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Patrick's Bakery And Cafe Menu and Prices

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Patrick's Bakery And Cafe Menu

Last Update: 2025-03-14

Bakery Menu - Soups

Daily Soups

$3.80

Chili

$5.80

French Onion Soup

Price may varies

Soup Du Jour

Price may varies

Gazpacho

$8.00

Cornet Of French Fries

$5.00

Bakery Menu - Specialty Entree

Seared Or Grilled Salmon

$17.95

(Guest choice) served with summer vegetables scented with herbes de provence and a coulis of roasted red peppers and asparagus.

Seared Sea Bass

$19.95

Served atop a eggplant, tomato and fennel compote with a fresh basil pesto sauce.

Coconut Crusted Seared Scallops

$18.95

Seared scallops crusted with coconut on top of pineapple risotto style and clam sauce.

Tuna And Olive Tapenade

$17.95

Served with ratatouille, jumbo asparagus and a basil pesto.

Beef Bourguignon

$16.95

Beef stew in red wine sauce atop fettuccine pasta.

Steak Frites

$18.95

8 Oz. new york strip steak served with peppercorn sauce and french fries.

Rack Of Lamb

$19.95

Pistachio encrusted rack of lamb served with a sauce, accompanied by eggplant au gratin and jumbo asparagus.

Coq Au Vin

$16.95

Cornish game hen in red wine reduction with mushrooms, pancetta and gratin dauphinois.

Duck A L Orange

$17.95

Duck breast a l orange served with caramelized walnut risotto.

Bakery Menu - Viennoiserie - Traditional

Croissant

$1.95

Chocolate Croissant

$2.75

Almond Croissant

$2.75

Bakery Menu - Viennoiserie - Specialties

Raisin Cinnamon

$2.75

Pretzel Danish

$2.75

Apricot Soleil

$2.75

Cherry Soleil

$2.75

Raspberry Lemon Danish

$2.75

Apple Cinnamon Danish

$2.75

Blueberry Almond Danish

$2.75

Pear Almond Danish

$2.75

Apple Turnover

$2.75

Cherry Turnover

$2.75

Bakery Menu - Viennoiserie - Brioche

Plain

$2.35

Topped

$2.75

Coffee Cake

$6.95 - $9.95

Bakery Menu - Viennoiserie - Mini Danish

Sold By The Dozen

$14.50

Raisin Cinnamon

$14.50

Vanilla Pretzel Danish

$14.50

Apricot Soleil

$14.50

Cherry Soleil

$14.50

Raspberry Lemon Danish

$14.50

Apple Cinnamon Danish

$14.50

Blueberry Almond Danish

$14.50

Pear Almond Danish

$14.50

Croissant

$14.50

Chocolate Croissant

$14.50

Almond Croissant

$14.50

Muffins

$2.45

Muffin Loaf

$7.95

Bakery Menu - Bread - Traditional BreadsHandmade and baked fresh daily.

French Boule

$4.95

Traditional French Baguette

$2.50

Viennoise Baguette

$2.85

Petite Pain

$0.95

Seeded Petite Pain

$0.95

Viennoise Roll

$0.95

Bakery Menu - Bread - Specialty Breads

Sourdough

$5.95

Walnut Raisin Bread

$5.95

Olive Bread

$5.95

Bakery Menu - Dinner RollsGreen olive, walnut raisin, onion, petite pain. Half dozen, one dozen.

Dinner Rolls

$6.00 - $12.00

Bakery Menu - CookiesSpecialty shapes available upon request.

Butter

$1.70

Chocolate Chip

$2.00

Chocolate Chip

$2.00

W/ walnuts & raisins.

Craisin Oatmeal

$2.00

Honey Nut Peanut Butter

$2.25

Traditional French Meringue

$2.00

Almond With Chocolate Ganache

$2.50

Butter Cookie Bag

$6.95

Bakery Menu - Mini CookiesOne dozen.

Butter

$14.50

Chocolate Chip

$14.50

Chocolate Chip

$14.50

W/ walnuts & raisins.

Craisin Oatmeal

$14.50

Honey Nut Peanut Butter

$14.50

Almond Cookie

$14.50

French Meringue

$14.50

Bakery Menu - Pastry

Trilogy Cake

$4.95

Classic Opera Cake

$4.95

Feullantine Praline Chocolate Cake

$4.95

Le Pave Framboise

$4.95

Passion Cake

$4.95

Vanilla Chocolate Creme Brulee

$4.95

Patrick’s Cheesecake

$4.95

Sarah Cake

$4.95

Ryan Cake

$4.95

Eclair

$3.50

Napoleon

$3.95

Strawberry Napoleon

$4.95

Fruit Tart

$4.95

Lemon Meringue Tart

$4.95

Apple Chibouste Tart

$4.95

Tiramisu

$4.95

Bakery Menu - Mini PastryOne dozen.

Eclair

$24.00

Napoleon

$24.00

Strawberry Napoleon

$24.00

Chocolate Tart

$24.00

Lemon Meringue Tart

$24.00

Fruit Tart

$24.00

Opera Cake

$24.00

Chocolate Raspberry Cake

$24.00

Traditional Sheet Cake

$40.00 - $150.00

Sheet.

Specialty Sheet Cake

$125.00 - $250.00

Bakery Menu - Chocolate

Truffles

$1.20

Praline, raspberry, white chocolate, dark chocolate.

Medallions

$2.50

Chocolate almond.

Marzipan Pumpkin

$1.20

Chocolate Plaque

$2.50

Macaroons

$2.00

Chocolate, raspberry, lemon, pistachio.

Bakery Menu - Friday - Saturday Only

Mussels In Cream Sauce

$17.00

Mussels cooked in white wine cream sauce with shallots parsley garlic served with french fries & baguette.

Mussels Marinieres

$17.00

Mussels cooked in white wine sauce with shallots parsley garlic served with french fries & baguette.

Bakery Menu - Beverages

Soda

$2.00

Juice

$2.45

Apple, orange, cranapple raspberry, grapefruit.

Evian

$2.50

Dasani

$1.90

Azita’s Berry Iced Tea

$3.95

Fresh brewed! seasonal availability.

Patrick’s Favorite Diabolo Flavored French Lemona

$4.25

Peach, strawberry creme de mint, licorice, cherry, pomegranate, blueberry, raspberry, blood orange, lemon, blackberry, mango, banana.

Mendota Springs

$1.90

Plain, lemon, lime.

Fresh Squeezed Juice

$2.95

Orange.

Bakery Menu - Coffee DrinksAlso available decaffeinated or iced. Add a little flavor to your coffee. French vanilla, caramel, almond, hazelnut, irish creme, butterscotch raspberry, sugar free french vanilla, sugar free caramel.

Espresso

$1.80 - $2.25

Cafe Latte

$2.85 - $3.45

Cappuccino

$2.95 - $3.55

Flavor Shots

$0.50

Mocha

$3.50 - $3.95

White Mocha

$3.50 - $3.95

Additional Shot Of Espresso

$0.50

Coffee

$1.70 - $1.95

Tea

$1.95

Hot Chocolate

$2.75 - $3.05

Iced Latte

$2.75 - $3.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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