Menu With Price > Menu > Patrick's Bakery And Cafe > MN > Richfield > 2928 WEST 66TH ST., Richfield, MN

Patrick's Bakery And Cafe Prices in Richfield, MN 55423

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Patrick's Bakery And Cafe Logo
2928 WEST 66TH ST., Richfield, MN
(612) 861-7570
Patrick's Bakery And Cafe Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soup

French Onion Soup

Bowl.

$5.80

Chili

No description available

$3.80+

Salads

Bistro Salad

Shredded chicken breast with bleu cheese, craisins, walnuts, and grape tomatoes on a bed of spring greens. Served with raspberry vinaigrette.

$9.25

Salad Nicoise

Fresh tuna, black olives, green beans, cucumbers, potatoes, hard-boiled eggs, and cherry tomatoes on a bed of spring greens. Served with citrus vinaigrette.

$12.25

Caesar Salad

Fresh romaine lettuce and shredded Parmesan cheese. Served with Caesar dressing.

$6.25

Steak Salad

Sliced sirloin, green pepper, roasted red pepper, red onions, and tomatoes on a bed of spring greens. Served with sun dried tomato vinaigrette.

$11.45

Beef Brisket Salad

Beef brisket, sauteed bacon, onions, potatoes, cherry tomatoes, and hard-boiled eggs, served with a balsamic vinaigrette dressing.

$11.45

Chopped Salad

Romaine lettuce, tomatoes, corn, scallions, chopped eggs, banana peppers, avocado, and bleu cheese. Served with mixed in a green goddess dressing.

$9.95

Field of Greens Salad

With green beans, cucumbers, cherry tomatoes, and Italian vinaigrette.

$4.00

Caprese Salad

Sliced tomatoes with fresh Mozzarella and a balsamic reduction, olive oil, and fresh basil.

$8.25

Quiches

Quiches

Choice of quiche. Served warm accompanied with a side salad.

$7.70

Sandwiches

Ham & Cheese Croissant Sandwich

Flaky croissant filled with sliced ham and dijon mustard topped with bechamel sauce and shreded Mozzarella. Served warm with a side salad.

$7.25

Tomato Mozzarella Sandwich

Olive bread with garlic pesto, fresh buffalo Mozzarella and fresh sliced tomatoes. Served warm with a side salad.

$7.45

Turkey Sandwich

Bacon cheese bread with cranberry relish, sliced turkey, Swiss cheese, tomato, and lettuce. Served warm with a side salad.

$7.45

California Chicken Strip Sandwich

Walnut raisin bread with breaded chicken strips marinated with honey dijon mustard sauce, roasted red pepper, and lettuce. Served warm with a side salad.

$7.45

Chicken Ranch Wrap

Flour tortilla filled with chicken breast, creamy ranch sauce, lettuce, and tomato. Served warm with a side salad.

$8.95

Patrick's Vegetarian Sandwich

Wheat bread with Feta cream cheese spread, grilled portabella mushrooms marinated in balsamic vinaigrette, roasted red peppers, red onion, and tomatoes. Served warm with a side salad.

$7.95

Roast Beef Sandwich

Roast beef, onion bread, bistro sauce, roasted red pepper, and American Swiss cheese. Served warm with a side salad.

$7.75

Croque Monsieur

White bread with ham, bechamel sauce, and shredded Mozzarella. Served warm with a side salad.

$8.50

Croque Madame

White bread with ham, bechamel sauce, shredded Mozzarella, and topped with an over easy egg. Served warm with a side salad.

$9.00

Bouchee a la Reine

Flaky puff pastry filled with chicken, chives, mushrooms, and dumplings in a creamy sauce. Served warm with a side salad.

$9.25

Hamburgers

Bistro Burger

100% Angus beef and served on a traditional bun. Half pound hamburger served with French fries.

$9.95

Cheese Burger

100% Angus beef and served on a traditional bun. Half pound hamburger, choice of cheeses served with French fries.

$10.95

Patrick's Burger

100% Angus beef and served on a traditional bun. Half pound hamburger topped with sweet onion compote and Brie cheese served with French fries.

$12.00

Chicken Burger

Chicken patty served with French fries. Served on a traditional bun.

$9.95

Exclusive Patou™ Line Hamburgers

Traditional Burger

Hamburger with choice of condiments (ketchup, mustard, or mayonnaise). 100% Angus beef and served on our baguette bread baked fresh every day.

$8.95

Chicken Burger

Chicken burger topped with lettuce, tomato, and mayo served with French fries. Served on our baguette bread baked fresh every day. Served with choice of condiments (ketchup, mustard, or mayonnaise).

$9.95

Forestier Burger

Hamburger topped with caramelized onion, mushrooms, ketchup, and bits of bacon served with French fries. 100% Angus beef and served on our baguette bread baked fresh every day. Served with choice of

$10.95

California Burger

Hamburger topped with shredded Mozzarella and our special California sauce, lettuce, tomato, cornichoa, and served with French fries. 100% Angus beef and served on our baguette bread baked fresh ever

$10.95

Barbecue Beef Brisket Burger

Barbecue sauce, caramelized onions, and bacon served with French fries. Served on our baguette bread baked fresh every day. Served with choice of condiments (ketchup, mustard, or mayonnaise).

$11.95

Merguez Burger

Spicy lamb sausage and ketchup served with French fries. Served on our baguette bread baked fresh every day. Served with choice of condiments (ketchup, mustard, or mayonnaise).

$11.95

Steak Burger

Sliced steak with a white peppercorn sauce, onions, and Swiss cheese served with French fries. Served on our baguette bread baked fresh every day. Served with choice of condiments (ketchup, mustard,

$11.95

Entrees

Beef Bourguignon

Beef stew in a red wine sauce made with bacon, caramelized pearl onions, and mushroom atop fettuccine pasta.

$16.95

Steak Frites

8 oz. New York strip steak served with peppercorn sauce and French fries.

$19.95

Filet Mignon

Filet mignon served with a savory potato cake, seasonal vegetables, and a red wine mushroom sauce.

$25.95

Grilled Center Cut Fliet Mignon with Shrimp

6 oz. filet mignon and a skewer of shrimp served with a bernaise sauce, potatoes galette, and seasonal vegetables.

$27.95

Rack of Lamb

Pistachio encrusted rack of lamb served with au jus, cauliflower gratin, and a sweet potato puree.

$22.95

Coq Au Vin

Cornish game hen in red wine reduction with mushrooms, pancetta, and gratin dauphinois.

$17.95

Duck a L'Orange

Duck breast served with a caramelized walnut risotto in an orange sauce.

$19.95

Salmon

On a bed of green pea risotto and sabayon leeks.

$19.95

Sea Bass

Pan seared sea bass on a bed of quinoa with a mushroom deluxe cream sauce and sauteed tomatoes.

$23.95

Shrimp Eiffel

Shrimp sauteed in pancetta on top of leek tart and balsamic reduction.

$19.95

Scallops & Shrimp

Sauteed scallops and shrimp in garlic mushroom cream sauce accompanied with sweet potato puree.

$21.95

Walleye

Pan seared walleye with a wild rice blend, almond butter, and seasonal vegetables.

$18.95

Mussels in Cream Sauce

Mussels cooked in white wine cream sauce with shallots parsley garlic served with French fries and bsguette.

$17.00

Mussels Marinieres

Mussels cooked in white wine sauce with shallots parsley garlic served with French fries and baguette.

$17.00

Side Dishes

Gratin Dauphinois

No description available

$5.00

Sweet Potato Puree

No description available

$5.00

Side of Risotto

No description available

$5.00

Desserts

Trilogy Cake

Sponge cake, white chocolate mousse, milk chocolate mousse, dark chocolate mousse & chocolate ganache covering.

$5.50

Classic Opera Cake

Sponge cake soaked with coffee, coffee buttercream & chocolate ganache.

$5.50

Feullantine Praline Chocolate Cake

Almond sponge cake, hazelnut praline wafer, dark chocolate mousse & chocolate ganache covering.

$5.50

Chocolate Raspberry Cake

Chocolate sponge cake soaked with raspberry syrup & chocolate ganache.

$5.50

Passion Cake

Passion fruit mousse, vanilla mousse and coconut, cinnamon or almond cake.

$5.50

Vanilla Chocolate Creme Brulee

Chocolate ganache and vanilla creme brulee.

$5.50

Patrick's Cheesecake

No description available

$5.50

Sarah Cake

Almond sponge cake base, chocolate fondant, pistachio creme brulee and dark chocolate mousse.

$5.50

Strawberry Napoleon

Puff pastry, pastry cream & strawberry slices.

$5.50

Lemon Meringue Tart

Pastry shell, lemon curd & meringue.

$5.50

Tiramisu

Sponge cake dipped in coffee syrup and topped with a mixture of mascapone cheese mousse.

$5.50

Fruit Tart

Tart shell filled with pastry cream covered with French fruit and apricot glaze.

$5.50

Napoleon

Layers of puff pastry filled with pastry cream and whip cream.

$5.50

Catering - Box Lunches

Catering - Classic Ham Sandwhich Box Lunch

Croissant roll with dijon mustard, ham, lettuce, tomato, and Swiss cheese. Served with choice of chips and choice of dessert.

$9.95

Catering - Tomato Mozzarella Sandwich Box Lunch

Green olive bread with olive oil, garlic pesto, fresh Mozzarella cheese, and sliced tomato. Served with choice of chips and choice of dessert.

$9.95

Catering - Turkey Sandwich Box Lunch

Bacon cheese bread with cranberry relish, turkey, Swiss cheese, tomato, and lettuce. Served with choice of chips and choice of dessert.

$9.95

Catering - California Chicken Strip Sandwich Box Lunch

Walnut raisin bread with honey dijon dressing, baked chicken strips, oven roasted red peppers, and lettuce. Served with choice of chips and choice of dessert.

$9.95

Catering - Chicken Ranch Wrap Box Lunch

Flour tortilla with ranch dressing, chicken breast, lettuce, and tomato. Served with choice of chips and choice of dessert.

$9.95

Catering - Patrick's Vegetarian Sandwich Box Lunch

Wheat bread with Feta and cream cheese spread, grilled portabella mushrooms marinated in balsamic vinaigrette, raosted red peppers, red onion, and tomatoes. Served with choice of chips and choice of

$9.95

Catering - Bistro Salad Box Lunch

Fresh field greens, pulled breast of chicken, cranberries, grape tomatoes, walnuts, and crumbled Bleu cheese with a raspberry vinaigrette dressing. Served with choice of chips and choice of dessert.

$9.95

Catering - Roast Beef Sandwich Box Lunch

Roast beef, Swiss cheese, roasted red pepper, and onions with Bistro mustard dressing on a soft baguette. Served with choice of chips and choice of dessert.

$9.95

Catering - Appetizers (Hot or Cold)

Catering - Appetizers (dozen)

HOT: Mini Bouchee a la Reine, Roasted Chicken Skewers, Cream Cheese Friand, Brie Cheese and Bread Crumb Stuffed Mushroom Caps, Applewood Smoked Bacon Wrapped Scallops, or Tender Grilled Beef Skewers

$36.00

Catering - Canapes / Hors D'oeuvres

Catering - Canapes / Hors D'oeuvres (Price per Dozen, minimum 3 dozen)

Smoked Salmon (served with lemon butter), Roast Beef (served with a creamy mustard butter), Ham (served with a creamy mustard butter), Mousse de Pate, Salami, or Beu & Cream Cheese.

$36.00

Catering - Dessert Verrine

Catering - Dessert Verrine (dozen)

Chocolate Mousse Verrine, Tiramisu Verrine, Cheesecake Verrine, Lemon Verrine, or Fresh Fruit.

$42.00

Catering - Entrees

Catering - Coq Au Vin (Price per Person)

Cornish game hen in red wine reduction with mushrooms, pancetta, and gratin dauphinois.

$17.95

Catering - Duck a L'orange (Price per Person)

Breast of duck served with caramelized walnuts Risotto in am orange sauce.

$18.95

Catering - Beef Bourguignon (Price per Person)

Beef stew in red wine sauce. Served with fettuccine pasta.

$16.95

Catering - Filet Mignon (Price per Person)

Filet mignon served with a savory potato cake, baby vegetables, and a red wine mushroom sauce.

$24.95

Catering - Steak Frites (Price per Person)

8 oz. New York strip served with a pepeprcorn sauce and French fries.

$19.95

Catering - Rack of Lamb (Price per Person)

Parsley and garlic encrusted rack of lamb "au jus". Served with mashed sweet potatoes.

$22.95

Catering - Sea Bass Feuille de Brick (Price per Person)

Wrapped in "Feuille de Brick" on a bed of raratouille with sun dried tomato coulis, pesto sauce, and seasonal vegetables.

$21.95

Catering - Seared or Grilled Salmon (Price per Person)

Served with seasonal vegetables and a red pepper coulis.

$18.95

Catering - Scallop & Shrimp (Price per Person)

A trio of scallops and shrimp served on a bed of linguine pasta with pesto sauce, red grapes, and a red wine reduction.

$19.95

Catering - Pan Seared Tuna (Priced per Person)

Seared tuna with a five spiced crust, eggplant, and tomato gratin, with jumbo asparagus, and a caramel orange sauce.

$17.95

Catering - Our Pastry

Catering - Mini Pastry (dozen)

Eclair, Napoleon, strawberry Napoleon, chocolate tart, fruit tart, lemon meringue tart, opera cake, or chocolate raspberry cake. *Requires 24 hour notice.

$24.00

Catering - Mini Macaroons (dozen)

Chocolate, raspberry, lemon, or pistachio.

$14.50

Catering - Truffles (dozen)

Praline, Raspberry, White Chocolate, or Dark Chocolate.

$13.20

Catering - Mini Danish (dozen)

Raisin cinnamon, pretzel danish, apricot soleil, cherry soleil, raspberry lemon danish, apple cinnamon danish, blueberry almond danish, pear almond danish, croissant, chocolate croissant, or almond c

$14.50

Catering - Mini Cookies (dozen)

Chocolate chip, chocolate chip with walnuts and raisins, honey nut peanut butter, craisin oatmeal, butter cookie with icing, or almond cookie with chocolate ganache. *Requires 24 hour notice.

$14.50

Catering - Cookies (individual servings)

Butter, Chocolate Chip, Chocolate Chip with Walnut & Raisins, Craisin Oatmeal, Honey Nut Peanut Butter, Traditional French Meringue, Almond with Chocolate Ganache, or Butter Cookie Bag.

Catering - Platters

Catering - Mini Quiche Platter (dozen)

Four cheese, quiche lorraine(bacon and mozzarellla), spinach & cheese, asparagus and tomato, sausage, chicken, and Feta. Recommend 1 1/2 per person

$40.00

Catering - Meat Platter (Serves 10-12)

Sliced turkey, roast beef, ham, and salami. Served with lettuce, tomatoes, condiments, and our handmade rolls.

$59.00

Catering - Cheese Platter (Serves 10-12)

Brie, Cheddar, Swiss, Pepper Jack, and fresh Mozzarella. Served with handmade rolls and crackers.

$45.00

Catering - Fruit Platter (Serves 10-12)

Pineapple, kiwi, strawberry, raspberry, blackberry, and (seasonal fruit).

$45.00

Catering - Mini Sandwich Platter (dozen)

Assortment or create your own.

$40.00

Catering - Large Quiche

Your choice of one of the following: four cheese, quiche Lorraine (bacon and mozzarella cheese), spinach and cheese, asparagus and tomato, sausage, chicken & Feta. Serves 2-4 people.

$15.95

Catering - Coffee Box

Comes with cups, creamer, sugar & stir sticks

$26.45

Catering - Salad Platters

Catering - Bistro Salad (Serves 10-12)

Shredded chicken breast with Bleu cheese, craisins, walnuts, and grape tomatoes on a bed of spring greens. Served with raspberry vinaigrette.

$45.00

Catering - Salad Nicoise (Serves 10-12)

Tuna, black olives, green beans, cucumbers, potatoes, hard-boiled eggs, and cherry tomatoes on a bed of spring greens. Served with citrus vinaigrette.

$54.95

Catering - Chicken Caesar Salad (Serves 10-12)

Chicken great with parmesan and garlic croutons on a bed of romaine lettuce. Served with Caesar dressing.

$45.00

Catering - Caesar Salad (Serves 10-12)

Fresh romaine lettuce and parmesan cheese. Served with Caesar dressing.

$30.00

Catering - Pasta Salad (Serves 10-12)

Rotini pasta, black olives, red pepper, shallots, and tomatoes. Served with ranch dressing.

$45.00

Catering - Chopped Salad (Serves 10-12)

Iceberg lettuce, tomatoes, corn, scallions, chopped eggs, banana peppers, avocado, and Blue cheese. Mixed in green goddess dressing.

$40.00

Catering - Steak Salad (Serves 10-12)

Sliced sirloin steak, green pepper, roasted red pepper, red onions, and tomatoes on a bed of spring greens.Served with sun dried tomato vinaigrette.

$65.00

Catering - Field Greens Salad (Serves 10-12)

Mixed field greens with cucumber, green beans, and tomatoes served with Italian vinaigrette.

$30.00

Catering - Soups

Catering - Half Gallon of Soup

Chicken chili, Chili with Beans, Baked Potato, Chicken Noodle, Bostom Clam Chowder, Cream of Broccoli with Cheese, French Onion, Minestrone, Vegetable Beef with Barley, or Vegetarian Roasted Tomato w

$17.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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