Parlor Pizza Bar (Wicker Park) Menu and Prices

$3.00

$3.00

$3.00

$4.00

$4.00

$4.00

$4.00

$4.00

$9.00

Baby heirloom tomatoes, celery, cucumbers, carrots and grilled garlic bread. Contains sesame.

$15.00

With sport pepper marinara and chipotle chimichurri sauce.

$10.00

Red pepper, garlic, cream and bread crumbs. Served with garlic toast.

$8.00

Sriracha honey mustard, jalapeno cream cheese sauce and ketchup.

$12.00

House beer bread topped with garlic, mozzarella, shallot, scallion cream, Parmesan, pepperoni, cherry peppers and sesame seeds. Serves 2 or more.

$10.00

Sweet slow-braised BBQ pork, mozzarella, refried black beans, avocado, pico de gallo and chipotle cream. Contains sesame.

$9.00

Pan seared with dry-cured pancetta, fresh squeezed lemon and Parmesan.

$10.00

With pickled vegetables and marinara sauce.

$7.00 - $12.00

Nueske's bacon, egg, scallion, avocado, baby heirloom tomatoes, blue cheese and ranch dressing. Choice of fried or grilled chicken breast.

$6.00 - $10.00

Garlic bread, crostini, crispy Parmesan cheese and house Caesar dressing.

$7.00 - $12.00

Iceberg lettuce, crispy prosciutto di parma, pepperoni, artichoke hearts, pepperoncinis, Wisconsin provolone, baby heirloom tomatoes, green olives, potatoes and house creamy Italian dressing.

$7.00 - $12.00

Whipped goat cheese, mint, watercress, Riesling vinegar, extra virgin oil and toasted walnuts.

$7.00 - $12.00

Shaved fennel, avocado, pecorino Romano, brioche croutons, chili flake and lemon vinaigrette.

$16.00

Heirloom tomato, basil, roasted garlic oil, grilled bread and 8-year balsamic.

$12.00

San Marzano tomato sauce, fresh mozzarella, fresh basil and extra virgin olive oil.

$15.00

San Marzano tomato sauce, house sausage, sauteed spinach, roasted red peppers and fresh mozzarella.

$16.00

San Marzano tomato sauce, mozzarella di bufala, Molinari pepperoni and white truffle oil.

$15.00

Leek bechamel, Spanish manchego, D.O.P. taleggio, fontina and wood-roasted crimini mushrooms.

$15.00

Leek bechamel, whipped ricotta, white cheddar, Parmesan, smoked mozzarella, minced garlic and fresh oregano.

$18.00

Fresh mozzarella, imported burrata, baby arugula, lemon vinaigrette and white truffle oil.

$15.00

Chipotle marinara, adobe pulled chicken, cilantro fresh mozzarella, roasted mushrooms, grilled scallions and chipotle cream.

$14.00

Dry-cured pancetta, fresh mozzarella, minced garlic, shaved Brussel sprouts, Parmesan and lemon zest.

$15.00

Leek bechamel, Nueske's bacon, white cheddar, shaved Yukon gold potato and scallions.

$15.00

Roasted broccolini, shaved garlic, chili flake, fontina cheese, Spanish manchego and black truffle ranch.

$16.00

Confit beef cheeks, crescenza cheese, roasted poblanos, sweet corn, poblano cream and fried tortilla strips.

$16.00

Roma tomato, Parmesan, goat cheese, shaved garlic, red onion, petite basil and 8-year balsamic.

$16.00

San Marzano tomato sauce, beef and pork meatballs, Molinari pepperoni, house giardiniera, Parmesan and fresh mozzarella.

$15.00

Crispy pork belly, gochujang marinara, house kimchee, fresh mozzarella, cilantro and scallions.

$15.00

Shaved roasted pork loin, caramelized onions, Anjou pears, Gruyere cheese and rosemary.

$17.00

Spanish chorizo, sweet green olives, Romesco sauce, shallots, Spanish manchego and fontina cheese.

$15.00

Fresh mozzarella, smoked mozzarella, speck, grilled pineapple and pickled chilies.

$15.00

Grilled red onion, yellow squash, zucchini, eggplant, roasted red peppers, Parmesan and ricotta.

$10.00

$14.00

Char-grilled beef and pork belly burger, American cheese, burger sauce, pickled zucchini, grilled red onion, Roma tomatoes and shredded lettuce and served on a fresh brioche bun. Served with parsley

$11.00

Black bean and rice patty, hummus, arugula, tomato, avocado and herbed goat cheese and served on a whole grain bun. Contains sesame. Served with parsley gremolata seasoned hand-cut fries.

$12.00

Marinated grilled breast or fried chicken thigh, white cheddar, spicy pickles, Napa cabbage and daikon slaw, Sriracha aioli and served on a fresh brioche bun. Served with parsley gremolata seasoned h

$15.00

Beef bacon, ponzu coated pork belly, tomatoes, Little Gem romaine and cracked pepper lemon aioli and served on a fresh brioche bun. Served with parsley gremolata seasoned hand-cut fries.

$15.00

Shaved roasted pork loin, cipollini onion agrodolce, raclette cheese, watercress and truffle mustard aioli and served on a fresh ciabatta bun. Served with parsley gremolata seasoned hand-cut fries.

$16.00

Feta-brined Amish chicken, roasted broccolini, calabrian chilies, cipollini onions, feta cheese and lemon vinaigrette.

$9.00

Dark chocolate custard, hazelnut and rice crispy crunch, frangelico and vanilla whipped cream.

$9.00

House-made sponge cake, dulce de leche crema, mascerated mango and papaya.

$9.00

Salted caramel gelato, coated in cinnamon toast crunch with caramel sauce, whipped cream and fresh strawberries.

$9.00

Grape jelly, creamy peanut butter, brioche and vanilla ice cream.

$3.00

1 cookie. Chocolate chip, snickerdoole or candy cluster.

$4.00

1 cupcake with butter cream frosting.

$5.00

1 pie.