wine cream sauce, drizzled with truffle oil and served with garlic mashed potatoes and sautéed spinach
$15.00
mushroom filled tortelloni, tomato, mushroom, parmesan cream sauce, flavored with prosciutto & tomato
$14.00
potato dumplings sautéed with garlic, tomatoes, & spinach in a creamy marinara sauce
$15.00
sautéed chicken, rigatoni, roasted peppers, & spinach in a parmesan cream sauce
$17.00
black & white linguine with fresh manila clams, sautéed in extra virgin olive oil, garlic, fresh basil, & cherry tomato sauce
$13.00
strips of pasta layered with ricotta & meat, or marinara sauce baked al forno
$16.00
jumbo sea scallops, sautéed with leeks & sun-dried tomatoes tossed in a white wine saffron cream sauce served over a bed of fresh linguine
$14.00
téed chicken, sun-dried tomatoes, peppers, mushrooms, roasted eggplant, & garlic in a white wine sauce with multi-colored pappardelle pasta
$10.00
marinara sauce & extra virgin olive oil
$1.00
add meat sauce
$10.00
fresh quartered roma tomatoes marinated with extra virgin olive oil, garlic, & basil
$13.00
italian sausage, long fusilli pasta, roasted peppers, & eggplant in a spicy tomato sauce
$16.00
fresh atlantic salmon, asparagus, & roma tomatoes in a light parmesan cream sauce
$13.00
penne with vodka, prosciutto, & peas in a light tomato basil cream sauce
$15.00
soft pillows of striped semolina pasta filled with ricotta & spinach on top of a pepper cream sauce
$15.00
shrimp, scallops, clams, roasted garlic, & basil in a light spicy tomato sauce
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