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Passerelle Bistro Menu and Prices

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Passerelle Bistro Menu

Last Update: 2025-03-14

Small Plates

Soup du Jour

Price may varies

Duo Plate

$11.00

Blue cheese-celery terrine and pate with apricot mustard fruit, cornichons, cashews and toasted baguette

Crusty Bread

$4.00

Swiss style ciabatta, salted butter, radishes

Baked Goat Cheese

$10.00

Wrapped in a light crispy pastry, blueberry lavender jam, candied walnuts, pomegranate balsamic glaze, petite lettuces

Smoked Salmon-Potato Croquettes

$8.00

Horseradish creme fraiche, caper relish, lemon zest

Quiche du Jour

$8.00

With dressed petite green salad, tomatoes

Mussels

Price may varies

Choose your preparation

Basquaise

$13.00

Chorizo, peppers, herbs

Passerelle

$13.00

Saffron, tomatoes, espelette pepper

SaladsAdd to any salad: chicken breast $4.00, salmon or shrimp $5.00

Spring Asparagus Salad

$10.00

Greens, tiny tomatoes, almonds, prosciutto, shaved cheese, citrus thyme vinaigrette

Frisee Lynonaise

$9.00

Bacon, poached egg, gruyere & croutons, champagne vinaigrette

Roquette Salad

$9.00

Roquette, celery, red grapes, radish, toasted cashew, tangy goat cheese dressing

Berries and Beets

$10.00

Baby lettuces, snap peas, pickled beets & radishes, blueberries, roquefort, honey horseradish creme fraiche dressing

Sandwiches

Green Goddess Garden Baguette

$9.00

Crisp cucumbers, heirloom tomato, arugula, goat cheese, shoots, green goddess dressing

Croque Monsieur

$9.00

Grilled ham & gruyere on country bread topped with mornay sauce, frites. Add an egg for croque madame $2.00

Bistro Sandwich

$12.00

Choose steak or chicken. Piperade, blue cheese, arugula & truffle aioli, served open-faced on grilled Swiss bread, frites

Roast Chicken Salad

$9.00

Herb roasted chicken, grapes, almonds, brie, grapefruit aioli, on country bread, petite salad

Tuna Melt

$11.00

Ahi tuna, granny smith, pickled shallot, dill havarti, garlic aioli, roasted peppers, cider vinaigrette, on swiss bread, petite salad

Bistro Burger

$10.00

Caramelized leeks & mushrooms, arugula, gruyere, garlic aioli, on brioche bun, frites

Roast Pork Loin

$8.00

Shaved pork, apricot mustard, garlic aioli, achard, baby lettuce, on toasted multigrain, petite salad

Dessert

Pear Tatin

$7.00

Spiced caramel, creme fraiche gelato

Flourlass Chocolate Cake

$9.00

Hazelnut crunch, raspberry coulis, chantilly cream

Pumpkin Pain Perdu

$7.00

Cinnamon apples, apple jack gelato

Creme Caramel

$6.00

Fig and almond financiers, chantilly cream

Artisan Cheese

$12.00

Grilled bread, house preserves, marcona almonds

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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