Patrick's Menu and Prices

$7.50

shrimp wrapped in bacon, deep-fried, and in a sweet and tangy sauce, one of my favorites!

$7.50

large gulf shrimp served with a shrimp sauce

$5.95

one pound of wings in our own hot sauce

$4.95

a hearty portion served with horseradish sauce

$5.95

a full loaf of sweet, red onions

$3.25

$6.95

six mushroom caps stuffed with an Italian sausage stuffing

$4.50

this St. Louis original is served with meat sauce

$5.25

with chicken $1.00 extra this Mexican favorite is Monterey Jack and cheddar cheeses, tomatoes, bacon, scallions, and seasoning between tortilla shells, served with salsa

$5.95

$6.25

certified angus beef prime rib with sauteed onions and melted Monterey jack and cheddar cheeses

$5.25

a seasoned chicken breast charboiled and bar-b-qued with a bourbon Dijon BBQ sauce and cheddar cheese

$5.50

marinated chicken breast charbroiled and served on a bun with Swiss cheese and bacon

$5.50

three pieces of sourdough layered with turkey, lettuce, tomato, Swiss cheese, bacon, and mayo

$5.50

half-pound hamburger charbroiled and served with sauteed onions, mushrooms, and bacon

$5.95

on a bun

$5.50

served with French fries and Cole slaw

$2.25 - $2.75

$2.50

$5.25

$3.50

Smokey gouda, chicken, and mushrooms

$4.50

Romine lettuce, red onions, and croutons tossed with our Caeser dressing

$6.75 - $4.50

mixed salad with ham, turkey, bacon, tomatoes, and cheese with your choice of dressing

$6.25

our Caeser salad with a blackened chicken breast on top

$6.25

tender pieces of deep-fried chicken on top of our Caeser salad

$7.75

spaghetti with a garlic cream sauce, broccoli and tomatoes

$7.95

oriental vegetables with grilled tomato and five slices of sauteed zuchinni

$6.95

tortilla wrap, filled with mushrooms, tomatoes, onions, peppers, lettuce and special sauce

$8.95 - $5.95

a hearty portion of spaghetti topped with a rice meat sauce add half-pound of meatballs for $1.75

$10.95

our own homemade recipe

$10.95

tubular pasta filled with shredded chicken, beef, and veal, baked with a cream sauce and meat sauce

$14.95

spiral pasta with a garlic cream sauce, shrimp, scallops, and crabmeat, one of my favorites!

$11.95

six jumbo shrimp deep-fried until golden brown

$11.95

baked with a butter crumb topping and served with a dill and caper sauce

$14.95

shrimp coated with olive oil and dredged in Italian breadcrumbs, put on a skewer, and charcoal broiled, then topped with a scampi sauce

$9.95

fillets breaded and deep-fried until brown

$10.95

boneless chunks of cod loin breaded and deep-fried

$13.95

red snapper baked with lemon and garlic, served on a bed of rice

$10.95

1ib of whole deep-fried catfish in our homemade breading

$14.95

an 80oz porkloin charbroiled and topped with our own bourbon BBQ sauce

$10.50

a delicately smoked flavor

$10.95

a ten-ounce butter flied pork loin broiled to perfection

$13.95

a twelve-ounce chop stuffed with Italian sausage, mushrooms, parmigan cheese, and breadcrumbs topped with a garlic cream sauce

$11.95

a ten-ounce broiled pork loin in a sweet-n-tangy sauce

$10.95

this Carlyle favorite has our own marinade on it

$11.95

marinated and topped with a Jack Daniels glaze

$11.95

a charbroiled chicken breast with sauteed mushrooms bacon, and our own honey mustard sauce topped with melting cheese

$8.95 - $9.95

a three-piece dinner prepared to order

$11.95

two 6oz chicken breasts charbroiled with homemade salsa, topped with melting pepper jack cheese

$8.95 - $11.95

your choice of chicken or an 8oz strip; topped with sauteed vegetables and O'brian potatoes with your choice of soup or salad

$7.95

meatloaf made fresh daily

$21.95

a long cut of certified angus beef filet marinated in an olive oil, pepper marinade, a true experience!

$14.85 - $28.95

slow roasted certified angus beef prime rib served with au jus, Friday and Saturday only

$18.95

tender cuts of certified angus beef filet mignon, onions, green pepper, and mushrooms, charbroiled and topped in a special marinade

$19.95 - $22.95

filet cut to order from the finest tenderloin

$14.95 - $21.95

delicious certified angus beef New York strip a steak lover's delight!

$14.95 - $24.95

we can blacken that with our own Cajun version at no extra cost

$18.95

a generous portion of the perfect duo

$15.95

certified angus beef ribeye blackened, sauteed, and charbroiled, topped with sauteed vegetables

$9.95

bacon-wrapped chopped steak

Price may varies

added to price of steaks on menu $2.00 any steak prepared your way and topped with Jack Daniel's sauce

$3.95

$3.95

$3.95

$5.25

$3.95

$3.95

$1.95

$1.50

$1.75

$1.95

$1.75

$2.49

$1.95

$1.25

$1.25

$1.40

$1.40

$1.40

$1.40

$1.40

$1.40

$1.40

$1.25

unlimited refills

$1.20