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Passionfish Menu and Prices

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Seafood

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Passionfish Menu

Last Update: 2025-03-14

Starters

Sea Scallop

$10.00

caper-raisin-walnut relish/artichoke risotto cake

Black Bean-Goat Cheese Fritters

$9.00

salsa fresca

Smoked Trout Ceviche Tostaditas

$11.00

cashew pesto/salsa brava

Spicy Fish Stew

$10.00

tomato-cilantro broth

Nancy's Buttery Buttermilk Biscuits

$1.50

Striped Bass Crudo

$13.00

pomegranate-ginger granita/seaweed ponzu

Fried Oysters

$12.00

kimchee salad/ ham & mint

Salads

Baked Gorgonzola

$11.00

curried greens/golden chutney/spiced pecans

Dungeness Crab Salad

$19.00

corn pudding/spicy ginger vinaigrette

Goat Cheese Salad

$13.00

prosciutto crisp/almonds/spiced plums

Cucumber & Tomato Salad

$12.00

fried olives/feta cheese/ kalamata olive vinaigrette

Entrees

Duck Confit

$29.00

honey reduction/smoked chile-potato cake/charred broccolini

Spoonable 12 Hour Lamb Breast

$23.00

Meyer lemon tajine/goat cheese sauce

Warm Vegetable-chickpea Stew

$16.00

red charmoula/pepitas

Rainbow Trout

$21.00

basil stuffed/red wine braised vegetables

Sea Scallops

$27.00

tomato-truffle butter/savory rice pudding

Sturgeon

$25.00

warm preserved lemon-white bean salad/spicy herb relish

Albacore Tuna

$25.00

pepper & sesame crusted /cauliflower puree /bacon wilted greens/bacon gremolata

Rockfish

$23.00

jicama-citrus salad /miso-carrot vinaigrette/rice crisps/cashew dust

Halibut

$35.00

tangerine-tamarind vinaigrette/spring greens/pickled shiitakes

Dessert

Maple-banana Bread Pudding

$8.00

bourbon caramel sauce/vanilla ice cream

Chocolate Truffle Torte

$7.00

passionfruit syrup

Meyer Lemon Panna Cotta

$7.00

lemon curd/lemongrass meringue

Straus Organic Mint & Espresso

$8.00

mud pie/chocolate sauce

Lemon Verbena Crème Brûlée

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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