Pazzo Pazzo Menu and Prices

4.6 based on 138 votes
Pazzo Pazzo Logo
Italian

Choose My State

NJ

Pazzo Pazzo Menu

Last Update: 2025-03-14


Antipasti

Crispy 3 Cheese Polenta

$9.95

polenta lightly fried until golden brown over bolognese sauce

Verdure alla Griglia

$12.00

seasonal grilled vegetables lightly brushed with olive oil

Insalata di Canestrelli

$11.95

arborio crusted sea scallops with baby spinach tossed with a roasted tomato vinaigrette

Minestrone

$4.95 - $6.95

our hearty blend of vegetables in a subtle tomato broth

Melanzane alla Parmigiana

$9.95

sliced eggplant baked with layers of fresh mozzarella, tomato & parmesan cheese

Tonno della Riviera

$11.95

herb-crusted, seared sashimi tuna with herbed lemon aioli

Caprese

$9.50

ripe tomato, fresh mozzarella & basil

Carpaccio

$10.95

thinly sliced beef drizzled with truffle oil & shaved parmesan cheese

Calamari Fritti

$11.95

tender rings of crisp calamari


Pizza

Bianca

$10.95

fontina cheese, sliced plum tomatoes, basil & olive oil

Salsiccia

$11.95

sweet homemade sausage, tomatoes & mozzarella

Prosciutto

$11.95

fresh tomatoes, mozzarella, prosciutto & olive oil

Selvatica

$11.95

goat cheese, shiitake mushroom and red onions

Margherita

$10.95

tomatoes, mozzarella & oregano


Insalata

Insalata di Spinaci

$7.95

baby spinach w/dried cranberries, honey roasted walnuts & hearts of palm tossed w/a champagne vinaigrette

Caesar

$6.95

romaine hearts, grated parmigiano-reggiano cheese tossed with caesar dressing

Mela & Provolone

$7.95

arugula, granny smith apples, aged provolone, daikon with a tangy lemon vinaigrette

Verde

$6.95

baby greens & balsamic vinaigrette


On The Light Side

Insalata di Gamberoni

$16.95

grilled shrimp over arugula & radicchio with roasted beets & carrots with a raspberry vinaigrette

Insalata Tagliare di Tri Colore

$12.95

tri-colored "chopped" salad with chicken and sundried tomatoes tossed with balsamic vinaigrette

Insalata di Pollo

$14.95

grilled chicken paillard, avocado, cucumber and tomato over baby greens with balsamic vinaigrette


Primi

Cavatappi con Salsiccia e Cavolo

$16.95

corkscrew pasta with homemade sausage, tomatoes, pine nuts & savoy cabbage

Pappardelle alla Bolognese

$17.95

broad noodles with our classic homemade meat sauce

Gemelli con Rucola e Gamberi

$18.95

sauteed shrimp, sundried tomatoes & arugula

Spaghettini al Gamberi e Finocchio

$16.95

shrimp and fennel sauteed with fresh tomatoes and oregano

Gemelli coi Pomodori al Forno

$16.95

chunky oven roasted tomato sauce with parmigiano-reggiano

Spaghettini con Gamberi e Funghi

$18.95

sauteed shrimp in a porcini cream sauce

Fettuccine al Canestrelli

$18.95

pan seared diver sea scallops with tomatoes in a light lemon and white wine sauce

Rigatoni alla Vodka Con Pollo

$17.95

diced chicken & snow peas in a vodka cream sauce

Fettuccine al Pomodoro e Basilico

$16.95

handmade fettuccine tossed with grape tomatoes, sliced garlic, basil and olive oil

Ravioli di Spinaci

$17.95

handmade ravioli filled with spinach, prosciutto and ricotta cheese with a light tomato cream sauce

Spaghetti al Gamberi e Peperoni Arrosto

$18.95

shrimp with red and yellow roasted peppers in a light cream sauce


Secondi

Zuppa di Pesce

$25.95

adriatic seafood stew with mussels, clams, lobster, shrimp, sea scallops & calamari

Pollo alla Diavola

$22.95

grilled quartered chicken marinated with lemon, garlic & rosemary

Pollo alla Cacciatora

$22.95

braised, frenched chicken breast served "hunter style" over crispy polenta and sauteed escarole

Costoletta di Vitello alla Milanese

$27.95

pounded & breaded veal chop with tri-colore salad

Ossobuco

$29.95

braised veal shank with saffron risotto

Gamberi all Adriatica

$24.95

basil and mint marinated grilled shrimp served over orzo pasta salad

Bistecca alla Griglia

$27.95

center cut prime New York strip, yukon gold mashed potatoes & broccoli rabe

Risotto al Dia

Price may varies

priced daily created daily with the freshest ingredients

Combatine di Maiale alle Mele

$27.95

grilled 16-ounce pork rib chop with house made apple sauce, roasted garlic mash potatoes and green beans

Doppia Costoletta di Vitello

$36.95 - $28.95

the house specialty a 24 ounce tender prime veal chop grilled to perfection and served with rosemary allumette potatoes


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading