Paul Martin's American Grill Menu and Prices

Price may varies

Rhode island’s premium, lightly breaded, chili aioli, house cocktail sauce

Price may varies

Wild mexican pacific shrimp, lightly fried, pesto aioli

Price may varies

Mesquite grilled with pesto aioli

$5.00

$6.00

$7.00

$7.00

Price may varies

Organic baby kale, parmesan cheese, wild white anchovies, housemade dressing, croutons

Price may varies

Chopped romaine and arugula, bacon, grilled avocado, blue cheese, tomato, radish, egg

Price may varies

Reyes blue cheese, candied walnuts, apples, maple vinaigrette

Price may varies

Organic greens, tomato, red onion, grilled avocado, sunflower seeds, house dressing

Price may varies

Roasted free range chicken, cabbage, radishes, snow peas, marcona almonds, peanut vinaigrette

Price may varies

Braised kale, blistered tomato relish, mushrooms, seasonal vegetables

Price may varies

Fresh lemon fettucine, seasonal vegetables, white wine, garlic, chili flakes, parmesan, toasted walnut pesto

Price may varies

Garnished with sonoma sage pesto

Price may varies

Vegetarian with cream, six types of mushrooms

Price may varies

Chile verde, avocado, tomato, cucumber salad

Price may varies

Free range chicken breast, wild mushroom farro, cipolline onion, bloomsdale spinach

Price may varies

Handmade flour tortillas, chili aioli, blistered tomatoes, arugula

Price may varies

Meyer lemon vinaigrette, chilled quinoa & bulgar wheat salad

Price may varies

Three tacos, mesquite grilled, handmade corn tortillas, avocado cucumber salad

Price may varies

Wild caught, organic bloomsdale spinach, lemon

Price may varies

Fresh ground natural angus served with black pepper aiol

Price may varies

Vegetarian mushroom patty, arugula, fresh pesto aioli

Price may varies

House smoked all natural pastrami, jack cheese, pickles, grilled rye

Price may varies

Natural roast beef, horseradish cream, house au jus, fresh baked roll

Price may varies

House smoked, toasted whole wheat, havarti cheese, tomatoes, pesto aioli, arugula

Price may varies

Arugula, housemade tartar sauce, fresh baked roll

Price may varies

Tillamook 2 yr aged white cheddar, baked with crispy la quercia prosciutto

Price may varies

Price may varies

Price may varies

Hanger steak, french fries, red wine jus, arugula, cipolline onion

Price may varies

Louis style, slow cooked, house slaw, french fries

Price may varies

Grilled sweet potatoes, maple bourbon glaze, dressed arugula

Price may varies

Double cut, sauteed brussels sprouts, warm bacon vinaigrette

Price may varies

Hand cut and grilled, housemade mashed potatoes

Price may varies

Free range chicken breast, wild mushroom farro, cipolline onion, bloomsdale spinach

Price may varies

Reyes blue cheese butter, seasonal vegetables

Price may varies

Handmade flour tortillas, chili aioli, blistered tomatoes, arugula

Price may varies

?Meyer lemon vinaigrette, chilled quinoa & bulgar wheat salad

Price may varies

Wild caught, organic bloomsdale spinach, lemon

Price may varies

Free range chicken, mashed potatoes, zatar croutons, herb jus

Price may varies

Mashed potatoes, horseradish cream, beef jus

Price may varies

Wild mexican pacific shrimp, tomatoes, spinach, garlic

Price may varies

Shallots and bacon, organic bloomsdale spinach, crimini mushroom jus

Price may varies

Fresh lemon fettuccine, seasonal vegetables, white wine, garlic, chili flakes, parmesan, toasted walnut pesto

Price may varies

Hanger steak, bacon, grilled avocado, blue cheese, tomato, radish, egg, house vinaigrette

Price may varies

Meyer lemon infused vanilla bean creme with shortbread cookie

Price may varies

layers of vanilla bean pastry cream, chocolate, bananas and fresh whipped cream

Price may varies

three layers with rich ganache made from cordillera chocolate, garnished with amarena cherries and whipped cream

Price may varies

3 daily flavors, served with shortbread cookies