Pazzo Cucina Menu and Prices

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Pazzo Cucina Menu

Last Update: 2025-03-14


Antipasto

Tommasino's Greens, Beans and Sausage

$7.00

sauteed wscarole, roasted garlic, white bans and sausage. Finished wth asiago parmesan chese

Classico Caesar

$7.00

romaine lettuce, fpcaccia croutons, asiago parmesan cheese with classic caesar dressing

Classico Caesar with Grilled Chicken

$9.00

romaine lettuce, fpcaccia croutons, asiago parmesan cheese with classic caesar dressing

Classico Caesar with Steak

$10.00

romaine lettuce, fpcaccia croutons, asiago parmesan cheese with classic caesar dressing

Classico Caesar with Grilled Shrimp

$11.00

romaine lettuce, fpcaccia croutons, asiago parmesan cheese with classic caesar dressing

Caprese Salad

$7.00

mixed greens, fresh mozzarella cheese, roasted peppers, sliced tomato, basil and balsamic dressing

Caprese Salad with Grilled Chicken

$9.00

mixed greens, fresh mozzarella cheese, roasted peppers, sliced tomato, basil and balsamic dressing

Caprese Salad with Steak

$10.00

mixed greens, fresh mozzarella cheese, roasted peppers, sliced tomato, basil and balsamic dressing

Caprese Salad with Grilled Srimpp

$11.00

mixed greens, fresh mozzarella cheese, roasted peppers, sliced tomato, basil and balsamic dressing

Artichokes Italiano

$8.00

eggbattered artichoke sauteed with roasted garlic, sherry, fresh lemon, herbs and asiago parmesan cheese

Lombardia's Mussels abd Little Neck Clams

$7.00

steamed in pinot grigio broth, fresh lemon, tomato and herbs with piedmontessi grissini

Calamari Salad

$8.00

seasoned fried calamari served with cucina's marinara

The Portabello Steak

$7.00

layers of grilled portebello musrooms, fresh mozzarella, balsamic syrup and mixed greens

Di Dapice Cocktail

$10.00

jumbo tiger srimp, mixed grens, fresh lemon and cucina's cocktail sauce

Tuscan Bruschetta

$7.00

baked Italian topped with genovese pesto, balsamic sauteed onions, roasted peppers and mozzarella cheese. Served with cucina's marinara

Boccacini

$6.00

deep frid breaded mozarella cheese. Served with cucina's marinara sauce

Camp Ania Shrimp and Crab Cakes

$8.00

served over field greens with parmesan dressing and fresh lemon


Risotto

Grilled Vegetable Risotto

$10.00

zuccini, yellow sqash, roasted garlic peppers and finished with rosemary and asiago parmesan cheese

Steak and Mushroom Risotto

$12.00

sliced angus ribeye steak, rilled portabello mushrooms and roasted peppers, finished with asiago parmesan cheese

Chicken and Shrimp Riscotto

$24.00

grilld parmesan garlic chicken breast and tiger shrimp finished with rosemary and asiago parmesan cheese


Pollo or Vitello

Marsala

$16.00 - $17.00

roasted garlic, duo of mushrooms, fresh erbs and marsala wine reduction

Saltimbocca

$17.00 - $18.00

roasted arlic, prosciutto, fresh sage and mozzarella cheese finished with pino grigio

Italiano

$16.00 - $17.00

roasted garlic serry, frewsh lemon and herbs, finished with asiago parmesan cheese

Parmesan

$15.00 - $16.00

tommasino's red sauce and melted mozzarella cheese

Scampi

$16.00 - $17.00

roasted garlic and pepper artichokes, fresh herbs and lemon, finished with pinot grigio

Picatta

$16.00 - $17.00

roasted garlic capers, fresh herbs and lemon, finished with pinot grigio


Casereccio Pasta

Steak Cannelloni

$17.00

nagus rebeye steak, roasted peppers, grilled portabello musrooms, mozzarella cheese, finished with cocina's vodka marinara sauce

Antonio's Lasagna

$14.00

layered with ricotta, asiago parmesan cheese, mozzarella cheese, seasoned beef, veal and pork. Finished with tommasino's sauce and crema di alto

Gnocchi

$14.00

rocitta and potato dumplings, finished, tommasino's red sauce with baked sausage or meatballs

Kosephine

$14.00

Sundried Tomato Ravioli

$15.00

stuffed with spinach, smoked mozzarella, ricotta chese. Finished in genovese pesto. Cucina's marinara or tommasino's red sauce

Sundried Tomato Ravioli with Grilled Chicken

$17.00

stuffed with spinach, smoked mozzarella, ricotta chese. Finished in genovese pesto. Cucina's marinara or tommasino's red sauce

Sundried Tomato Ravioli with Steak

$18.00

stuffed with spinach, smoked mozzarella, ricotta chese. Finished in genovese pesto. Cucina's marinara or tommasino's red sauce

Sundried Tomato Ravioli with Grilled Shrimp Shrimp

$19.00

stuffed with spinach, smoked mozzarella, ricotta chese. Finished in genovese pesto. Cucina's marinara or tommasino's red sauce

Sacchettini

$15.00

prosciutto, fontina, fontina, ricota and asiago cheese pasta purses finished with genovese pesto

Sacchettini with Grilled Chicken

$17.00

prosciutto, fontina, fontina, ricota and asiago cheese pasta purses finished with genovese pesto

Sacchettini with Steak

$18.00

prosciutto, fontina, fontina, ricota and asiago cheese pasta purses finished with genovese pesto

Sacchettini with Grilled Srimp

$19.00

prosciutto, fontina, fontina, ricota and asiago cheese pasta purses finished with genovese pesto

Tortellacci

$17.00

gigante for tellini stuffed wth shrimp and lobster, tossed with garlic, portebello mushrooms, fresh tomato. finished with madeira wine reduction

ortellacci Grilled Sea Scallops

$20.00

gigante for tellini stuffed wth shrimp and lobster, tossed with garlic, portebello mushrooms, fresh tomato. finished with madeira wine reduction

ortellacci Grilled Sea Shrimp

$21.00

gigante for tellini stuffed wth shrimp and lobster, tossed with garlic, portebello mushrooms, fresh tomato. finished with madeira wine reduction


Pesce

Srimp Scampi

$18.00

tiger shrimp sauteed with roasted garlic and peppers, artichoked, fresh herbs, lemon and pinot grigo

Seafood Medley

$19.00

steamed little neck clams, mussels, tiger shrimp and sea scallops finished with either cucina's marinara or pinat grigio wine sauce

Hadcock or Shrimp Italiano

$16.00 - $18.00

egg battered hadcock fillets or tiger shrimp sauted with roasted garlic, shrimp sauteed with roasted garlic, sherry, fresh lemon, herbs and asiago parmesan cheese

Parmesan Garlic Chilean Bass

$22.00

saute of roasted garlic escarole, fresh tomato, lemon, herbs and tiger shrimp. Finished with a medeira wine reduction

Linguine and Clam Sauce

$16.00

fresh little neck and chopped clams finished with either cucina's marinara or white sauce


Carnechoice of two - soup, salad, pasta,. sauted escarole or spinach, potato or vegetable of the day

Fletto Borolo

$24.00

grilled angus filet minon topped with sauteed balsamic onions, finished with a roast garlic borolo wine demi glace and blue cheese

T-Bone Steak

$23.00

grilled angus parmesan garlic t-bone steak served with au jus

Bistecca Sangiovese

$22.00

angus strip steak topped with mushrooms, frsh herbs, finished with a roasted garlic sangiovese wine demi-glace


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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