Pazo Menu and Prices

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Mediterranean
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Pazo Menu

Last Update: 2025-03-14


Antipasti

Greens Salad

$10.00

Parmigiano, gaeta olives, radish and balsamic vinaigrette

Roasted Beet Salad

$12.00

Housemade ricotta, arugula and walnut pesto

Avocado & Crab Bruschetta

$13.00

Fresno chili

Fagioli Soup

$11.00

Mozzarella crema and prosciutto

Crispy Burrata

$12.00

Spicy tomato sauce and basil oil


Pasta and Risotto

Spaghetti

$13.00 - $25.00

Bacalla, tomato and walnut sauce

Beet Ravioli

$14.00 - $27.00

Swiss chard, ricotta, toasted walnuts, brown butter and sage

Maccheroni

$14.00 - $27.00

Swordfish, capers, pistachio, garlic and basil

Lamb Lasagna

$12.00 - $23.00

Mint pasta and tomato sauce

Fregola Sardo

$13.00 - $25.00

Clams, fennel, tomato, chilis, capers and lemon

Risotto

$13.00 - $25.00

Oysters, prosecco, chive and lemon


Pesce & Carni

Wood-Grilled Branzino

$29.00

Roasted butternut squash, swiss chard, prosciutto di parma and vermentino sauce

Wood-Grilled Scallops

$32.00

Zucchini and pesto trapanese

Pan Roasted Chicken

$27.00

Fingerling potatoes, rosemary, garlic, chili and lemon

Wood-Grilled Hanger Steak

$29.00

Local root vegetables and cannonau sauce

Wood-Grilled Octopus

$29.00

Caramelized cauliflower, olive oil crushed potatoes, crispy Calabrese chili and salmoriglio

Braised Lamb Shank

$32.00

Kale, saffron sauce and crispy carrots


Pizza NapoletaneFollowing the methods and d.o.c. guidelines as in naples and italy

Funghi

$15.00

Hen of the woods mushrooms, sweet onion, fontina and white truffle bechamel

Margherita

$12.00

Mozzarella di bufala, tomato and basil

Salsiccia

$14.00

Housemade spicy pork sausage, housemade mozzarella, roasted peppers, tomato sauce and oregano

Cavolfiore

$13.00

Roasted cauliflower, housemade ricotta, pecorino, chili, caper, pignoli, tomato sauce and basil

Carciofo

$15.00

Artichoke, mozzarella di bufala, tomato sauce and basil


Wood-Grilled Spiedini

Chicken

$5.00

Lemon & rosemary marmaletta

Steak

$8.00

Olive tapenade

Pork Belly

$6.00

Local apple and saba

Ruby Red Shrimp

$9.00

Diavolo vinaigrette


Le Bruschette

Roasted Lamb

$7.00

Castelvetrano olives, shallot, capers and lemon maionese

Goat’s Cheese

$7.00

Walnuts and roasted grapes

Hen of the Woods Mushrooms

$7.00

Caramelized onions and thyme vinaigrette


Formaggi and Salumi

Antipasti Misti

$14.00

Chef’s choice

Affetati Misti

$12.00

Giardiniera

Housemade Ricotta

$5.00

Honey, almonds, arugula and crostini

Canestrato

$7.00

Sheep and goat’s milk pecorino

Tuma Persa

$7.00

Creamy and earthy cow’s milk cheese from sicily

Pecorino Foglie di Noce

$7.00

Sheep’s milk pecorino

Moliterno al Tartufo

$7.00

Goat’s milk pecorino with truffle

Marinated Olives

$4.00


I Fritti

Oysters

$9.00

Citrus maionese and chive

Panzerotti

$6.00

Smoked mozzarella and spicy tomato sauce

Calamari

$9.00

Fresno chili and basil

Local Broccoli

$5.00

Lemon maionese, caper and preserved lemon


Il Mare

Wood-Grilled Octopus

$11.00

Smoked potato, chili oil and celery heart

White Anchovies

$5.00

Local breakfast radish, lemon and herbs

Wood-Grilled Stuffed Calamari

$9.00

fregola sardo, fennel, chilis and salmoriglio


I Crudi

Bigeye Tuna Tartare

$13.00

Avocado, chive, radish and chili oil

Spicy Marinated Mackerel Ruby Red

$9.00

grapefruit, chive, fennel and chili oil

Smoked Swordfish

$10.00

Local apple, almond, capers and basil


I Vegetali

Black Bean Puree

$6.00

Carta di musica and ricotta salata

Marinated Cauliflower

$6.00

Olives, peppers, oregano and basil

Broccoli al Forno

$6.00

Chilis, garlic and pecorino romano


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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