Paul K Restaurant Menu and Prices

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Mediterranean

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Paul K Restaurant Menu

Last Update: 2025-03-14


Mezza

Mezza

$16.00

lamb riblets and kebabs, baba ganoush, pickled cucumber, olives, rosemary, yogurt.

Vegetarian Mezza

$14.00

falafel, hummus, baby beets, pickled carrots, feta, carrot mint yogurt.


Small Plates

Seasonal Soup

$7.00

Warm Assortment Of Olives

$3.00

Potato Gnocchi

$9.00

sun dried tomato pesto, watercress, walnuts.

Romaine

$9.00

medjool dates, maytag blue cheese dressing.

Iceberg Wedge

$8.00

green goddess dressing, pecorino cheese.

House Fries

$6.00

pecorino cheese, fresh herbs, harissa ketchup.

Sauteed Local Squid

$9.00

charmoula, meyer lemon aioli.

Grilled Dayboat Scallops

$12.00

radicchio, balsamic, bacon.

Pomrgranate

$12.00

braised lamb riblets, garlic yogurt.


Entrees

Pan Roasted Red Snapper

$24.00

beluga lentils, shaved squash, coriander oil.

Eggplant And Spinach Moussaka

$17.00

chickpeas, citrus breadcrumbs.

Risotto

$17.00

roasted butternut squash, pecorino cheese, sage oil.

Roasted Half Chicken

$20.00

chevre-herbed mashed potatoes, braised winter greens.

Fettuccine

$18.00

red wine braised duck, spinach, kalamata olives, pecorino cheese.

Braised Pork Shoulder

$22.00

white beans, mushrooms, spinach.

Grilled Flat Iron Steak

$24.00

black eyed peas, fresh horseradish, salsa verde.


Dessert MenuTonight's sorbet each.

Pistachio Sundae

$8.00

chocolate and butterscotch sauces, whipped cream.

White Chocolate Creme Brulee

$8.00

white chip chocolate cookies.

Chocolate Lava Cake

$8.00

brittle-vanilla ice cream.

Yogurt Panna Cotta

$8.00

blueberry coulis, fresh blueberries.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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