Patrenella's Menu and Prices

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Patrenella's Menu

Last Update: 2025-03-14


Antipasti/Appetizers

Fried Artichokes

$8.00

Artichokes, battered in bread crumbs, and deep-fried. Served with ranch dressing.

Fried Mozarella

$8.00

Mozzarella fingers, battered, and deep-fried. Served with fresh tomato sauce.

Involtini di Melanzane

$8.00

Eggplant rolls stuffed with ham, salami, and provolone. Served with fresh tomato sauce.

Bresaola

$10.00

Thinly sliced cured beef with oil and spices.

Prosciutto & Melone

$10.00

Thinly sliced cured ham served with fresh cantaloupe melon.

6 Golden Fried Shrimp

$12.00

Served with spicy marinara sauce.

Frank Dames’ Homemade Italian Sausage

$8.00

Served with bell peppers and onions.

Combo

$10.00

Choice of two: mozzarella, zucchini, mushroom.

Calamari Fritti

$10.00

Battered and deep-fried squid served with homemade tomato sauce.

Mussels in Vino Blanco

$12.00

Fresh mussels in a white wine garlic sauce.

1 Dozen Clams

$12.00

A dozen clams freshly sautéed in a white wine and garlic sauce.

Sammy’s Eggplant

$8.00

Fried eggplant covered with mozzarella cheese and tomato sauce.


Carni/MeatsServed with mixed green salad.

Scaloppine di Vitella al Marsala

$19.00

Milk fed veal lightly floured and sautéed in Marsala wine with mushrooms over angel hair pasta.

Scaloppine de Vitella al Pizziaola

$19.00

Milk fed veal sautéed in olive oil and garlic and simmered in fresh tomato sauce with oregano and capers over spaghetti.

Scaloppine de Vitella al Limone

$19.00

Milk fed veal lightly floured and sautéed in lemon butter and wine on a bed of angel hair pasta.

Scaloppine di Vitella Alla Valdostana

$19.00

Milk fed veal breaded, deep-fried and topped with homemade tomato sauce and melted mozarella cheese with a side of spaghetti pasta.


Pesce/SeafoodServed with mixed green salad.

Gamberoni alla Sorrentina

$18.00

6 fresh shrimp sautéed in lemon, wine, garlic, olive oil and butter. Served alone or over a bed of angel hair pasta.

Gamberoni alla Panna

$18.00

6 fresh shrimp sautéed with Alfredo sauce and served with fettucine.

Gamberoni alla Diavola

$18.00

6 fresh shrimp sautéed in spicy red sauce with mushrooms. Served over spaghetti.

Gamberoni con Veggatali

$18.00

6 fresh shrimp grilled, served over a bed of fresh sautéed mixed vegetables.


Pollo/ChickenServed with mixed green salad.

Petto di Pollo al Marsala

$15.00

Boneless chicken breast lightly floured and sautéed in Marsala wine with fresh mushrooms served over angel hair pasta.

Petto di Pollo all' Anna

$15.00

Grilled chicken breast served over spaghetti, sautéed in olive oil and spices.

Petto di Pollo alla Valdostana

$15.00

Boneless chicken breast breaded, deep-fried and covered with fresh tomato sauce and melted mozzarella served with a side of spaghetti.

Petto di Pollo al Limone

$15.00

Boneless chicken breast, lightly floured and sautéed in lemon butter and wine over angel hair pasta.


Le Paste/PastasServed with mixed green salad.

Spaghetti al Pomodoro

$9.00

Spaghetti sautéed in fresh homemade tomato sauce.

Spaghetti con Polpette

$10.00

Spaghetti and meatballs.

Spaghetti con Salsicia

$10.00

Spaghetti and sausage.

Spaghetti alla Bolognese

$10.00

Spaghetti and meatsauce.

Penne ai 4 Formaggi

$10.50

Short noodles sautéed in a rich cream sauce made with 4 different cheeses: mozzarella, provolone, swiss and parmesan.

Penne alla Boscaiola

$11.00

Short noodles sautéed in a creamy rosé sauce, mushrooms, black olives and ham.

Seafood Pasta

$17.00

Fresh seafood (mussels, scallops, shrimp, clams) sautéed in garlic, olive oil and white wine.

Linguini con Fresh Clams

$16.00

Fresh clams sautéed in white wine, garlic and olive oil with linguini pasta.

Gnocchi Di Patate con Gorgonzola or Pomodoro

$13.00

Potato dumplings.

Fettucine al Pesto Genovese

$10.00

Fettucine tossed in a very delicate sauce made from fresh basil, pinenuts, garlic, olive oil and parmesan cheese.

Melanzane alla Parmigiana

$9.00

Rich layers of eggplant and homemade tomato sauce, mozzarella and parmesan cheese.

Ravioli di Carne al Pomodoro

$11.00

Meat ravioli sautéed in tomato sauce.

Tortellini alla Panna, Prosciutto e Funghi

$12.00

Cheese tortellini sautéed in a rich cream and cheese sauce with fresh mushrooms and ham.

Lasagna by Gloria

$10.50

Rich layer’s of pasta covered in fresh homemade meatsauce, ricotta cheese, parmesan cheese and mozzarella and baked to perfection.

Spaghetti Portobello Mushrooms and Asparagus

$14.00

Sautéed in garlic, olive oil and white wine.

Spaghetti Alla Carbonara

$13.00

Pancetta (Italian bacon) sautéed with eggs and parmesan cheese, salt, pepper and parsley.

Angel Hair Pasta with Crabmeat

$17.00

Angel hair pasta with crabmeat sautéed with garlic, olive oil and fresh basil.

Fettuccine Alfredo

$10.00


Salads & Sandwiches

Patrenella’s Po-Boy

$9.00

Ham, salami, lettuce, tomatoes, black olives, Italian dressing, topped with melted cheese.

Grilled Chicken Salad

$10.00

House salad topped with grilled chicken.

Grilled Shrimp Salad

$12.00

House salad topped with grilled shrimp.

House Salad

$3.50

Sauteed Portobello Mushroom Salad

$9.00

House salad topped with fresh sautéed portobello mushrooms.

Patrenella’s Salad

$10.00

Mixed cheeses, ham, genoa salami, eggplant, artichokes, sausage and olives served over a bed of fresh lettuce.

Caprese

$10.00

Fresh mozzarella and tomatoes with olive oil basil.


Dolci/Desserts

Spumoni Cheesecake, Chocolate Mousse Cake, Brownie Cheesecake

$6.50

Profiteroles, Tiramisu or Tartufo

$6.00

Homemade Rum and Amaretto Poundcake by Bodie

$5.00

Homemade Italian Cream Cake by Bodie

$6.00

Spumoni

$5.50

Cannoli

$5.50


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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