Pasta Pelican Menu and Prices

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Italian

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CA

Pasta Pelican Menu

Last Update: 2025-03-14


Starter & Side

Calamari Fritti

$13.00

Golden fried calamari served with a lemon caesar dressing.

Hummus Ciabatta

$11.00

Toasted ciabatta topped with home-made hummus.

Tuna Tataki

$11.00

Seared tuna with ginger, soy, lime, vinaigrette sauce.

Bruschetta

$11.00

A classic italian garlic toast topped with diced roma tomato, fresh basil, cilantro, parsley, olive oil and garlic, served with pesto sauce.

Caprese

$12.00

Fresh mozzarella, roma tomatoes and basil, served with house vinaigrette.

Fresh Asparagus

$12.00

Portobello

$14.00

Roasted portobello mushroom topped with diced roma tomato, fresh herbs, parmesan and melted mozzarella.


SaladAdd a cup of soup for $3.00.

Baby Beet Salad

$12.00

Served with arugula, goat cheese and roasted walnuts.

Ahi Tuna Salad

$17.00

Served with mixed greens, avocado, mango and house made classic vinaigrette.

Honey Lime Chicken Salad

$14.00

Served with mixed greens, shredded carrots and tortilla strips.

Sesame Salad

$14.00

Served with chicken, mixed greens, tomato and sesame oriental dressing.

Gorgonzola Salad

$12.00

Served with chicken, mixed greens, diced roma tomato and gorgonzola cheese.

Grilled Salmon Salad

$16.00

Served with sauteed roma tomato, avocado, mango, capers and olives.

Caesar Salad

$13.00

Served with parmesan, croutons, in our caesar dressing and topped with anchovy.


EntreeAdd a cup of soup or house salad for $3.00.

Pollo Pelicano

$19.00

Free range chicken topped with sherry wine sauce and melted mozzarella.

Tilapia

$19.00

Fresh talapia in a creamy spicy tequila sauce arctic char 24 pan seared in white wine topped with lentil vinaigrette.

Loup De Mer

$27.00

Topped with a lemon butter sauce.

Barbecue Pork Ribs

$27.00

Tender and slow cooked ribs with our house made bbq sauce.

BBQ Cheese Burger

$14.00

100% black angus beef, pepper jack cheese, served with fries.

BBQ Meat Loaf

$14.00

Served with special spices and bbq sauce, with your choice of cole slaw, couscous or fries.

Veal Pelicano

$26.00

Served with artichoke hearts, mushrooms, capers, in a creamy port wine sauce.

Veal Picata

$26.00

Served with mushrooms, capers, fresh basil, in a lemon butter and white wine sauce.

New York Strip

$30.00

Tender new york steak served with potatoes and sauteed vegetables.

Club Sandwich

$14.00

Served with your choice of cole slaw, couscous or fries.

Veggie Omelet

$14.00

Served with green onion, mushrooms, tomatoes, spinach and mozzarella cheese.

Vegetable Plate

$18.00

Hand-selected vegetables with couscous and mashed potatoes.


PastaAdd a cup of soup or house salad for $3.00.

Ravioli

$13.00

Ravioli with your choice of beef or ricotta filling served in a creamy marinara sauce.

Fettuccine Alfredo

$13.00

Fettuccine served in a creamy garlic and parmesan sauce.

Bolognese

$15.00

A hearty meat sauce topped with meatballs served over linguine.

Tortellini Al Ortolana

$15.00

Tortellini with prosciutto, mushrooms and peas in a creamy parmesan sauce.

Puttanesca

$14.00

Penne tossed with oregano, fresh parsley, capers and kalamata olives and anchovy in marinara.

Linguine E Basilico

$13.00

Sauteed tomato, fresh basil and garlic in olive oil tossed with linguine.

Penne Spring

$14.00

Asparagus, green onion and peas in white wine olive oil and parmesan sauce.

Penne Meat

$16.00

Penne with meatballs, sausage and ham, tossed with our home made marinara sauce.

Pesto Di Genovese

$14.00

Penne served in genoa style creamy pesto sauce topped with diced roma tomato.

Fettuccine Con Sugo Caldo

$14.00

Italian sausage and bell peppers in a spicy marinara served over fettuccine.

Carbonara

$15.00

Prosciutto, onion and bacon tossed with fettuccine in a creamy parmesan sauce with a hint of garlic.

Azzuro Delizia

$15.00

Prosciutto and fresh basil with fettuccine in a creamy gorgonzola sauce topped by diced roma tomato.

Fettuccine Di Tequila

$15.00

Tossed in a creamy and spicy tequila lime sauce with red and green bell pepper, red onion and fresh cilantro.

Pollo Con Carciofo

$18.00

Chicken, sun dried tomatoes, artichoke hearts, fresh basil and mushrooms, with linguine.

Fettuccine Primavera Con Pollo

$18.00

Chicken and a medley of fresh vegetables tossed with fettuccine in a creamy sun dried tomato pesto sauce.

Pollo E Spinace

$18.00

Chicken, spinach, mushrooms and sun dried tomatoes in a creamy curry sauce tossed with fettuccine.

Tortellini Con Pollo

$18.00

A ricotta-filled tortellini served with chicken, artichoke hearts, fresh basil and mushrooms in a cream sauce.

Salmon Picatta

$19.00

Served with sauteed mushrooms, capers and fresh basil in a lemon butter, white wine and caper sauce tossed with penne.

Fettuccine Di Veneto

$24.00

Fettuccine tossed with prawns, mussels and clams in our classic marinara.

Fettuccine Gamberetti

$23.00

Fettuccine tossed with sauteed prawns and mushrooms in cream sauce with fresh dill and lemon zest.

Seafood Ravioli

$21.00

Seafood filled ravioli served in a creamy sun dried tomato pesto sauce with sauteed mushrooms and fresh basil.

Whole Wheat Pasta

$19.00

Served with fresh campari tomato, black olives and anchovies.

Gluten Free Pasta

$25.00

Served with broccoli, goat cheese, sun dried tomatoes, peanuts and topped with prawns.


Lite Fare

Tabbouleh

$7.00

Cole Slaw

$7.00

Steamed Spinach

$7.00

Baked or Mashed Potato

$7.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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